Wawa Butter with Canola -Regular Nutrition Facts

Nutrition facts and Weight Watchers points for Butter with Canola -Regular from Wawa.

Calories

There are 50 calories in Butter with Canola -Regular.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wawa

Allergens

Contains milk
Does Not Contain* egg fish peanuts shellfish soy tree nuts wheat
Unknown glutamates gluten MSG mustard nitrates seeds sesame sulfites

Allergy Information: a Wawa Butter with Canola -Regular contains milk. a Wawa Butter with Canola -Regular does not contain egg, fish, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

SPREADABLE BUTTER WITH CANOLA OIL PASTEURIZED CREAM (DERIVED FROM MILK), CANOLA OIL, SALT, VITAMIN A PALMITATE, BETA CAROTENE.

Additional Information

Butter is a popular ingredient that adds richness and flavor to a variety of dishes. When it comes to butter options, Wawa Butter with Canola -Regular stands out as a popular choice among consumers. This article explores the features, benefits and drawbacks of Wawa Butter with Canola -Regular, providing valuable insight for those interested in adding it to their culinary repertoire.

Features & Benefits

Wawa Butter with Canola -Regular is a spreadable butter that combines the creamy goodness of traditional butter with the health-conscious addition of canola oil. Key features of this product include

1. Creaminess and spreadability: Wawa Butter with Canola -Regular offers a smooth and spreadable texture, making it convenient for spreading on bread, toast or other baked goods.
2. A blend of butter and canola oil: This product combines the rich flavor of butter with the lighter consistency of canola oil. The addition of canola oil helps improve spreadability and ease of use.
3. Ingredients: The ingredients in Wawa Butter with Canola -Regular include pasteurized cream made from milk, canola oil, salt, vitamin A palmitate and beta carotene. These ingredients work together to create a flavorful and versatile butter option.

Advantages:

Wawa Butter with Canola -Regular offers several benefits that make it a desirable choice for cooking, baking and everyday use:

1. Lower saturated fat content: Compared to traditional butter, Wawa Butter with Canola -Regular contains a lower amount of saturated fat. Canola oil is known for its high content of monounsaturated fats, which are considered healthy for the heart.
2. Improved spreadability: The addition of canola oil to this product improves its spreadability, making it easy to apply to a variety of foods. Whether you’re spreading it on toast or using it as a cooking ingredient, the smooth texture makes it a convenient choice.
3. Versatility: Wawa Butter with Canola -Regular can be used in a wide range of culinary applications. It can be used for cooking, baking, sautéing or simply as a delicious spread. Its versatility makes it a valuable addition to any kitchen.

Disadvantages:

While Wawa Butter with Canola -Regular has many advantages, it is important to consider some potential disadvantages:

1. Allergen Sensitivity: Individuals with dairy or milk allergies should use caution with this product as it contains ingredients derived from milk. It is important to check the ingredient list and consult a healthcare professional if you have specific dietary restrictions or allergies.
2. Limited nutritional profile: While Wawa Butter with Canola -Regular offers a lower amount of saturated fat compared to traditional butter, it is still a calorie dense product. It is important to consume it in moderation as part of a balanced diet.
3. Taste and texture: Some people may find the taste and texture of Wawa Butter with Canola -Regular to be slightly different from traditional butter due to the inclusion of canola oil. Personal preference may vary and it is recommended that you try it to see if it suits your palate.

Conclusion

Wawa Butter with Canola -Regular offers a creamy and spreadable option for those seeking a blend of traditional butter and canola oil. Its lower saturated fat content, improved spreadability and versatility make it an attractive choice for a variety of culinary applications. However, individuals with allergen sensitivities and those concerned about their caloric intake should consider the potential drawbacks. Ultimately, personal taste and dietary considerations should determine whether Wawa Butter with Canola -Regular is the right choice for you.

Questions and Answers

Is Wawa Butter with Canola -Regular suitable for people with dairy allergies?

No, Wawa Butter with Canola -Regular contains dairy-derived ingredients and is not suitable for people with dairy allergies. It is important to check the ingredient list and consider alternative options if you have specific dietary restrictions.

Can I use Wawa Butter with Canola -Regular for cooking and baking?

Yes, Wawa Butter with Canola -Regular is versatile and can be used for cooking, baking, sautéing or as a spread. Its smooth texture and blend of butter and canola oil make it a convenient choice for a variety of culinary applications.

How is Wawa Butter with Canola -Regular different from traditional butter?

Wawa Butter with Canola -Regular differs from traditional butter in its composition. It combines the rich taste of butter with the lighter consistency of canola oil. This blend reduces saturated fat and improves spreadability, making it a heart-healthier option.

Is Wawa Butter with Canola -Regular lower in calories than regular butter?

Wawa Butter with Canola -Regular is still a high-calorie product. Although it contains less saturated fat than traditional butter, it is important to consume it in moderation as part of a balanced diet.

Does Wawa Butter with Canola -Regular have a different taste and texture?

Some people may notice a slight difference in taste and texture compared to traditional butter due to the inclusion of canola oil. Personal preference may vary, so it is recommended that you try it to see if it suits your palate and culinary needs.