Wendy’s Bacon, Egg & Cheese Biscuit Nutrition Facts

Nutrition facts and Weight Watchers points for Bacon, Egg & Cheese Biscuit from Wendy’s.

Calories

There are 420 calories in Bacon, Egg & Cheese Biscuit.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wendy’s

Allergens

Contains egg gluten milk soy wheat
Does Not Contain* fish peanuts shellfish tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: a Wendy’s Bacon, Egg & Cheese Biscuit contains egg, gluten, milk, soy and wheat. a Wendy’s Bacon, Egg & Cheese Biscuit does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Buttermilk Biscuit: Buttermilk Biscuit (Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Cultured Buttermilk [Skim Milk, Nonfat Dry Milk, Cultures Added], Water, Palm Oil, Contains less than 2%: Sugar, Salt, Baking Soda, Soybean Oil, Sodium Aluminum Phosphate, Modified Wheat Starch, Sodium Acid Pyrophosphate, Dextrose, Whey Protein Isolate, Natural Flavor), Biscuit Oil (Canola Oil, Hydrogenated Cottonseed Oil, Salt, Natural Flavor, Soy Lecithin, Beta Carotene [Color]). CONTAINS: WHEAT, MILK, SOY. Egg: Egg, Soy Lecithin (Pan Spray), Salt. CONTAINS: EGG, SOY. American Cheese Slice: Milk, Water, Cream, Sodium Citrate, Salt, Contains Less than 2%: Annatto (Color), Apocarotenal and Beta Carotene (Color), Cheese Culture, Citric Acid, Enzymes, Lactic Acid, Oleoresin Paprika (Color), Sorbic Acid (Preservative), Soy Lecithin, and Sunflower Lecithin. CONTAINS: MILK, SOY. Applewood Smoked Bacon: Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).

Additional Information

When it comes to fast food breakfast options, Wendy’s Bacon, Egg & Cheese Biscuit stands out as a popular choice for many. This delicious breakfast sandwich offers a combination of savory flavors and a satisfying start to the day. Let’s take a closer look at the features, pros, and cons of this delicious menu item.

Features:

1. Buttermilk biscuit: The foundation of Wendy’s Bacon, Egg & Cheese Biscuit is a fluffy, Southern-style buttermilk biscuit. Made with quality ingredients, it provides a light and buttery texture that complements the other components of the sandwich.
2. Fresh-cracked egg: Each sandwich is topped with a fresh-cracked egg, adding a protein-packed element to your breakfast. The egg is cooked to perfection for a satisfying and flavorful bite.
3. Applewood smoked bacon: The bacon used in Wendy’s Bacon, Egg & Cheese Biscuit is Applewood smoked for a rich, smoky flavor. The bacon is cooked fresh daily to ensure quality and flavor.
4. Melted American Cheese: A slice of melted American cheese is placed on top of the bacon and egg for a creamy and indulgent touch. The cheese enhances the overall flavor profile of the sandwich.

Benefits:

1. Tasty and satisfying: Wendy’s Bacon, Egg & Cheese Biscuit offers a delicious combination of flavors that are sure to satisfy your breakfast cravings. The hearty portions of egg, bacon and cheese, all nestled in a warm biscuit, make for a satisfying and filling meal.
2. Convenience: As a quick breakfast option, Wendy’s Bacon, Egg & Cheese Biscuit is a convenient solution for people on the go. Whether you’re on your way to work or in need of a quick bite during a busy morning, this sandwich is easy to enjoy without much effort.
3. Protein-rich: With a generous serving of protein from the egg and bacon, this sandwich can provide an energizing start to your day. Protein helps keep you feeling full and can help maintain stable energy levels.

Downside:

1. Calorie content: It’s important to consider the caloric content of Wendy’s Bacon, Egg & Cheese Biscuit. At 420 calories per serving, it may not be the ideal choice for those following a strict low-calorie diet. However, as part of a balanced diet, it can still fit into a healthy eating plan.
2. Sodium Content: The sandwich contains 1240 mg of sodium, which is more than half the recommended daily value for an average adult. Individuals with certain health conditions, such as high blood pressure, may need to consider their sodium intake and choose lower sodium options.
3. Allergen Information: Wendy’s Bacon, Egg & Cheese Biscuit contains egg, gluten, milk, soy and wheat. Individuals with food allergies or dietary restrictions should carefully review the ingredient list and allergen information before consuming this sandwich.

Conclusion

Wendy’s Bacon, Egg & Cheese Biscuit is a tasty and convenient breakfast option that offers a satisfying combination of flavors. With its fluffy biscuit, freshly cracked egg, Applewood smoked bacon and melted American cheese, it is a delicious way to start the day. While it’s important to keep an eye on calories and sodium, this sandwich can still be enjoyed as part of a balanced diet. So the next time you’re in the mood for a satisfying breakfast on the go, give Wendy’s Bacon, Egg & Cheese Biscuit a try.

Questions and Answers

1. What are the main ingredients in Wendy’s Bacon, Egg & Cheese Scone?

The main ingredients in Wendy’s Bacon, Egg & Cheese Biscuit are a buttermilk biscuit, fresh-cracked egg, applewood-smoked bacon, and melted American cheese.

2. How many calories are in a Wendy’s Bacon, Egg & Cheese Biscuit?

Wendy’s Bacon, Egg & Cheese Biscuit has 420 calories per serving.

3. Does Wendy’s Bacon, Egg & Cheese Biscuit contain any allergens?

Yes, Wendy’s Bacon, Egg & Cheese Biscuit contains egg, gluten, milk, soy and wheat. It does not contain fish, peanuts, shellfish or tree nuts. Individuals with food allergies or dietary restrictions should carefully review the ingredient list and allergen information before consuming this sandwich..

4. Can Wendy’s Bacon, Egg & Cheese Biscuit be part of a healthy diet?

While Wendy’s Bacon, Egg & Cheese Biscuit can be enjoyed as part of a balanced diet, it’s important to be aware of its calorie and sodium content. With 420 calories and 1240 mg of sodium per serving, individuals on a strict low-calorie or low-sodium diet may need to consider alternatives. However, as an occasional treat or when balanced with other nutritious choices throughout the day, this sandwich can fit into a healthy eating plan.

5. Is Wendy’s Bacon, Egg & Cheese Biscuit suitable for vegetarians?

No, Wendy’s Bacon, Egg & Cheese Biscuit is not suitable for vegetarians because it contains bacon, which is derived from pork. Vegetarians can explore other breakfast options available at Wendy’s that meet their dietary preferences.