The Cheesecake Factory Gluten Free Happy Hour Burger Nutrition Facts

Nutrition facts and Weight Watchers points for Gluten Free Happy Hour Burger from The Cheesecake Factory.

Calories

There are 970 calories in Gluten Free Happy Hour Burger.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Allergens

Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts

Allergy Information: a The Cheesecake Factory Gluten Free Happy Hour Burger does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

The Cheesecake Factory is known for its wide variety of decadent desserts, but did you know that they also offer a number of gluten-free options? One such option is their Gluten Free Happy Hour Burger. This article will provide an overview of the features, benefits, and drawbacks of this delicious burger.

Features & Benefits

The Cheesecake Factory’s Gluten Free Happy Hour Burger is designed specifically for individuals with gluten sensitivities or those on a gluten-free diet. Here are the key features of this burger:

• Gluten-Free: The burger is made without gluten-containing ingredients, ensuring it meets the dietary needs of individuals with gluten sensitivities or celiac disease.
• High in Protein: With 49 grams of protein per serving, the Gluten Free Happy Hour Burger provides a significant amount of this essential macronutrient.
• Rich in Flavor: Despite being gluten-free, this burger doesn’t compromise on flavor. It is packed with delicious flavors that are sure to satisfy your cravings.

Benefits:

There are several benefits to choosing The Cheesecake Factory’s Gluten Free Happy Hour Burger:

• Dietary accommodations: For those with gluten sensitivities or celiac disease, finding safe and tasty dining options can be a challenge. The Cheesecake Factory’s Gluten Free Happy Hour Burger offers a delicious solution, allowing them to enjoy a satisfying meal without worrying about gluten.
• Protein-Rich: Protein is essential for building and repairing tissue, supporting muscle growth, and maintaining overall health. The high protein content of this burger makes it a satisfying and nutritious choice.
• Wide range of options: The Cheesecake Factory offers a diverse gluten-free menu, including pasta, burgers on buns, and even gluten-free cheesecake for dessert. This ensures that people on a gluten-free diet have plenty of options to enjoy.

Disadvantages:

While the Gluten Free Happy Hour Burger has many positive attributes, it’s important to consider the potential drawbacks as well:

• Calories and fat content: The burger contains 970 calories and 58 grams of fat, which may be higher than some people’s dietary preferences or needs. It’s important to consider portion sizes and balance your overall caloric intake.
• Sodium content: The burger has a sodium content of 2650mg, which is quite high. Individuals on a low sodium diet should be cautious and consider their total sodium intake from other sources throughout the day.
• Limited Nutrition Information: The information provided does not include details on vitamins and minerals present in the burger. It’s a good idea to supplement your meal with a variety of nutrient-dense foods to ensure a balanced diet.

Conclusion

The Cheesecake Factory’s Gluten Free Happy Hour Burger is a delicious option for those on a gluten-free diet. It offers a number of features, including being gluten-free, high in protein, and bursting with flavor. While it has its drawbacks in terms of calorie and sodium content, it remains a tasty choice for those looking for gluten-free dining options. As with any food, it’s important to consider your dietary goals and preferences when making choices.
Disclaimer: The information provided in this article is based on information available on The Cheesecake Factory’s website and is accurate as of the date of knowledge of this AI assistant. It’s always a good idea to check with the restaurant or a healthcare professional for the most up-to-date and specific dietary advice.

Questions and Answers

1. Is the Gluten Free Happy Hour Burger suitable for people with gluten sensitivity or celiac disease?

Yes, the Gluten Free Happy Hour Burger is specifically designed to be gluten free, making it a safe option for those with gluten sensitivities or celiac disease.

2. How much protein is in the Gluten Free Happy Hour Burger?

The Gluten Free Happy Hour Burger contains 49 grams of protein per serving, providing a significant amount of this essential macronutrient.

3. Are there any other gluten-free options at The Cheesecake Factory?

Yes, The Cheesecake Factory offers an extensive gluten-free menu. In addition to the Gluten Free Happy Hour Burger, options include pasta, bun burgers, and even gluten-free cheesecake for dessert.

4. What are the possible drawbacks of the Gluten Free Happy Hour Burger?

The Gluten Free Happy Hour Burger is higher in calories and fat, with 970 calories and 58 grams of fat per serving. It also contains a high amount of sodium, with 2650 mg. Individuals on low-calorie, low-fat, or low-sodium diets should consider these factors.

5. Does the nutritional information provided include vitamin and mineral information?

No, the nutritional information provided for the Gluten Free Happy Hour Burger does not include details about specific vitamins and minerals. It is recommended that you supplement your meal with a variety of nutrient-dense foods to ensure a balanced diet.
Please note that the information provided in this FAQ is based on the information available on The Cheesecake Factory’s website, and is accurate as of the knowledge cutoff date of this AI assistant. It is always recommended that you check with the restaurant or consult with a healthcare professional for the most current and specific dietary advice. <p