English Muffin Raisin Nutrition Facts

Calories, fat, protein, and carbohydrate values for English Muffin Raisin.

Calories

There are 137 calories in English Muffin Raisin.

137

Nutrition Facts
English Muffin Raisin
Serving Size:

1

muffin (57 grams)

Amount Per Serving
Calories from Fat 9.2
Calories 137

% Daily Value*

Total Fat 1 grams

Saturated Fat 0.3 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.2 grams
Monounsaturated Fat 0.5 grams

Cholesterol 0 milligrams

Sodium 170 milligrams

Potassium 99 milligrams

Total Carbohydrates 27 grams

Dietary Fiber 1.5 grams

Sugars 8.4 grams
Protein 4.5 grams
0%

Vitamin A

1.2%

Vitamin C

5%

Calcium

14%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Bread & Bakery Products > English Muffins (Perishable)

How long would it take to burn off 140 KCal?
Walking (3mph) 37 minutes
Running (6mph) 13 minutes
Bicycling (10mph) 19 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

English muffins are a popular breakfast staple, and the addition of raisins adds a delightful twist to this classic bakery product. In this expert article, we will explore the features, benefits, and drawbacks of English muffin raisins to give you a complete understanding of this delicious treat.

Features & Benefits

English Muffin Raisin is a flavorful and textured baked good that offers a unique combination of ingredients. This delicious muffin is made with wheat flour, a touch of sugar, salt, yeast and, of course, raisins. The raisins add a natural sweetness and chewy texture that enhances the overall eating experience.

Advantages:

  1. Nutritional Value: English Muffin Raisin is a relatively low-calorie option, making it a good choice for those looking to manage their calorie intake. With just 137 calories per muffin, it can be enjoyed as part of a balanced diet.
  2. Protein: Each English Muffin Raisin contains 4.5 grams of protein. Protein is an essential macronutrient that plays a critical role in building and repairing tissues, supporting a healthy immune system, and helping you feel full.
  3. Carbohydrates: With 27 grams of carbohydrates, English Muffin Raisin provides a good source of energy to start your day. Carbohydrates are the body’s primary source of fuel and are essential for optimal brain function and physical performance.
  4. Dietary Fiber: English Muffin Raisin provides 1.5 grams of fiber per serving. Dietary fiber promotes healthy digestion, helps maintain regular bowel movements, and may contribute to a feeling of fullness, which may help with weight management.
  5. Vitamins and minerals: While English Muffin Raisin is not exceptionally rich in vitamins and minerals, it does contain notable amounts of calcium and iron. Calcium is essential for strong bones and teeth, while iron plays an important role in the transport of oxygen throughout the body.

Disadvantages:

  1. Potential Allergens: English Muffin Raisin contains wheat flour, which may pose a challenge for individuals with gluten sensitivity or celiac disease. It is important to be aware of and consider any potential allergens before consuming this product.
  2. Added sugars: Although raisins add natural sweetness to English Muffin Raisin, it is important to note that the muffin also contains added sugars. Individuals who are concerned about their sugar intake should be aware of this and consume the muffin in moderation.
  3. Limited micronutrients: While English Muffin Raisin provides some vitamins and minerals, it is not a significant source of a wide range of micronutrients. For a well-rounded diet, it is important to include a variety of nutrient-dense foods in your meals.

Conclusion

English Muffin Raisin is a delicious and flavorful bakery product that combines the classic appeal of an English muffin with the sweetness and texture of raisins. While it offers several nutritional benefits such as protein and fiber, it is important to consider potential allergens and moderate sugar intake. Incorporating English Muffin Raisin into a balanced diet can be a tasty and satisfying addition to your breakfast or snack routine.

Questions and Answers

Are English Muffin Raisins suitable for people with gluten sensitivity or celiac disease?

No, English Muffin Raisins contain wheat flour and are not suitable for individuals with gluten sensitivities or celiac disease. It is important to look for gluten-free alternatives.

Can English Muffin Raisin be part of a weight management plan?

Yes, English Muffin Raisin can be part of a weight management plan due to its relatively low calorie content and moderate amount of fiber. However, it is important to consider portion sizes and incorporate it into a balanced diet.

Does English Muffin Raisin contain any artificial additives or preservatives?



The information provided on the website does not mention any artificial additives or preservatives in English Muffin Raisin. However, it is always recommended to check the ingredient list or contact the manufacturer for more detailed information.

Can English Muffin Raisin be enjoyed by vegetarians or vegans?

The webpage does not provide specific information regarding the vegetarian or vegan status of English Muffin Raisin. It is advisable to check the ingredient list or contact the manufacturer to determine if animal-derived ingredients are used in the product.

How should English Muffin Raisin be stored to ensure its freshness?

To maintain the freshness and quality of English Muffin Raisin, it is recommended that it be stored in a cool, dry place, preferably in an airtight container or sealed package. This will help prevent moisture absorption and maintain their texture.