Wendy’s Pub Fries Nutrition Facts

Nutrition facts and Weight Watchers points for Pub Fries from Wendy’s.

Calories

There are 480 calories in Pub Fries.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wendy’s

Allergens

Contains gluten milk soy wheat
Does Not Contain* egg fish peanuts shellfish tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: Wendy’s Pub Fries contain gluten, milk, soy and wheat. Wendy’s Pub Fries does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

French Fries: Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Dextrose, Sodium Acid Pyrophosphate (To Maintain Natural Color). Cooked In Vegetable Oil (Soybean Oil, Vegetable Oil [May Contain One Or More Of The Following: Canola, Corn, Or Cottonseed], Hydrogenated Soybean Oil, Dimethylpolysiloxane [Anti-Foaming Agent]). Seasoned With Sea Salt. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, AND FISH.



Beer Cheese Sauce: White Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Water, Beer, Milk, Neufchatel Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Cream, Modified Corn Starch, Salted Butter (Cream, Salt), Natural Flavor, Salt, Roux (Wheat Flour, Butter Fat, Salt), Sodium Citrate, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spice), Worcestershire Sauce (Water, Vinegar, Gluten-Free Tamari [Water, Soybeans, Salt], Sugar, Salt, Garlic Powder, Onion Powder, and Spices), Sugar, Garlic, Yeast Extract, Onion Powder, Natural Smoke Flavor (Water, Natural Smoke Flavor), Spice. CONTAINS: MILK, SOY, WHEAT.



Applewood Smoked Bacon: Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).



Shredded Cheddar Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Anti-Caking Blend (Potato Starch, Powdered Cellulose, Corn Starch, Calcium Sulfate), Natamycin (A Natural Mold Inhibitor). CONTAINS: MILK.



Salt: Sea Salt.

What’s the difference between Wendy’s Baconator fries and Pub Fries?

Quote from Youtube:: But you are getting two types of cheese. And that trademark applewood smoked bacon. And a fairly decent portion of fries here guys so a very solid side item i think to the pretzel goodness over here.

Did Wendy’s discontinue Pub Fries?

The chain has quietly discontinued its pub burger and the pub burger’s friends. The Pretzel Bacon Pub Cheeseburger on the Made to Crave menu, along with the chicken sandwich version and the Bacon Pub Fries are no more, Wendy’s has confirmed to Thrillist.

Additional Information

When it comes to fast food side options, Wendy’s Pub Fries have become a popular choice among customers. These fries offer a unique twist on the classic French fry experience with their spicy flavor and complementary toppings. In this expert article, we will examine the features, benefits, and drawbacks of Wendy’s Pub Fries to provide you with a comprehensive overview of this menu item.
Features of Wendy’s Pub Fries:

1. Seasoned flavor:
   Wendy’s Pub Fries have a distinctive seasoned flavor. These naturally cut, skin-on fries are seasoned with sea salt, giving them a savory and slightly tangy flavor that sets them apart from regular French fries.
2. Toppings:
   What makes Wendy’s Pub Fries even more enticing is the addition of delicious toppings. These fries are topped with warm beer cheese sauce, shredded cheddar and applewood-smoked bacon bits. The combination of creamy cheese, savory bacon, and crispy fries creates a satisfying and indulgent taste experience.

Benefits of Wendy’s Pub Fries:

1. Rich and satisfying:
   At 480 calories per serving, Wendy’s Pub Fries can be a filling and satisfying side option. The generous portion size and flavor combination make them suitable for those looking for a hearty indulgence during their fast food meal.
2. Unique flavor profile:
   The spicy flavor of Wendy’s Pub Fries offers a departure from traditional, plain French fries. The addition of beer cheese sauce and bacon elevates the flavor profile, creating a delicious combination that is sure to please your taste buds.
3. Versatile pairing:
   Wendy’s Pub Fries can be enjoyed on their own as a flavorful snack or paired with other menu items. Whether you’re craving a burger, chicken sandwich or even a salad, these fries can complement a wide range of menu choices and add an extra layer of indulgence to your meal.

Disadvantages of Wendy’s Pub Fries:

1. High calorie content:
   While Wendy’s Pub Fries provide a satisfying experience, it’s important to note that they are high in calories. At 480 calories per serving, they should be enjoyed in moderation as part of a balanced diet. Individuals watching their calorie intake or following a strict diet plan should exercise caution when enjoying these fries.
2. Potential allergens:
   Wendy’s Pub Fries contain gluten, milk, soy and wheat. For individuals with dietary restrictions or allergies to these ingredients, it is important to be aware of the potential allergens present in this menu item. Wendy’s notes that cross-contamination can occur due to shared equipment, so those with severe allergies should use caution or consider alternative options.

The bottom line:
Wendy’s Pub Fries offer a unique and flavorful twist on the traditional French fry experience. With their seasoned taste and indulgent toppings, they provide a satisfying and enjoyable side option for fast food enthusiasts. However, it’s important to keep in mind the calorie content and potential allergens associated with these fries. As with any indulgent food, moderation is the key. So next time you visit Wendy’s, consider trying the Pub Fries and enjoying their rich and distinctive flavor.
Disclaimer: The nutritional information and details provided in this article are based on information available at the time of writing and may be subject to change. It is always recommended that you check the official Wendy’s website or consult a nutritionist for the most up-to-date and accurate information on Wendy’s Pub Fries.

Questions and Answers

1. Are Wendy’s Pub Fries still on the menu?

Answer: As of September 2021, Wendy’s Pub Fries were available on the menu. However, it is recommended that you check with your local Wendy’s restaurant or their official website for the latest information on menu offerings and availability.

2. How many calories are in one serving of Wendy’s Pub Fries?

Answer: One serving of Wendy’s Pub Fries contains 480 calories. It’s important to note that calorie content may vary depending on the serving size and any modifications or additions made to the dish.

3. What are the potential allergens in Wendy’s Pub Fries?

Answer: Wendy’s Pub Fries contain gluten, milk, soy and wheat. Individuals with allergies or dietary restrictions should exercise caution due to the potential for cross-contamination from shared equipment. It is advisable to check the official Wendy’s website or speak to a restaurant employee for specific information about allergens and potential cross-contamination.

4. Can I customize the toppings on Wendy’s Pub Fries?

Answer: Wendy’s typically offers its Pub Fries with warm beer cheese sauce, shredded cheddar and applewood smoked bacon as standard toppings. However, it’s worth noting that customization options may vary depending on the restaurant location. If you have specific preferences or dietary needs, you can ask the staff about available customization options.

5. Are Wendy’s Pub Fries suitable for vegetarians?

Answer: Wendy’s Pub Fries, as described on the website, contain no meat or meat products. However, they do contain milk and may come into contact with shared equipment that processes meat. Vegetarians who consume dairy products can enjoy the Pub Fries, but individuals following strict vegetarian or vegan diets should be aware of the potential for cross-contamination and verify specific ingredients and preparation methods with Wendy’s staff or their official resources.