McDonald’s Blueberry Muffin Nutrition Facts

Nutrition facts and Weight Watchers points for Blueberry Muffin from McDonald’s.

Calories

There are 470 calories in Blueberry Muffin.

470

Nutrition Facts

Serving Size 1 muffin
Calories 470
Calories From Fat 198
Amount Per Serving % Daily Value*
Total Fat 22g 34%
Saturated Fat 3.5g 18%
Trans Fat 0g  
Cholesterol 35mg 12%
Sodium 360mg 15%
Total Carbohydrates 64g 21%
Dietary Fiber 2g 8%
Sugars 36g  
Protein 6g 12%
Vitamin A   ?
Vitamin C   ?
Calcium   4%
Iron   10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald’s

Allergens

Contains egg gluten milk wheat
Does Not Contain* fish peanuts shellfish soy tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: a McDonald’s Blueberry Muffin contains egg, gluten, milk and wheat. a McDonald’s Blueberry Muffin does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Sugar, Bleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Blueberries, Eggs, Glycerine, Contains 2% Or Less: Corn Syrup, Modified Food Starch, Non Fat Dry Milk, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt, Natural Flavors, Preservatives (sodium Propionate And Potassium Sorbate), Xanthan Gum, Corn Starch.

Additional Information

When it comes to quick and convenient breakfast options, McDonald’s is the go-to place for many people around the world. One of their most popular offerings is the Blueberry Muffin. In this expert article, we will delve into the features, benefits, and drawbacks of the McDonald’s Blueberry Muffin to give you a comprehensive understanding of this breakfast treat.

  1. Features:
    The McDonald’s Blueberry Muffin is a soft and moist pastry bursting with the flavor of juicy blueberries. Here are some key features of this delicious treat:

a. Taste: The Blueberry Muffin offers a delicious blend of sweet and tangy flavors, making it a satisfying breakfast choice for those with a penchant for fruity pastries.
b. Texture: The muffin has a soft and moist texture, complemented by the juicy bursts of blueberries in every bite.
c. Size: The McDonald’s Blueberry Muffin is a single-serve size, making it a convenient option for on-the-go consumption.

  1. Benefits:
    The McDonald’s Blueberry Muffin offers several benefits that make it an attractive breakfast choice:

a. Convenience: McDonald’s is known for its fast service, so it’s easy to grab a Blueberry Muffin when you’re in a hurry or have a busy morning.
b. Satisfying: At 470 calories per serving, the Blueberry Muffin provides a substantial amount of energy to start your day.
c. Source of protein: Each muffin contains approximately 6 grams of protein, which contributes to a balanced breakfast and helps keep you feeling full longer.
d. Fiber: Each muffin contains 2 grams of fiber, which aids in digestion and promotes a healthy digestive system.
e. Essential nutrients: The Blueberry Muffin also provides important minerals such as calcium and iron, contributing to overall nutritional intake.

  1. Disadvantages:
    While the McDonald’s Blueberry Muffin offers several benefits, it’s important to be aware of certain considerations:

a. Calorie content: At 470 calories, the Blueberry Muffin is relatively high in calories compared to some other breakfast options. It’s important to consider this when planning your overall daily caloric intake.
b. Sugar Content: The muffin contains 36 grams of sugar, which is relatively high. Individuals who are concerned about their sugar intake or are on a low-sugar diet should be aware of this.
c. Allergens: The Blueberry Muffin contains allergens such as egg, gluten, milk and wheat. Those with specific dietary restrictions or allergies should be aware of these ingredients.
Conclusion:
The McDonald’s Blueberry Muffin is a tasty and convenient breakfast choice that balances taste and nutrition. It provides a satisfying start to the day with its soft texture, juicy blueberries and essential nutrients. However, it’s important to consider the calorie and sugar content, as well as any allergens, when incorporating it into your diet. As with any food choice, moderation and personal dietary considerations are key.
Disclaimer: The information in this article is based on data available at the time of writing. It is always recommended to check the official McDonald’s website or consult a healthcare professional for the most accurate and up-to-date nutritional information and guidance.

Questions and Answers

Are McDonald’s Blueberry Muffins a healthy breakfast choice?

McDonald’s Blueberry Muffins can be enjoyed as part of a balanced breakfast. While they provide energy, protein and essential nutrients, it’s important to consider the calorie and sugar content. Individuals with specific dietary needs or goals should make informed choices based on their nutritional requirements.

Are there any allergens in McDonald’s Blueberry Muffins?

Yes, McDonald’s Blueberry Muffins contain allergens including egg, gluten, milk and wheat. Individuals with allergies or dietary restrictions should use caution and check the ingredient list before eating.



Can I include McDonald’s Blueberry Muffins as part of my weight management plan?

McDonald’s Blueberry Muffins can be part of a weight management plan when consumed in moderation and as part of an overall balanced diet. It’s important to consider their caloric content and include them in your daily caloric intake accordingly.

Are there healthier alternatives to McDonald’s Blueberry Muffins?

Yes, there are healthier alternatives to consider if you’re looking for lower-calorie or lower-sugar options. Homemade blueberry muffins made with whole-wheat flour, natural sweeteners, and low-fat ingredients can be a nutritious alternative. In addition, exploring other breakfast options such as oatmeal, Greek yogurt with fresh berries, or whole grain toast with nut butter can provide a variety of nutrients.

Are McDonald’s Blueberry Muffins suitable for vegetarians?

McDonald’s Blueberry Muffins are suitable for lacto-vegetarians as they contain ingredients derived from milk and eggs. However, individuals following a strict vegan diet should note that the muffins do contain animal-derived ingredients and should choose alternatives that meet their dietary preferences.