Red Robin Marco Pollo Burger Nutrition Facts

Nutrition facts and Weight Watchers points for Marco Pollo Burger from Red Robin.

Calories

There are 761 calories in Marco Pollo Burger.

761

Nutrition Facts

Serving Size 1 burger
Calories 761
Calories From Fat 306
Amount Per Serving % Daily Value*
Total Fat 34g 52%
Saturated Fat 11g 55%
Trans Fat 0g  
Cholesterol 170mg 57%
Sodium 1910mg 80%
Total Carbohydrates 49g 16%
Dietary Fiber 3g 12%
Sugars 6g  
Protein 54g 108%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Red Robin

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to satisfying your burger cravings, Red Robin is a name that often comes to mind. Known for their delicious and varied burger offerings, Red Robin continues to impress with the Marco Pollo Burger. This chicken burger is a tasty alternative for those looking for a lighter option without compromising on flavor. Let’s dive into the features, pros, and cons of the Marco Pollo Burger.

Features & Benefits

The Marco Pollo Burger features a unique combination of ingredients that create a flavorful and satisfying experience. Here are the main features of this burger:

  • Chicken Patty: The star of the show is a juicy and tender chicken patty that serves as the base of the burger. It offers a lighter and leaner alternative to the traditional beef patty.
  • Hardwood smoked bacon: Adding a hint of smokiness and savory flavor, hardwood smoked bacon complements the chicken patty perfectly. It provides a delicious contrast of textures.
  • American Cheese: Creamy and melty, American cheese adds a rich and indulgent element to the burger. It enhances the overall flavor profile and brings everything together.
  • Lettuce and tomatoes: Fresh lettuce and ripe tomatoes provide a crisp and refreshing component to the burger. They add a nice crunch and balance the flavors.
  • Mayo: Mayo provides a creamy and tangy element that enhances the overall taste and texture of the burger.

Advantages:

The Marco Pollo Burger has several advantages that make it an attractive choice for burger lovers:

  • Healthier option: For those looking for a lower-calorie, lower-fat burger option, the Marco Pollo Burger delivers. With a chicken patty as its base, it offers a leaner source of protein compared to traditional beef burgers.
  • Flavorful combination: The combination of the chicken patty, hardwood smoked bacon, American cheese, lettuce, tomato and mayo creates a harmonious blend of flavors. Each bite offers a burst of savory, smoky and tangy notes that tantalize the taste buds.
  • Texture Contrast: The crispy bacon, juicy chicken patty, and fresh lettuce and tomatoes provide a satisfying textural contrast. It adds a pleasing mouthfeel to the burger experience.
  • Versatility: The Marco Pollo Burger can be customized to your liking. You can add or remove toppings, adjust the condiments, or even choose a different type of cheese to make it your own.

Disadvantages:

While the Marco Pollo Burger has many enticing qualities, it’s important to consider a few potential drawbacks:

  • High sodium content: The burger contains 1910 mg of sodium, which is a significant amount. Individuals who need to watch their sodium intake should be aware of this.
  • Calories: The Marco Pollo Burger has 761 calories, which may be higher than some other burger options. It’s important to consider your overall dietary needs and goals when indulging in this tasty burger.
  • Allergen and Ingredient Information: Specific allergen and ingredient information for the Marco Pollo Burger is not currently available. Individuals with specific dietary restrictions or allergies should exercise caution and inquire about ingredients before consumption.

Conclusion

Red Robin’s Marco Pollo Burger is a delicious and satisfying alternative to the traditional beef burger. With its unique combination of ingredients, it delivers on flavor while providing a leaner protein option. Although it has some drawbacks in terms of sodium and calorie content, it remains a popular choice for those seeking a flavorful chicken burger experience. So head on down to your nearest Red Robin and treat yourself to the Marco Pollo Burger!

Questions and Answers

What makes the Marco Pollo Burger different from other Red Robin burgers?

The Marco Pollo Burger is different from other Red Robin burgers because it uses a juicy chicken patty as its base instead of the traditional beef patty. This makes it a lighter and leaner option without compromising on flavor.

Can I customize the toppings and condiments on the Marco Pollo Burger?

Absolutely! Red Robin offers customization options that allow you to personalize your Marco Pollo Burger to your liking. You can add or remove toppings, adjust the condiments, or even choose a different type of cheese to make it your own.

Does the Marco Pollo Burger contain any allergens?

Unfortunately, specific allergen information for the Marco Pollo Burger is not currently available. If you have specific dietary restrictions or allergies, we recommend that you exercise caution and ask about the ingredients before consuming the burger.



Is the Marco Pollo Burger a healthier option compared to other Red Robin burgers?

Yes, the Marco Pollo Burger offers a healthier alternative to traditional beef burgers. With its chicken patty base, it provides a leaner source of protein and generally contains fewer calories and less fat than beef burgers. However, it’s important to consider your overall dietary needs and goals when choosing a burger option.

Can I find nutritional information on the Marco Pollo Burger?

Absolutely! The nutritional information for the Marco Pollo Burger, including calorie count and macronutrient breakdown, can be found on the Red Robin website or by following the link provided in the article. It’s always a good idea to check the nutritional information to make informed choices about your food.