Yard House Gluten Sensitive Seared Ahi Steak Sandwich Nutrition Facts

Nutrition facts and Weight Watchers points for Gluten Sensitive Seared Ahi Steak Sandwich from Yard House.

Calories

There are 630 calories in Gluten Sensitive Seared Ahi Steak Sandwich.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Yard House

Allergens

Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts

Allergy Information: a Yard House Gluten Sensitive Seared Ahi Steak Sandwich does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

If you’re someone who follows a gluten-sensitive diet or simply prefers to avoid gluten, finding tasty and satisfying food options can sometimes be a challenge. However, Yard House has come up with a delicious solution with their Gluten-Sensitive Seared Ahi Steak Sandwich. Packed with flavor and carefully crafted to meet the needs of gluten-sensitive individuals, this sandwich offers a delightful dining experience. Let’s explore the features, pros and cons of this delicious creation.

Features:

1. Gluten-Sensitive Indulgence: The Yard House Gluten-Sensitive Seared Ahi Steak Sandwich is specifically designed for individuals who need to avoid gluten in their diet. It is carefully prepared to minimize the risk of cross-contamination, ensuring a safe option for those with gluten sensitivities.
2. Seared Ahi Steak: The star of this sandwich is the seared ahi steak. Ahi, also known as yellowfin tuna, is a flavorful and tender fish that is seared to perfection for a delicious texture and flavor.
3. Fresh ingredients: Yard House is known for its commitment to using fresh, high-quality ingredients, and this sandwich is no exception. From the crisp vegetables to the flavorful condiments, each component is carefully selected to enhance the overall flavor and nutritional value.
4. Protein Packed: The Gluten-Free Seared Ahi Steak Sandwich is a great choice for those looking to incorporate more protein into their diet. With approximately 49 grams of protein per serving, it provides a significant boost to your daily protein intake.

Benefits:

1. Delicious taste: Seared ahi steak brings a rich and savory flavor profile to the sandwich. Combined with fresh ingredients and carefully crafted seasonings, each bite is a burst of deliciousness that will satisfy your taste buds.
2. Nutritional Value: This sandwich has a well-rounded nutritional profile. With a generous amount of protein, it helps support muscle growth and repair. In addition, the sandwich contains fiber and essential vitamins and minerals that contribute to a balanced diet.
3. Dietary accommodations: Yard House understands the importance of accommodating a variety of dietary needs. By offering a gluten-free option, they ensure that those with gluten sensitivities can enjoy a flavorful and satisfying meal without compromising their dietary restrictions.

Disadvantages:

1. Calories: It’s worth noting that the Gluten-Free Seared Ahi Steak Sandwich contains 630 calories per serving. While it provides a satisfying and filling meal, individuals watching their calorie intake may need to consider portion control or balancing it with lighter options throughout the day.
2. Limited ingredient information: One drawback to the information provided is the lack of a complete ingredient list. Although it is mentioned that the sandwich is gluten-free, individuals with specific food allergies or sensitivities may need more detailed ingredient information to make informed choices.

Conclusion

The Yard House Gluten-Free Seared Ahi Steak Sandwich is a remarkable option for individuals seeking a gluten-free meal that doesn’t compromise on taste. With its seared ahi steak, fresh ingredients, and protein-packed profile, it offers a delightful dining experience while accommodating dietary restrictions. However, it’s important to keep an eye on the calorie count and consider requesting more detailed ingredient information if you have specific dietary concerns. So next time you visit Yard House, don’t hesitate to enjoy this delicious gluten-free sandwich.

Questions and Answers

What makes the gluten-sensitive Seared Ahi Steak Sandwich gluten-free?

Yard House’s Gluten-Sensitive Seared Ahi Steak Sandwich is carefully prepared to minimize the risk of cross-contamination with gluten-containing ingredients. While specific ingredients are not listed, Yard House ensures that the sandwich is gluten-free and suitable for individuals with gluten sensitivities.

What is the nutritional value of the Gluten-Free Seared Ahi Steak Sandwich?

Each serving of the Gluten-Sensitive Seared Ahi Steak Sandwich contains approximately 630 calories, 38 grams of total fat, 9 grams of saturated fat, 25 grams of carbohydrates, 4 grams of dietary fiber, 17 grams of sugar, and a substantial 49 grams of protein. It’s important to note that these values may vary slightly and should be considered approximate.

Can people with seafood allergies consume the Gluten-Free Seared Ahi Steak Sandwich?

Unfortunately, individuals with seafood allergies should avoid eating the Gluten-Sensitive Seared Ahi Steak Sandwich. While the sandwich is gluten-free, it contains ahi steak, which is a type of fish. Yard House uses shared equipment to prepare food, which may increase the risk of cross-contamination with seafood allergens.

Can I customize the Gluten-Free Seared Ahi Steak Sandwich to meet my dietary needs?

Yard House is known for its flexibility in accommodating dietary preferences. While specific customization options for the Gluten-Sensitive Seared Ahi Steak Sandwich may vary by location, you may inquire with restaurant staff about any modifications or substitutions that can be made to meet your specific dietary needs.

Does Yard House have other gluten-sensitive options on the menu?

Yes, Yard House offers a Gluten Sensitive Menu with a variety of dishes created specifically for individuals with gluten sensitivities. The menu includes a variety of appetizers, entrees, and desserts that provide a wide range of choices for gluten-sensitive guests. It’s best to check with your local Yard House location or their website for the most up-to-date gluten-sensitive offerings.