The Cheesecake Factory Gluten Free Caesar Kale Salad with Chicken Nutrition Facts

Nutrition facts and Weight Watchers points for Gluten Free Caesar Kale Salad with Chicken from The Cheesecake Factory.

Calories

There are 1790 calories in Gluten Free Caesar Kale Salad with Chicken.

1790

Nutrition Facts

Serving Size ?
Calories 1790
Calories From Fat 1350
Amount Per Serving % Daily Value*
Total Fat 150g 231%
Saturated Fat 29g 145%
Trans Fat 0.5g  
Cholesterol 225mg 75%
Sodium 2180mg 91%
Total Carbohydrates 41g 14%
Dietary Fiber 10g 40%
Sugars 17g  
Protein 65g 130%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Allergens

Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts

Allergy Information: a The Cheesecake Factory Gluten Free Caesar Kale Salad with Chicken does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to dining out, finding a gluten-free meal that is both tasty and satisfying can be a challenge. However, The Cheesecake Factory offers a delicious solution with its Gluten-Free Caesar Kale Salad with Chicken. Packed with flavor and nutritious ingredients, this salad is a great choice for those on a gluten-free diet. Let’s explore the features, pros, and cons of this delicious dish.

Features:

The Cheesecake Factory’s Gluten-Free Caesar Kale Salad with Chicken is a carefully crafted salad that combines a variety of ingredients to create a harmonious blend of flavors. Here are some notable features:

  • Gluten-Free: This salad is specifically designed to be gluten-free, making it suitable for individuals with gluten sensitivities or those following a gluten-free diet.
  • High Protein: With a generous serving of chicken, this salad provides plenty of protein to keep you feeling full and satisfied.
  • Nutritious Greens: This salad is based on kale, which is known for its nutritional value. Kale is rich in vitamins A, C, and K, as well as antioxidants and fiber.
  • Classic Caesar taste: The dressing used in this salad is a traditional Caesar dressing, which adds a tangy and creamy element to the dish.

Benefits:

The Gluten Free Caesar Kale Salad with Chicken offers several benefits that make it an excellent choice for a healthy and enjoyable meal:

  • Health-Conscious Option: This salad is a nutritious choice that provides a balance of protein, vegetables, and healthy fats. It can be part of a well-rounded diet.
  • Gluten-Free Option: For those with gluten sensitivity or celiac disease, this salad offers a safe and delicious gluten-free alternative.
  • Satisfying and filling: The combination of protein, fiber-rich kale and other vegetables makes this salad satisfying and helps curb cravings.
  • Customizable: The Cheesecake Factory allows you to customize your salads, so you can make adjustments to suit your personal preferences or dietary needs.

Cons:

While the Gluten Free Caesar Kale Salad with Chicken has many positive aspects, it’s important to consider a few potential drawbacks:

  • Calories: This salad is relatively high in calories, with 1790 calories per serving. It’s important to watch portion size and consider it a full meal rather than a side dish.
  • Sodium content: The salad contains 2180 mg of sodium, which is a significant portion of the Daily Recommended Value. Individuals with special dietary restrictions or health concerns regarding sodium should use caution.
  • Availability: The Cheesecake Factory menu items may not be available in all locations, which may limit access to this particular salad for some individuals.

Conclusion

The Cheesecake Factory’s Gluten Free Caesar Kale Salad with Chicken is a delicious and healthy option for those looking for a gluten-free meal. Packed with nutrients, protein, and flavorful ingredients, this salad offers many benefits. However, it’s important to keep an eye on the calorie and sodium content. Overall, this salad provides a satisfying and enjoyable dining experience and demonstrates The Cheesecake Factory’s commitment to accommodating diverse dietary needs without compromising taste.

Questions and Answers

Is the Gluten Free Caesar Kale Salad with Chicken suitable for people with gluten sensitivities?

Yes, the Gluten Free Caesar Kale Salad with Chicken is specifically designed to be gluten free, making it a safe and delicious option for individuals with gluten sensitivities or celiac disease.



Can I customize the Gluten Free Caesar Kale Salad with Chicken to fit my dietary needs?

Absolutely! The Cheesecake Factory offers customization options for its salads, so you can make adjustments to suit your personal preferences or dietary needs. Feel free to ask about any changes you’d like to make when you place your order.

Are there any potential drawbacks to consider when ordering the Gluten Free Caesar Kale Salad with Chicken?

While the salad has many positive aspects, there are a few potential drawbacks to keep in mind. It is relatively high in calories, with 1790 calories per serving, so portion control is important. In addition, the salad contains 2180 mg of sodium, which may be a concern for individuals with certain dietary restrictions or health conditions related to sodium intake. Finally, the availability of The Cheesecake Factory’s menu items may vary by location.

Can I count on the Gluten Free Caesar Kale Salad with Chicken to be a satisfying and nutritious meal?

Absolutely! This salad is packed with protein from the chicken and nutrient-rich kale. It also contains fiber and a variety of vegetables, making it a satisfying and nutritious option for a complete meal.

How can I incorporate the Gluten Free Caesar Kale Salad with Chicken into a balanced diet?

To incorporate the salad into a well-rounded diet, consider pairing it with other healthy foods. You can add a side of fresh fruit or vegetables, opt for a lighter dressing if desired, and make sure you’re getting a variety of nutrients from other meals throughout the day.