The Cheesecake Factory The Everything Flatbread with Kalamata Olives on Cauliflower Crust Nutrition Facts

Nutrition facts and Weight Watchers points for The Everything Flatbread with Kalamata Olives on Cauliflower Crust from The Cheesecake Factory.

Calories

There are 1250 calories in The Everything Flatbread with Kalamata Olives on Cauliflower Crust.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

The Cheesecake Factory is known for its delicious desserts, but did you know they also have a savory option that’s sure to please? Introducing the Everything Flatbread with Kalamata Olives on Cauliflower Crust. This unique creation combines the flavors of a classic flatbread with the health-conscious choice of a cauliflower crust. Let’s delve into the features, pros, and cons of this delicious dish.

Features & Benefits

The Everything Flatbread with Kalamata Olives on Cauliflower Crust stands out for its distinctive features:

1. Cauliflower Crust: The foundation of this flatbread is a cauliflower crust, making it a great choice for those looking to reduce their carbohydrate intake or follow a gluten-free lifestyle. The cauliflower crust provides a light and crispy base that perfectly complements the toppings.
2. Everything Seasoned: As the name suggests, this flatbread is topped with an “everything” seasoning, which typically includes a blend of sesame seeds, poppy seeds, dried garlic, dried onion and salt. This seasoning adds a burst of flavor and a delicious crunch to every bite.
3. Kalamata Olives: The inclusion of Kalamata olives adds a unique and savory flavor to the flatbread. These dark and tangy olives are known for their rich flavor and are a favorite among olive lovers.

Benefits:

There are several benefits to enjoying The Everything Flatbread with Kalamata Olives on Cauliflower Crust:

1. Healthier alternative: By opting for a cauliflower crust instead of a traditional wheat-based crust, you can enjoy a lower-carbohydrate and gluten-free option. Cauliflower is also a good source of vitamins and minerals, making it a nutritious choice.
2. Robust flavor profile: The combination of everything seasoning and savory Kalamata olives creates a robust and satisfying flavor profile. Each bite is sure to tantalize your taste buds and leave you wanting more.
3. Versatility: This flatbread can be enjoyed as an appetizer, a light meal or even a shared snack. Its versatility makes it suitable for a variety of dining occasions, whether you’re dining alone or with a group of friends.

Disadvantages:

While The Everything Flatbread with Kalamata Olives on Cauliflower Crust has many enticing features and benefits, it’s important to consider a few drawbacks:

1. Calories: This flatbread is relatively high in calories, with approximately 1250 calories per serving. If you’re watching your calorie intake, it’s important to enjoy this dish in moderation or consider sharing it with others.
2. Sodium content: Flatbread contains a significant amount of sodium at 3160 mg per serving. Individuals with high blood pressure or on sodium-restricted diets should be aware of their sodium intake and consume this flatbread sparingly.

Bottom line

The Cheesecake Factory’s Everything Flatbread with Kalamata Olives on Cauliflower Crust is a delightful twist on a classic flatbread. With its cauliflower crust, Everything seasoning and tangy Kalamata olives, it offers a unique and flavorful dining experience. While it offers the benefits of a healthier alternative and a robust flavor profile, it’s important to be mindful of its calorie and sodium content. So next time you visit The Cheesecake Factory, don’t be afraid to try this tempting flatbread and enjoy every bite of its deliciousness.

Questions and Answers

Is the Everything Flatbread with Kalamata Olives on Cauliflower Crust suitable for people on a gluten-free diet?

Yes, The Everything Flatbread with Kalamata Olives on Cauliflower Crust is a gluten-free option. The cauliflower crust serves as a substitute for traditional wheat-based crusts, making it a suitable choice for individuals with gluten sensitivities or those following a gluten-free lifestyle.

Can I customize the toppings on the Kalamata Olives on Cauliflower Flatbread?

Unfortunately, customization options for this particular flatbread may vary depending on the specific menu offerings at each Cheesecake Factory location. It’s best to speak with your server or check the menu to see if customization is available.

Are there vegetarian-friendly options for the Everything Flatbread with Kalamata Olives on Cauliflower Crust?

Yes, The Everything Flatbread with Kalamata Olives on Cauliflower Crust is a vegetarian-friendly option. It contains no meat or animal-derived ingredients, making it suitable for those following a vegetarian diet.

Does the Everything Flatbread with Kalamata Olives on Cauliflower Crust contain any dairy?

The specific ingredients used in The Everything Flatbread with Kalamata Olives on Cauliflower Crust may vary by location. While the flatbread itself is typically dairy-free, it’s important to check with restaurant staff or refer to The Cheesecake Factory’s ingredient list to ensure it meets your dietary preferences or restrictions.

Can I order the Everything Flatbread with Kalamata Olives on Cauliflower Crust to go or for delivery?

Yes, The Cheesecake Factory offers takeout and delivery for most menu items, including The Everything Flatbread with Kalamata Olives on Cauliflower Crust. It’s best to check with your local Cheesecake Factory location for specific policies and availability.