Meatball Nutrition Facts

Calories, fat, protein, and carbohydrate values for Meatball.

Calories

There are 324 calories in Meatball.

324

Nutrition Facts
Meatball
Serving Size:

4

medium meatballs (113 grams)

Amount Per Serving
Calories from Fat 227
Calories 324

% Daily Value*

Total Fat 25 grams

Saturated Fat 8.6 grams

Trans Fat 0.7 grams
Polyunsaturated Fat 3.8 grams
Monounsaturated Fat 10 grams

Cholesterol 75 milligrams

Sodium 755 milligrams

Potassium 336 milligrams

Total Carbohydrates 9.1 grams

Dietary Fiber 2.6 grams

Sugars 3.9 grams
Protein 16 grams
1.7%

Vitamin A

0%

Vitamin C

7%

Calcium

11%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Meat / Poultry / Seafood > Prepared / Processed > Meat

How long would it take to burn off 320 KCal?
Walking (3mph) 87 minutes
Running (6mph) 31 minutes
Bicycling (10mph) 45 minutes
Values estimated based on person weighing 140 lbs.

What animal is a meatball from?

The main ingredients of an Italian meatball are beef and/or pork and sometimes poultry or sausage, salt, black pepper, chopped garlic, olive oil, Romano cheese, eggs, bread crumbs, and parsley, mixed and rolled by hand to a golf ball size.

What do meatballs mean?

(ˈmitˌbɔl) n. 1. a small ball of seasoned ground meat.

What type of dish is meatballs?

The meat is rolled into a ball for use in soups, stews, sauces, and pasta dishes. Today, meatballs are served as appetizers, as side dishes to the main course, or they can be combined with foods such as pasta or noodles to become the main dish.
Meatballs, meatless (USDA#43132)

Serving Size 1 cup
Cholesterol 0mg

What is meatball in Italian slang?

Learning terms of endearment in Italian is an important part of becoming fluent. However, the Italian term of endearment “polpetto”, (derived from “polpetta” meaning “meatball”) is a cute way of expressing affection, which would not translate well into English.

What are other names for meatballs?

According to the algorithm that drives this word similarity engine, the top 5 related words for “meatballs” are: keftedes, albondigas, spaghetti, frikkadel, and submarine.

What are Italian meatballs made of?



What ingredients go into meatballs?

  • Ground Beef & Bulk Italian Sausage.
  • Parmesan cheese. Because we add parmesan cheese to everything.
  • Eggs. Eggs act as a binder in this recipe.
  • Italian breadcrumbs. This helps soak up some of the juices and keeps the meatballs tender. …
  • Parsley and Basil. …
  • Garlic salt and black pepper.

What do you eat with meatballs?

What to Serve with Meatballs: 13 Tasty Side Dishes

  1. Mashed Potatoes. Mashed potatoes make a classic pairing with meatballs. …
  2. Red Roasted Potatoes. Potatoes make such a fantastic side dish because they are starchy and filling. …
  3. Rice. …
  4. Egg Noodles. …
  5. Udon. …
  6. Meatball Sub. …
  7. Corn On The Cob. …
  8. Ratatouille.

What are the meat balls called?

The definition of a meatball is crushed or ground meat that is shaped into a ball. In Italian meatballs are called polpettes and are typically made from beef or veal and contain ingredients such as garlic, eggs, parsley and in some cases cheese such as Parmigiana.