TGI Fridays Shrimp & Lobster Pasta Nutrition Facts

Nutrition facts and Weight Watchers points for Shrimp & Lobster Pasta from TGI Fridays.

Calories

There are 1680 calories in Shrimp & Lobster Pasta.

1680

Nutrition Facts

Serving Size ?
Calories 1680
Calories From Fat 800
Amount Per Serving % Daily Value*
Total Fat 89g 137%
Saturated Fat 37g 185%
Trans Fat 1g  
Cholesterol 260mg 87%
Sodium 2520mg 105%
Total Carbohydrates 140g 47%
Dietary Fiber 7g 28%
Sugars 12g  
Protein 78g 156%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: TGI Fridays

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

TGI Fridays is known for its diverse menu offerings, and one of the most popular is the Shrimp & Lobster Pasta. This delicious seafood pasta dish combines succulent shrimp and tender lobster with flavorful pasta for a satisfying and indulgent dining experience. In this expert article, we will explore the features, pros, and cons of TGI Fridays Shrimp & Lobster Pasta.
Features:

  1. Seafood Extravaganza: The key feature of TGI Fridays Shrimp & Lobster Pasta is the generous portion of shrimp and lobster. The combination of these two premium seafood ingredients adds richness and depth to the dish. The seafood is cooked to perfection for a tender and succulent texture.
  2. Flavorful pasta: The pasta component of the dish serves as a delicious base for the seafood. It is cooked al dente for a satisfying bite. The pasta is thoughtfully paired with a savory sauce that complements the flavors of the shrimp and lobster, enhancing the overall flavor profile.
  3. Nutritional Profile: When indulging in TGI Fridays Shrimp & Lobster Pasta, it’s important to consider its nutritional content. The dish contains a significant amount of protein, making it a satiating meal option. However, it is also high in calories, fat, and carbohydrates. Therefore, it is best to eat it in moderation as part of a balanced diet.

Benefits:

  1. Premium seafood: Incorporating shrimp and lobster into the pasta enhances its quality and flavor. Shrimp is an excellent source of lean protein, while lobster provides a rich and delicate flavor. These seafood ingredients are also known for their nutritional benefits, including essential nutrients such as omega-3 fatty acids.
  2. An Indulgent Dining Experience: TGI Fridays Shrimp & Lobster Pasta offers a luxurious and indulgent dining experience. It is the perfect choice for seafood lovers craving a special treat or for those celebrating a special occasion. The combination of succulent shrimp, tender lobster and flavorful pasta creates a memorable meal.
  3. Versatile option: Shrimp & Lobster Pasta can be enjoyed as a stand-alone dish or paired with other menu items to create a well-rounded meal. It can be complemented with a side salad or vegetables for added freshness and nutritional balance. The versatility of the dish allows diners to customize their dining experience according to their preferences.

Disadvantages:

  1. High calorie content: One of the disadvantages of TGI Fridays Shrimp & Lobster Pasta is its high calorie content. With 1680 calories per serving, it should be consumed in moderation, especially for individuals who are watching their calorie intake. It is important to be mindful of portion size and to consider it an occasional treat rather than a regular meal option.
  2. High fat and carbohydrate content: In addition, the dish contains a significant amount of fat and carbohydrates. While some of the fat comes from the seafood, it is important to note that excessive consumption of saturated fat should be limited as part of a healthy diet. Individuals on special dietary restrictions, such as low-carb diets, may need to exercise caution when enjoying this dish.

Conclusion:
TGI Fridays Shrimp & Lobster Pasta is a standout menu item that appeals to seafood lovers seeking a delicious and indulgent dining experience. With its abundance of shrimp and lobster, flavorful pasta and well-crafted sauce, this dish offers a combination of premium ingredients and rich flavors. However, it is important to be aware of its high calorie, fat and carbohydrate content and to consume it in moderation as part of a balanced diet. Enjoying TGI Fridays Shrimp & Lobster Pasta can be a special treat or a memorable celebration, making it a worthy choice for those looking to enjoy a seafood extravaganza.

Questions and Answers

What are the main ingredients in TGI Fridays Shrimp & Lobster Pasta?

The main ingredients in TGI Fridays Shrimp & Lobster Pasta are juicy shrimp, tender lobster and flavorful pasta. These ingredients are combined with a savory sauce that enhances the overall flavor profile of the dish.

Is TGI Fridays Shrimp & Lobster Pasta a healthy choice?

While TGI Fridays Shrimp & Lobster Pasta offers a delicious dining experience, it is important to note that it is not a low-calorie or low-fat option. With 1680 calories and 89 grams of fat per serving, it is important to enjoy this dish in moderation as part of a balanced diet. It can be a special treat or indulgence for seafood lovers.

Can I adjust TGI Fridays Shrimp & Lobster Pasta to meet my dietary needs?

Yes, TGI Fridays Shrimp & Lobster Pasta can be customized to meet your dietary needs. You can pair it with a side salad or vegetable to add freshness and nutritional balance to your meal. However, it is important to note that the nutritional information in this article is based on the standard serving size and may vary depending on the customization.

Are there any allergens in TGI Fridays Shrimp & Lobster Pasta?

Allergen Information for TGI Fridays Shrimp & Lobster Pasta is not currently available. If you have specific dietary restrictions or allergies, it is recommended that you check with the restaurant staff for the presence of any potential allergens before ordering this dish.



Can I enjoy TGI Fridays Shrimp & Lobster Pasta as part of a low-carb diet?

TGI Fridays Shrimp & Lobster Pasta contains 140 grams of carbohydrates per serving, which may not be consistent with a strict low-carb diet. If you are on a low-carb diet, it is advisable to exercise caution and consider whether this dish fits into your dietary plan. Consultation with a healthcare professional or dietitian can provide personalized guidance based on your specific dietary needs.