The Cheesecake Factory Gluten Free Evelyn’s Favorite Pasta Lunch Nutrition Facts

Nutrition facts and Weight Watchers points for Gluten Free Evelyn’s Favorite Pasta Lunch from The Cheesecake Factory.

Calories

There are 1290 calories in Gluten Free Evelyn’s Favorite Pasta Lunch.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: The Cheesecake Factory

Allergens

Does Not Contain* gluten wheat
Unknown egg fish glutamates milk MSG mustard nitrates peanuts seeds sesame shellfish soy sulfites tree nuts

Allergy Information: a The Cheesecake Factory Gluten Free Evelyn’s Favorite Pasta Lunch does not contain gluten or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

Are you a fan of pasta but on a gluten-free diet? Look no further than The Cheesecake Factory’s gluten-free Evelyn’s Favorite Pasta Lunch. This delicious meal is designed for individuals with gluten sensitivities or those who choose to avoid gluten in their meals. Let’s explore the features, pros, and cons of this delicious gluten-free option.

Features:

1. Gluten-free ingredients: The Cheesecake Factory’s Evelyn’s Favorite Pasta Lunch is carefully crafted with gluten-free ingredients. It contains no gluten or wheat, making it suitable for those with gluten intolerance or celiac disease.
2. Pasta Variations: This dish offers a choice of angel hair, penne, bow tie or spaghettini pasta. These pasta options are all gluten-free, so you can enjoy a variety of textures and shapes without compromising your dietary needs.
3. Flavorful sauce: Evelyn’s Favorite Pasta Lunch is topped with a delicious marinara sauce, complemented by tomatoes and fresh basil. This flavorful sauce adds a burst of flavor to the dish and enhances your dining experience.
4. Allergen Information: The Cheesecake Factory provides detailed allergen information for this Pasta Lunch. It is free from gluten, wheat, egg, fish, glutamates, milk, MSG, mustard, nitrates, peanuts, seeds, sesame, shellfish, soy, sulfites and tree nuts. Please note, however, that cross-contamination can occur in fast food restaurant kitchens.

Benefits:

1. Gluten-Free Option: The main benefit of The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch is that it provides a safe and delicious gluten-free alternative for pasta lovers. It allows those with gluten sensitivities or celiac disease to enjoy a satisfying pasta meal without compromising their health.
2. A variety of pasta choices: With the option to choose from angel hair, penne, bow tie or spaghettini pasta, you can customize your meal to your personal preferences. This variety ensures that you can enjoy a variety of pasta shapes and textures while maintaining a gluten-free diet.
3. Flavorful and fresh ingredients: The marinara sauce, tomatoes and fresh basil used in this dish contribute to its rich and vibrant flavors. The combination of these ingredients creates a satisfying and enjoyable dining experience.
4. Nutrition Information: While specific nutritional information may vary depending on the type of pasta and portion size, The Cheesecake Factory provides transparency by providing detailed nutritional information. This allows you to make informed decisions about your dietary intake.

Downside:

1. High in calories: Evelyn’s Favorite Pasta Lunch is a high-calorie meal, with approximately 1290 calories per serving. It is important to be mindful of portion sizes and to consider this dish as an occasional treat rather than a regular part of your daily diet.
2. Sodium content: This pasta lunch contains 3330 mg of sodium, which is significantly higher than the recommended daily intake. Individuals who need to monitor their sodium intake should exercise caution and consider alternative options with lower sodium content.
3. Limited ingredient information: Unfortunately, detailed ingredient information for this dish is not available on the website. If you have specific dietary restrictions or allergies, it is recommended that you contact The Cheesecake Factory directly for more information before consuming this meal.

Conclusion

The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch offers a tempting gluten-free option for pasta lovers. With its variety of pasta choices, flavorful sauce, and allergen-free ingredients, this dish provides a satisfying and enjoyable dining experience for those with gluten sensitivities. However, it is important to be aware of its high calorie and sodium content and to exercise moderation when incorporating it into your diet.

Questions and Answers

What makes The Cheesecake Factory’s Evelyn’s Favorite Pasta Lunch gluten-free?

The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch is made with gluten-free ingredients. It contains no gluten or wheat, making it a safe option for those with gluten sensitivities or celiac disease.

Can I choose the type of pasta for The Cheesecake Factory’s gluten-free Evelyn’s Favorite Pasta Lunch?

Yes, you can choose from angel hair, penne, bow tie or spaghettini pasta for The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch. All of these pastas are gluten-free, so you can enjoy a variety of textures and shapes.

Are there any allergens in The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch?

The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch is free from gluten, wheat, egg, fish, glutamates, milk, MSG, mustard, nitrates, peanuts, seeds, sesame, shellfish, soy, sulfites and tree nuts. However, it is important to note that cross-contamination can occur in fast food restaurant kitchens.

What are the calories in The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch?

The Gluten-Free Evelyn’s Favorite Pasta Lunch has approximately 1290 calories per serving. It is important to be mindful of portion sizes and to consider this dish as an occasional treat rather than a regular part of your daily diet.

Is The Cheesecake Factory’s Gluten-Free Evelyn’s Favorite Pasta Lunch suitable for people watching their sodium intake?

The Gluten-Free Evelyn’s Favorite Pasta Lunch contains 3330 mg of sodium, which is significantly higher than the recommended daily value. Individuals who need to monitor their sodium intake should exercise caution and consider alternative options with lower sodium content.