The Cheesecake Factory Hibachi Steak Nutrition Facts

Nutrition facts and Weight Watchers points for Hibachi Steak from The Cheesecake Factory.

Calories

There are 1380 calories in Hibachi Steak.

1380

Nutrition Facts

Serving Size ?
Calories 1380
Calories From Fat 770
Amount Per Serving % Daily Value*
Total Fat 85g 131%
Saturated Fat 34g 170%
Trans Fat 2.5g  
Cholesterol 270mg 90%
Sodium 3280mg 137%
Total Carbohydrates 97g 32%
Dietary Fiber 10g 40%
Sugars 37g  
Protein 57g 114%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to indulging in a delicious steak, The Cheesecake Factory’s Hibachi Steak is a popular choice for steak lovers. This delicious dish offers a unique blend of flavors and a satisfying dining experience. Let’s explore the features, pros, and cons of The Cheesecake Factory’s Hibachi Steak.

Features:

The Cheesecake Factory’s Hibachi Steak is known for its impressive features that make it a standout dish. Here are a few notable features:

  1. High-quality steak: The Hibachi Steak is made from a tender and flavorful cut of beef, ensuring a melt-in-your-mouth experience with every bite.
  2. Generous portion size: The Hibachi Steak’s portion size is substantial, making it a satisfying choice for those with a hearty appetite.
  3. Flavorful Seasonings: The steak is expertly seasoned with a blend of spices and herbs that enhance its natural flavors and provide a delightful flavor profile.
  4. Versatile Preparation: The Hibachi Steak can be cooked to your preferred level of doneness, allowing you to enjoy it just the way you like it.

Benefits:

There are several benefits to indulging in The Cheesecake Factory’s Hibachi Steak that contribute to a memorable dining experience. Here are some of the benefits of this delicious dish:

  1. Rich source of protein: The Hibachi Steak is packed with protein, with each serving providing a generous amount. Protein is essential for muscle growth, repair and overall health.
  2. Satisfying and filling: With its generous portion size and high protein content, the Hibachi Steak is a satisfying meal that can keep you feeling full and energized for hours.
  3. Flavorful and Savory: The expert seasoning and grilling techniques used to prepare the steak result in a tantalizing flavor profile that is sure to please your taste buds.
  4. Customizable Accompaniments: The Hibachi Steak can be paired with a variety of side dishes and sauces, allowing you to personalize your dining experience and tailor it to your preferences.

Cons:

While The Cheesecake Factory’s Hibachi Steak has many enticing features and benefits, it’s important to consider a few potential drawbacks:

  1. High Calorie Content: Hibachi steak is a high-calorie dish, with each serving containing a significant number of calories. It is important to watch your total calorie intake if you are watching your weight or following a specific diet plan.
  2. Sodium Content: Hibachi Steak contains a significant amount of sodium, which may be a concern for individuals with dietary restrictions or those who are watching their sodium intake for health reasons.
  3. Limited allergen information: As of this writing, specific allergen information is not available for The Cheesecake Factory’s Hibachi Steak. This may be a drawback for individuals with food allergies or intolerances who require detailed ingredient information.

Conclusion

The Cheesecake Factory’s Hibachi Steak is a flavorful and satisfying dish that offers a premium steak experience. With its generous portion size, delicious seasonings, and customizable options, it provides a memorable dining experience for steak lovers. However, it’s important to be aware of its high calorie and sodium content, as well as limited allergen information. As with any indulgent dish, moderation and personal dietary considerations are key.

Questions and Answers

1. How many calories are in The Cheesecake Factory’s Hibachi Steak?

The Cheesecake Factory’s Hibachi Steak contains approximately 1380 calories per serving. It’s important to note that this is a high-calorie dish and should be enjoyed in moderation as part of a balanced diet.

2. Is The Cheesecake Factory’s Hibachi Steak a good source of protein?

Absolutely! The Hibachi Steak is a rich source of protein with approximately 57 grams per serving. Protein is essential for muscle growth, repair and overall health, making this dish a satisfying choice for protein enthusiasts.

3. Can I customize the doneness of The Cheesecake Factory’s Hibachi Steak?

Yes, you can! The Cheesecake Factory’s Hibachi Steak can be cooked to your desired doneness. Whether you prefer it rare, medium-rare, medium or well-done, the chefs can accommodate your request and ensure your steak is cooked to perfection.



4. Are there any allergen considerations for The Cheesecake Factory’s Hibachi Steak?

There is currently no specific allergen information available for The Cheesecake Factory’s Hibachi Steak. If you have a food allergy or intolerance, it’s a good idea to exercise caution and check with the restaurant about ingredients used and potential cross-contamination risks before ordering.

5. What are some recommended side dishes or sauces to pair with The Cheesecake Factory’s Hibachi Steak?

The Cheesecake Factory’s Hibachi Steak can be paired with a variety of side dishes and sauces. Some popular options include steamed vegetables, fried rice, garlic mashed potatoes, teriyaki sauce, or a classic steak sauce. Feel free to explore different combinations to enhance your dining experience.