The Cheesecake Factory Macadamia Crusted Salmon Nutrition Facts

Nutrition facts and Weight Watchers points for Macadamia Crusted Salmon from The Cheesecake Factory.

Calories

There are 1660 calories in Macadamia Crusted Salmon.

1660

Nutrition Facts

Serving Size ?
Calories 1660
Calories From Fat 990
Amount Per Serving % Daily Value*
Total Fat 110g 169%
Saturated Fat 32g 160%
Trans Fat 1.5g  
Cholesterol 235mg 78%
Sodium 1260mg 53%
Total Carbohydrates 103g 34%
Dietary Fiber 6g 24%
Sugars 12g  
Protein 65g 130%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to indulgent and flavorful seafood dishes, The Cheesecake Factory never fails to impress. One such standout dish is the Macadamia Crusted Salmon. Combining the delicate richness of salmon with the nutty crunch of macadamia crust, this dish offers a unique and satisfying dining experience. In this expert article, we explore the features, benefits, and drawbacks of The Cheesecake Factory’s Macadamia Crusted Salmon.

Features:

The Cheesecake Factory’s Macadamia Crusted Salmon has several notable features:

  • Macadamia Crust: The salmon fillet is generously coated with a flavorful macadamia nut crust, adding a delightful crunch and nutty flavor to every bite.
  • Premium Salmon: The Cheesecake Factory is known for its commitment to using fresh, high-quality ingredients, and the salmon in this dish is no exception. It is expertly prepared to ensure a moist and tender texture.
  • Rich and flavorful: The combination of the buttery macadamia crust and succulent salmon creates a harmonious blend of flavors that is both rich and satisfying.

Benefits:

Indulging in The Cheesecake Factory’s macadamia-crusted salmon comes with several enticing benefits:

  • Gourmet Dining Experience: This meal is perfect for those seeking a special dining experience or celebrating a special occasion. The combination of premium ingredients and skillful preparation elevates the meal to a gourmet level.
  • Excellent source of protein: Salmon is known for its high protein content, and this dish is no exception. With 65 grams of protein per serving, it provides a substantial amount to support muscle growth and repair.
  • Good source of healthy fats: Macadamia nuts, which make up the crust, are rich in monounsaturated fats, which are considered heart-healthy. These fats may help improve cholesterol levels and promote overall cardiovascular health.

Downside:

While The Cheesecake Factory’s macadamia-crusted salmon is undoubtedly delicious, there are a few drawbacks to consider:

  • Calorie content: At 1660 calories per serving, this dish is quite high in calories. Individuals watching their calorie intake or following a strict diet may need to exercise moderation when enjoying this indulgent meal.
  • High sodium content: The Macadamia Crusted Salmon contains 1260 mg of sodium, which is more than half of the recommended daily value. Those on sodium-sensitive diets should be aware of their total sodium intake.
  • Potential Allergens: The specific allergens present in The Cheesecake Factory’s Macadamia Crusted Salmon are not listed in the information provided. Individuals with food allergies or sensitivities should exercise caution and contact the restaurant directly.

Conclusion

The Cheesecake Factory’s Macadamia Crusted Salmon is a delicious seafood dish that offers a unique blend of flavors and textures. It provides a gourmet dining experience and is a great source of protein and healthy fats. However, its high calorie and sodium content, as well as potential allergens, should be taken into consideration. Enjoying this dish should be done in moderation and with an awareness of individual dietary needs. So if you’re looking for a memorable seafood experience, The Cheesecake Factory’s Macadamia Crusted Salmon is definitely worth a try.

Questions and Answers

Is The Cheesecake Factory’s macadamia-crusted salmon a healthy choice?

While The Cheesecake Factory’s Macadamia Crusted Salmon offers some nutritional benefits, it is not considered a low-calorie or low-sodium option. It is important to enjoy this dish in moderation as part of a balanced diet.

Can I request any modifications or substitutions to the Macadamia Crusted Salmon?

The Cheesecake Factory is known for accommodating customer requests. You can ask your server about possible modifications or substitutions to accommodate your dietary preferences or restrictions.

Are there vegetarian or vegan alternatives to The Cheesecake Factory’s Macadamia Crusted Salmon?

The Cheesecake Factory offers a variety of vegetarian and vegan options on its menu, but unfortunately there are no specific vegetarian or vegan alternatives to the Macadamia Crusted Salmon listed. It is advisable to consult the menu or speak with the restaurant staff for suitable alternatives.



Can I get nutritional information on other items at The Cheesecake Factory?

Yes, The Cheesecake Factory provides nutritional information for many of their menu items. You can visit their official website or contact the restaurant directly for nutritional information on other dishes.

Does this dish contain any common allergens like nuts or dairy?

The information provided does not specify the allergenic ingredients in The Cheesecake Factory’s Macadamia Crusted Salmon. If you have food allergies or sensitivities, it is recommended that you contact the restaurant directly for detailed allergen information before ordering..