Yard House Gluten Sensitive Pepper Jack Burger Nutrition Facts

Nutrition facts and Weight Watchers points for Gluten Sensitive Pepper Jack Burger from Yard House.

Calories

There are 790 calories in Gluten Sensitive Pepper Jack Burger.

790

Nutrition Facts

Serving Size 1 Serving
Calories 790
Calories From Fat 540
Amount Per Serving % Daily Value*
Total Fat 59g 91%
Saturated Fat 21g 105%
Trans Fat ?  
Cholesterol 180mg 60%
Sodium 930mg 39%
Total Carbohydrates 13g 4%
Dietary Fiber 3g 12%
Sugars 8g  
Protein 51g 102%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Yard House

Allergens

Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts

Allergy Information: a Yard House Gluten Sensitive Pepper Jack Burger does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

Gluten-free dining has become increasingly popular in recent years as more people adopt gluten-sensitive or gluten-free diets. Yard House, a popular restaurant chain, has recognized this dietary need and introduced the Gluten Sensitive Pepper Jack Burger to accommodate those who require gluten-free options. In this article, we will explore the features, benefits, and drawbacks of this delicious burger.

Features.

The Yard House Gluten Sensitive Pepper Jack Burger is specifically designed to be gluten-free, making it an appropriate choice for individuals with gluten sensitivities or celiac disease. This burger offers a flavorful combination of ingredients, including pepper jack cheese, which adds a delightful hint of spice to the overall flavor.

Benefits.

  1. Gluten-free option: The primary benefit of the Gluten Sensitive Pepper Jack Burger is its gluten-free nature. Yard House takes extra precautions to ensure that this burger is prepared without gluten or wheat-containing ingredients, minimizing the risk of cross-contamination. This allows individuals with gluten sensitivities or celiac disease to enjoy a delicious burger without compromising their dietary needs.
  2. Nutritional content: While the Gluten Sensitive Pepper Jack Burger is a treat for the taste buds, it also provides a substantial amount of protein. With 51 grams of protein per serving, this burger can help individuals meet their daily protein requirements. It also contains essential nutrients such as fiber and several vitamins.
  3. Flavorful combination: The inclusion of pepper jack cheese in the Gluten Sensitive Pepper Jack Burger adds a delicious kick to the overall flavor profile. The combination of juicy beef, melted cheese and a hint of spice creates a mouthwatering experience that satisfies even the most discerning palate.

Disadvantages:

  1. High calorie and fat content: One drawback to the Gluten Sensitive Pepper Jack Burger is its relatively high calorie and fat content. With 790 calories and 59 grams of fat per serving, this burger should be consumed in moderation, especially if you are watching your calorie intake or following a low-fat diet.
  2. Limited ingredient information: Unfortunately, the ingredient list for the Gluten Sensitive Pepper Jack Burger is not available on the webpage provided. While Yard House assures customers that the burger does not contain gluten or wheat, individuals with other specific dietary restrictions or allergies may find it difficult to assess the suitability of this burger for their needs.

Conclusion

The Yard House Gluten Sensitive Pepper Jack Burger is a tasty and satisfying option for individuals on a gluten-free or gluten-sensitive diet. With its gluten-free ingredients and delicious combination of flavors, it offers a tasty alternative to traditional burgers. The burger’s high protein content and other essential nutrients contribute to its nutritional value. However, it is important to be aware of its calorie and fat content and to consume it in moderation as part of a balanced diet. While the lack of detailed ingredient information may be a drawback for some, Yard House’s commitment to providing gluten-free options ensures a safer dining experience for those with gluten sensitivities or celiac disease.

Questions and Answers

Is the Gluten Sensitive Pepper Jack Burger suitable for people with celiac disease?

Yes, the Gluten Sensitive Pepper Jack Burger is designed to be gluten-free and contains no gluten or wheat-containing ingredients. Yard House takes precautions to minimize the risk of cross-contamination, making it an appropriate option for individuals with celiac disease.

Can I customize the Gluten Sensitive Pepper Jack Burger to meet my dietary needs?

While customization options may vary by Yard House location, it’s always a good idea to let your server know about your dietary preferences or restrictions. They may be able to make certain changes to the burger to better suit your needs.

What are the main nutritional benefits of the Gluten-Free Pepper Jack Burger?

The Gluten Sensitive Pepper Jack Burger provides a significant amount of protein at 51 grams per serving. It also contains essential nutrients such as fiber and several vitamins. However, it’s important to note that the burger is relatively high in calories and fat, so moderation is key.



Does the Gluten Sensitive Pepper Jack Burger contain any allergens other than gluten or wheat?

Based on available information, the Gluten Sensitive Pepper Jack Burger does not contain allergens such as egg, fish, glutamates, milk, mustard, nitrates, peanuts, seeds, sesame seeds, shellfish, soy, sulfites or tree nuts. However, it’s important to note that cross-contamination can occur in restaurant kitchens, so people with severe allergies should exercise caution.

Are there any other gluten-free options at Yard House?

Yes, Yard House offers a Gluten Sensitive Menu that includes several gluten-free options. It’s always a good idea to check with the restaurant or refer to the menu to explore the full range of gluten-free options available.