Yard House Ahi Sashimi Nutrition Facts

Nutrition facts and Weight Watchers points for Ahi Sashimi from Yard House.

Calories

There are 410 calories in Ahi Sashimi.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Yard House

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to enjoying a fresh and flavorful seafood dish, Yard House’s ahi sashimi stands out as a delightful choice. This article explores the features, benefits, and drawbacks of this delicious appetizer. So, if you’re a seafood enthusiast or simply curious about Yard House’s Ahi Sashimi, read on to discover what makes it an outstanding choice.

Features of Yard House Ahi Sashimi

Yard House Ahi Sashimi is a carefully crafted dish that offers a unique dining experience. Here are its notable features:

1. Freshness: Yard House prides itself on sourcing high-quality seafood, and its Ahi Sashimi is no exception. The dish features fresh, sushi-grade ahi tuna that is expertly sliced and served raw.
2. Flavorful seasoning: Ahi sashimi is seasoned to perfection, allowing the natural flavors of the tuna to shine through. The seasoning enhances the flavor without overpowering the delicate fish.
3. High in protein: Ahi tuna is known for its high protein content, and Yard House’s ahi sashimi is no exception. With approximately 28 grams of protein per serving, this dish can be a satisfying and nutritious option for those looking to meet their protein needs.

Benefits of Yard House Ahi Sashimi

There are several benefits to enjoying Yard House’s ahi sashimi that make it a worthwhile choice for seafood lovers:

1. Nutritional value: Ahi tuna is rich in omega-3 fatty acids, which are known for their potential health benefits, including promoting heart health and reducing inflammation. In addition, the dish is relatively low in carbohydrates, making it suitable for a variety of dietary preferences.
2. Versatility: Ahi sashimi can be enjoyed in a variety of ways. Some may prefer to enjoy the fish on its own, appreciating its natural flavors. Others may experiment by pairing it with soy sauce, wasabi, or pickled ginger for an added burst of flavor. The versatility of this dish allows individuals to tailor their dining experience to their personal preferences.
3. Culinary Adventure: Yard House’s Ahi Sashimi offers the opportunity to embark on a culinary adventure. For those who appreciate the art of sushi and sashimi, this dish offers a chance to savor the delicate textures and flavors of raw fish, creating an unforgettable dining experience.

Disadvantages of Yard House Ahi Sashimi

While Yard House’s Ahi Sashimi has many positive attributes, it’s important to consider the following drawbacks:

1. Consumption Raw: Ahi sashimi is served raw, which may not appeal to those who prefer cooked or thoroughly heated seafood. Eating raw fish carries a minimal risk of foodborne illness, although reputable establishments such as Yard House take precautions to ensure food safety.
2. Allergen Information: The information provided does not include allergen information for Yard House’s ahi sashimi. This omission may be a drawback for those with specific dietary restrictions or allergies.

Conclusion:
Yard House’s Ahi Sashimi is a delicious seafood appetizer that offers freshness, flavor, and nutritional value. Its high protein content and versatility make it a great choice for seafood lovers. However, it’s important to consider the raw consumption aspect and the lack of allergen information. For those who appreciate the art of sushi and sashimi, Yard House’s ahi sashimi is a delicious culinary adventure worth exploring. So if you’re looking for a flavorful seafood experience, Yard House’s Ahi Sashimi is undoubtedly a dish to savor.

Questions and Answers

Is Yard House Ahi Sashimi safe to eat raw?

Yes, Yard House’s ahi sashimi is made with sushi-grade ahi tuna, which is safe to eat raw. However, it’s important to ensure that the fish is sourced from reputable suppliers and handled properly to minimize any potential risks associated with raw seafood.

Can I customize the seasoning on Yard House ahi sashimi?

Yard House prepares its ahi sashimi with a flavorful seasoning that complements the natural flavor of the tuna. However, if you have specific preferences, you can always request modifications or enjoy the dish without the seasoning. The restaurant staff will be happy to accommodate your preferences whenever possible.

Does Yard House provide allergy information for Ahi Sashimi?

At this time, allergen information for Yard House’s Ahi Sashimi may not be readily available. If you have specific dietary restrictions or allergies, it’s best to check with the restaurant staff or ask about the ingredients used to ensure the dish is suitable for your needs.

Can I combine Yard House ahi sashimi with other condiments or sauces?

Absolutely! Yard House’s ahi sashimi can be enjoyed with a variety of condiments and sauces to enhance the flavor to your liking. Popular choices include soy sauce, wasabi, pickled ginger, or even a squeeze of fresh lemon juice. Feel free to experiment and find the combination that pleases your taste buds.

Is Yard House Ahi Sashimi a good option for a low-carb or high-protein diet?

Yard House’s Ahi Sashimi can be a great choice for individuals following a low-carb or high-protein diet. With approximately 28 grams of protein per serving and a relatively low carbohydrate content, it can help meet your protein needs while keeping your carbohydrate intake in check. However, it’s always a good idea to consult with a healthcare professional or dietitian to determine the best dietary choices for your specific needs and goals.