Nutrition facts and Weight Watchers points for Gluten Free Kids’ Scoop of Ice Cream from The Cheesecake Factory.
Calories
There are 320 calories in Gluten Free Kids’ Scoop of Ice Cream.
Nutrition Facts
Serving Size | ? | |
Calories | 320 | |
Calories From Fat | 190 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 21g | 32% |
Saturated Fat | 13g | 65% |
Trans Fat | 0.5g | |
Cholesterol | 80mg | 27% |
Sodium | 80mg | 3% |
Total Carbohydrates | 26g | 9% |
Dietary Fiber | 0g | 0% |
Sugars | 25g | |
Protein | 6g | 12% |
Vitamin A | ? | |
Vitamin C | ? | |
Calcium | ? | |
Iron | ? |
*All percent daily value figures are based on a 2,000 calorie diet.
Nutritional information source: The Cheesecake Factory
Allergens
Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts
Allergy Information: a The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream does not contain gluten or wheat.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
Ingredients
We are working on getting the ingredients for this item.
Additional Information
The Cheesecake Factory is known for its delicious desserts, and now they have a gluten-free option for kids with their Gluten Free Kids’ Scoop of Ice Cream. This delicious treat is perfect for kids with gluten sensitivities or those on a gluten-free diet. Let’s explore the features, pros and cons of this delicious dessert.
Features:
The Cheesecake Factory’s Gluten Free Kids’ Scoop of Ice Cream offers the following features:
- Gluten-Free: This ice cream is specially formulated to be gluten-free, making it a safe and enjoyable option for children with gluten sensitivities or celiac disease.
- Variety of flavors: The Cheesecake Factory offers a variety of flavors for its ice cream so kids can choose their favorite. Whether it’s classic vanilla, rich chocolate or fruity strawberry, there’s a flavor for everyone.
- Kid-friendly size: The scoop of ice cream is perfectly portioned for kids, providing a satisfying treat without overpowering their appetite.
Benefits:
The Gluten Free Kids’ Scoop of Ice Cream brings several benefits to the table:
- Safe and delicious: Children with gluten sensitivities can enjoy this dessert without fear of adverse reactions. The Cheesecake Factory ensures that the ice cream is made in a way that eliminates the risk of gluten contamination.
- Inclusion for kids with dietary restrictions: It can be a challenge for kids with dietary restrictions to find appropriate desserts that still taste great. The Gluten Free Kids’ Scoop of Ice Cream allows these children to enjoy a special treat with their peers, promoting inclusion and a sense of normalcy.
- Trusted Brand: The Cheesecake Factory is a well-known restaurant chain known for its high-quality, delicious desserts. Parents can trust the brand’s commitment to providing safe and tasty options for their children.
Disadvantages:
While the Gluten Free Kids’ Scoop of Ice Cream has many advantages, it’s important to consider the following disadvantages:
- Limited availability: The Cheesecake Factory menu may vary by location, and not all locations may offer gluten-free options, including the Gluten Free Kids’ Scoop of Ice Cream. It’s a good idea to check with your local restaurant before visiting to make sure they have this specific product.
- Potential cross-contamination: Although every effort is made to prepare the ice cream in a gluten-free environment, there is always a risk of cross-contamination in a restaurant setting. Individuals with severe gluten allergies or celiac disease should exercise caution and consider their personal tolerance levels.
Conclusion
The Cheesecake Factory’s Gluten Free Kids’ Scoop of Ice Cream is a delicious dessert option for children with gluten sensitivities or those on a gluten-free diet. With its variety of flavors, safe preparation and trusted brand reputation, it offers a delicious and inclusive treat for kids. While availability and potential cross-contamination are factors to consider, overall this ice cream provides a delightful indulgence for children seeking a gluten-free dessert option.
Questions and Answers
Is The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream suitable for children with gluten sensitivities?
Yes, The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream is specifically designed to be gluten-free, making it a safe and delicious option for kids with gluten sensitivities or celiac disease.
What flavors are available in The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream?
The Cheesecake Factory offers a variety of flavors for its Gluten Free Kids’ Scoop of Ice Cream, including classic vanilla, rich chocolate and fruity strawberry. Kids can choose their favorite flavor to enjoy.
Can children with severe gluten allergies or celiac disease eat The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream?
While The Cheesecake Factory takes precautions to prepare its gluten-free ice cream in a safe environment, there is always a risk of cross-contamination in a restaurant setting. Children with severe gluten allergies or celiac disease should exercise caution and consider their personal tolerance levels.
Is The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream available at all locations?
The availability of The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream may vary by location. It is recommended that you check with your local Cheesecake Factory restaurant to confirm if they offer this specific gluten-free option.
Can adults with a gluten sensitivity or gluten-free diet enjoy The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream?
Absolutely! While the portion size is designed for children, adults with gluten sensitivities or on a gluten-free diet can enjoy The Cheesecake Factory Gluten Free Kids’ Scoop of Ice Cream and its delicious flavors.