The Cheesecake Factory Gluten Free Godiva Chocolate Cheesecake Nutrition Facts

Nutrition facts and Weight Watchers points for Gluten Free Godiva Chocolate Cheesecake from The Cheesecake Factory.

Calories

There are 1400 calories in Gluten Free Godiva Chocolate Cheesecake.

1400

Nutrition Facts

Serving Size ?
Calories 1400
Calories From Fat 950
Amount Per Serving % Daily Value*
Total Fat 105g 162%
Saturated Fat 66g 330%
Trans Fat 3g  
Cholesterol 380mg 127%
Sodium 260mg 11%
Total Carbohydrates 110g 37%
Dietary Fiber 8g 32%
Sugars 96g  
Protein 15g 30%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Allergens

Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts

Allergy Information: a The Cheesecake Factory Gluten Free Godiva Chocolate Cheesecake does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to decadent desserts, The Cheesecake Factory is known for offering mouthwatering options, and their Gluten Free Godiva Chocolate Cheesecake is no exception. This delicious treat combines the rich and velvety flavors of Godiva chocolate with the creamy indulgence of a classic cheesecake, all without gluten. Whether you have a gluten sensitivity or simply prefer to avoid gluten in your diet, this dessert offers a delicious solution that doesn’t compromise on taste or quality.

Features:

The Cheesecake Factory’s gluten-free Godiva Chocolate Cheesecake has several enticing features:

  • Godiva Chocolate: The chocolate used in this cheesecake is from the renowned Godiva brand, ensuring a premium and luxurious chocolate experience. The Godiva chocolate adds a rich and intense flavor to the cheesecake, making every bite a true indulgence.
  • Gluten-Free: This cheesecake is specially made to be gluten-free, making it a safe and enjoyable option for those with gluten allergies or sensitivities. The Cheesecake Factory takes great care to ensure that its gluten-free offerings meet the highest standards of quality and taste.
  • Creamy and rich texture: The gluten-free Godiva Chocolate Cheesecake has a velvety smooth and creamy texture that melts in your mouth. The combination of cheesecake filling and indulgent Godiva chocolate creates a luxurious dessert experience that is sure to satisfy any sweet tooth.
  • Generous portion size: This cheesecake comes in a generous portion size so you can share with friends and family or enjoy multiple servings. Each bite offers a harmonious blend of flavors and textures that will leave you wanting more.

Benefits:

The Gluten Free Godiva Chocolate Cheesecake offers several benefits that make it an outstanding dessert choice:

  • Gluten-Free Indulgence: Those on a gluten-free diet often have limited options when it comes to indulging in desserts. This cheesecake offers a truly decadent and gluten-free treat that allows those with gluten sensitivities to enjoy a rich and satisfying dessert without compromising their dietary needs.
  • High-quality ingredients: The Cheesecake Factory is known for using the finest ingredients in its creations, and the Gluten Free Godiva Chocolate Cheesecake is no exception. The inclusion of Godiva chocolate ensures a superior taste and elevates the overall dessert experience.
  • Variety of flavors: While the Godiva Chocolate Cheesecake is a star in its own right, The Cheesecake Factory offers a wide variety of other gluten-free options. This allows those with dietary restrictions to enjoy a variety of flavors and textures, ensuring there is something for everyone.
  • Perfect for special occasions: Whether you’re celebrating a birthday, anniversary or just want to treat yourself, Godiva Gluten-Free Chocolate Cheesecake is an excellent choice for any special occasion. Its indulgent flavors and stunning presentation make it a showstopping dessert that will impress your guests.

Disadvantages:

While the Gluten Free Godiva Chocolate Cheesecake is a delicious dessert option, it’s important to consider a few potential drawbacks:

  • High in calories and fat: Like many cheesecakes, this dessert is high in calories and fat. It’s important to enjoy it in moderation and work it into your overall diet plan.
  • Availability: Availability of this particular cheesecake may vary by location and time of year. It’s a good idea to check with your local Cheesecake Factory restaurant to make sure they offer this gluten-free option.
  • Shared Equipment Risk: While The Cheesecake Factory takes precautions to avoid cross-contamination, it’s important to note that they use shared equipment to prepare food. Individuals with severe gluten allergies should exercise caution and consult with restaurant staff about their specific dietary needs.

Conclusion

The Cheesecake Factory Gluten Free Godiva Chocolate Cheesecake is a delicious dessert that caters to the gluten-free community without compromising on taste or quality. With its premium ingredients, creamy texture, and rich flavors, it’s a treat worth savoring for those seeking an indulgent gluten-free dessert experience.

Questions and Answers

Is the Gluten Free Godiva Chocolate Cheesecake suitable for people with a gluten allergy?

Yes, The Cheesecake Factory’s Gluten Free Godiva Chocolate Cheesecake is specifically made to be gluten free. It contains no gluten or wheat in its ingredients. However, it’s important to note that while The Cheesecake Factory takes precautions to avoid cross-contamination, they do use shared equipment to prepare food. Individuals with severe gluten allergies should exercise caution and consult with restaurant staff about their specific dietary needs.



Can I find other gluten-free options at The Cheesecake Factory?

Absolutely! The Cheesecake Factory offers a variety of gluten-free options on our menu. From appetizers to entrees and, of course, desserts, there are several dishes that can be enjoyed by those on a gluten-free diet. Some popular gluten-free options include the corn tamale cakes, Caesar salad, herb-crusted salmon salad, and even gluten-free burger options. Be sure to check the menu or ask the restaurant staff for the most up-to-date gluten-free offerings.

What are the nutritional values of the Gluten Free Godiva Chocolate Cheesecake?

The nutrition facts for the Gluten Free Godiva Chocolate Cheesecake are as follows:.
Total Fat: 105g
Saturated Fat: 66g
Trans Fat: 3g
Cholesterol: 380mg
Sodium: 260mg
Total Carbohydrates: 110g
Dietary Fiber: 8g
Sugars: 96g
Protein: 15g
Please note that these values are based on one serving size and may vary slightly.

Can I order a whole gluten-free Godiva Chocolate Cheesecake?

Yes, The Cheesecake Factory offers whole cheesecakes for purchase. Prices can vary depending on size and flavor, but you can typically find a 7-inch Godiva Chocolate Cheesecake for just under $32. It’s the perfect option for special occasions or to share with friends and family.

Are The Cheesecake Factory’s mashed potatoes gluten-free?

No, The Cheesecake Factory’s mashed potatoes are not gluten-free. If you have specific dietary needs, it’s always best to check with restaurant staff about ingredients and potential cross-contamination risks.