Beef Burrito Nutrition Facts

Calories, fat, protein, and carbohydrate values for Beef Burrito.

Calories

There are 578 calories in Beef Burrito.

578

Nutrition Facts
Beef Burrito
Serving Size:

1

medium burrito (321 grams)

Amount Per Serving
Calories from Fat 196
Calories 578

% Daily Value*

Total Fat 22 grams

Saturated Fat 8.8 grams

Trans Fat 0.5 grams
Polyunsaturated Fat 5.1 grams
Monounsaturated Fat 5.8 grams

Cholesterol 39 milligrams

Sodium 1448 milligrams

Potassium 655 milligrams

Total Carbohydrates 75 grams

Dietary Fiber 12 grams

Sugars 6.7 grams
Protein 23 grams
18%

Vitamin A

7%

Vitamin C

22%

Calcium

32%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Burritos / Sandwiches / Wraps (Perishable)

How long would it take to burn off 580 KCal?
Walking (3mph) 156 minutes
Running (6mph) 56 minutes
Bicycling (10mph) 80 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Beef burritos have become a popular staple in the world of Mexican cuisine. With their delicious combination of seasoned beef, flavorful fillings, and soft tortillas, beef burritos offer a satisfying and convenient meal option. In this expert article, we will explore the features, benefits, and drawbacks of beef burritos to give you a complete understanding of this delicious dish.

Features of Beef Burrito

  1. Savory filling: The heart of a beef burrito is the seasoned beef, which gives the dish a rich and savory flavor. The beef is typically complemented by ingredients such as refried beans, lettuce, tomatoes, onions, cheese, and sour cream, creating a harmonious blend of textures and flavors.
  2. Versatile ingredients: One of the key features of beef burritos is their versatility. While the core ingredients remain consistent, you can customize your burrito to your liking. Whether you like it spicy with hot salsa or mild with extra guacamole, the choice is yours.
  3. Portable and convenient: Beef burritos are an excellent choice for those on the go. The tortilla serves as a convenient container, allowing you to enjoy your meal without utensils. Their portability makes beef burritos a popular option for quick lunches or meals on the go.

Benefits of the Beef Burrito

  1. Balanced nutrition: Beef burritos provide a balanced combination of essential nutrients. With a satisfying balance of protein, carbohydrates and fats, they can provide sustained energy throughout the day. The inclusion of vegetables and beans also contributes to a higher fiber content, which aids in digestion.
  2. Customizable health: While beef burritos can be indulgent, they can also be made healthier by incorporating nutritious ingredients. Choosing whole grain tortillas, leaner cuts of beef, and increasing the amount of vegetables can improve the nutritional value of the burrito.
  3. Flavorful and satisfying: The blend of flavors and textures in a beef burrito provides a satisfying eating experience. The tender beef, creamy cheese and spicy salsa work together to create a burst of flavor in every bite. This flavor profile makes beef burritos a favorite among food lovers.

Disadvantages of the Beef Burrito

  1. Calorie content: Beef burritos can be high in calories, especially when eaten in large portions or accompanied by high-calorie toppings. It’s important to watch portion size and consider the overall balance of your diet to maintain a healthy lifestyle.
  2. Sodium content: Some beef burrito recipes may contain high levels of sodium, primarily from seasonings and condiments. Individuals with certain health conditions, such as high blood pressure, should be cautious about their sodium intake and may need to explore lower sodium options or adjust their burritos accordingly.

The bottom line:
Beef burritos offer a delightful culinary experience that combines savory flavors, versatile ingredients, and convenience. Understanding their features, benefits, and drawbacks will help you make informed choices when enjoying this popular dish. Remember to tailor your beef burrito to your dietary preferences and goals to ensure a balanced and satisfying meal. Whether you’re looking for a quick lunch or a flavorful dinner option, the beef burrito is a culinary delight that continues to captivate taste buds worldwide.

Questions and Answers

What are the typical ingredients in a beef burrito?

A beef burrito typically consists of seasoned beef, refried beans, red sauce, lettuce, real cheddar cheese, diced onions, tomatoes, and low-fat sour cream. These ingredients work together to create a flavorful and satisfying filling.

Can beef burritos be made healthier?

Yes, beef burritos can be made healthier with a few changes. Choose whole wheat tortillas instead of white flour tortillas to increase fiber. Choose lean cuts of beef or consider alternatives such as grilled chicken or turkey. In addition, load up on fresh vegetables and reduce the amount of high-fat toppings like cheese and sour cream.

Are beef burritos good for vegetarians or vegans?

Traditional beef burritos are not suitable for vegetarians or vegans because they contain animal-based ingredients such as beef, cheese, and sour cream. However, there are many plant-based alternatives that feature meat substitutes or a medley of vegetables as the filling.

Can I freeze beef burritos for future consumption?



Yes, beef burritos can be frozen for later consumption. Wrap each burrito tightly in plastic wrap or foil, place in a freezer bag and store in the freezer. To reheat, thaw the burrito in the refrigerator overnight, then heat in the microwave or oven until heated through.

Can I customize the toppings and fillings on my beef burrito?

Absolutely! One of the great things about beef burritos is their customizability. Feel free to experiment with different toppings and fillings according to your taste preferences. You can add extras like guacamole, salsa, jalapenos, or cilantro to enhance the flavor profile and make the burrito your own.