Wingstop Carrot Sticks Nutrition Facts

Nutrition facts and Weight Watchers points for Carrot Sticks from Wingstop.

Calories

There are 17 calories in Carrot Sticks.

17

Nutrition Facts

Serving Size 4 sticks
Calories 17
Calories From Fat
Amount Per Serving % Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 19mg 1%
Total Carbohydrates 4g 1%
Dietary Fiber 1g 4%
Sugars 2g  
Protein 0g 0%
Vitamin A   ?
Vitamin C   ?
Calcium   0%
Iron   0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wingstop

Allergens

Does Not Contain* egg fish gluten milk peanuts shellfish soy tree nuts wheat
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: Wingstop Carrot Sticks does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Carrots.

Additional Information

When it comes to finding a tasty and nutritious side dish to complement your meal, Wingstop Carrot Sticks are a fantastic option. These crunchy and flavorful carrot sticks offer a number of benefits that make them a great addition to any meal. In this expert article, we will explore the features, benefits, and drawbacks of Wingstop Carrot Sticks.

Features & Benefits

Wingstop Carrot Sticks are made with fresh carrots known for their bright orange color and crunchy texture. They are prepared in a way that preserves their natural goodness while adding a delightful flavor. These carrot sticks are lightly seasoned, providing a savory and satisfying flavor profile that pairs well with a variety of dipping sauces.

Benefits:

  1. Low in calories: If you’re watching your calorie intake, Wingstop Carrot Sticks are an excellent choice. With just 17 calories per serving, they offer a guilt-free snacking option that won’t derail your diet.
  2. High in fiber: Carrots are known for their high fiber content, and Wingstop Carrot Sticks are no exception. With 1 gram of fiber per serving, they can contribute to your daily fiber intake, aiding in digestion and promoting a healthy gut.
  3. Nutrient Rich: Carrots are packed with essential vitamins and minerals, and Wingstop Carrot Sticks are a convenient way to add these nutrients to your diet. They are a good source of vitamin A, which is important for maintaining healthy vision, and vitamin C, which supports immune function.
  4. Allergen-Free: Wingstop Carrot Sticks are free of common allergens such as egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts and wheat. This makes them a safe option for those with specific dietary restrictions or allergies.

Disadvantages:

While Wingstop Carrot Sticks offer many benefits, it’s important to consider a few drawbacks:

  1. Limited flavor options: Wingstop Carrot Sticks come with a predetermined seasoning that may not appeal to everyone’s taste buds. If you prefer a wider range of flavor options, you may find the seasoning on these carrot sticks to be somewhat limiting.
  2. Sodium content: Although Wingstop Carrot Sticks are relatively low in calories, they contain 19 milligrams of sodium per serving. If you’re on a low-sodium diet, it’s important to factor the sodium content of these carrot sticks into your overall daily intake.

Bottom Line

Wingstop Carrot Sticks are a delicious and nutritious choice for a side dish or snack. They offer a number of benefits, including being low in calories, high in fiber and packed with essential nutrients. While they have limited flavor options and a modest sodium content, these drawbacks can be managed as part of a balanced diet. So the next time you’re looking for a healthy and tasty side dish, consider adding Wingstop Carrot Sticks to your menu.
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Yes, Wingstop Carrot Sticks can be stored for later consumption. The best way to store them is in an airtight container in the refrigerator. However, keep in mind that their texture may change slightly when refrigerated and they are best enjoyed when fresh.