Taco Bell Coffee Nutrition Facts

Nutrition facts and Weight Watchers points for Coffee from Taco Bell.

Calories

There are 10 calories in Coffee.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Allergens

Does Not Contain* egg fish gluten milk MSG peanuts shellfish soy tree nuts wheat
Unknown glutamates mustard nitrates seeds sesame sulfites

Allergy Information: a Taco Bell Coffee does not contain egg, fish, gluten, milk, MSG, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Rainforest coffee. [certified vegan]

Additional Information

If you’re a coffee lover on the go, you may have wondered about the coffee options available at Taco Bell. In this expert article, we will delve into the features, benefits, and drawbacks of Taco Bell’s coffee offerings based on the information provided on their official website.

Coffee Features

Taco Bell offers two main types of coffee: Premium Hot Coffee and Regular Iced Coffee. These beverages are Rainforest Alliance Certified™, which means the coffee beans used come from farms that meet strict environmental and social standards. This certification ensures that the coffee is produced sustainably, promoting the well-being of the farmers and preserving the ecological balance of the rainforest.

Benefits:

1. Refreshing and convenient: Taco Bell’s coffee options are a convenient way to start your day or enjoy a refreshing pick-me-up during a restaurant visit. Whether you prefer a hot cup of coffee or an iced version, Taco Bell has you covered.
2. Low-calorie option: For those watching their calorie intake, Taco Bell coffee is a great choice. According to the information provided, one serving of Taco Bell coffee contains only 10 calories. This makes it a suitable option for those who want to enjoy a flavorful beverage without consuming excessive calories.
3. Allergen-Free: Taco Bell Coffee is free of common allergens such as egg, fish, gluten, milk, MSG, peanuts, shellfish, soy, tree nuts and wheat. However, it’s important to note that cross-contamination can occur in fast food restaurants, so individuals with severe allergies should exercise caution.
4. Vegan-friendly: Taco Bell coffee is made with Rainforest Alliance Certified™ beans and is labeled as certified vegan. This means that people who follow a vegan lifestyle can enjoy Taco Bell coffee without compromising their dietary preferences.

Disadvantages:

1. Negative reviews: It’s worth noting that Taco Bell’s coffee has received some negative reviews in terms of taste and quality. One reviewer described it as having no aroma, body, or flavor and compared it to “classic dishwater. While taste preferences can vary widely, it’s important to consider these reviews if you’re particularly picky about your coffee.
2. Limited flavor options: According to available information, Taco Bell’s coffee offerings do not include a wide variety of flavors. While they do offer a premium roast coffee with vanilla creamer and Cinnabon Delights® flavor served on ice, the selection may be limited compared to dedicated coffee chains that offer a wide range of flavor options.

Bottom line

Taco Bell’s coffee offerings provide a convenient, low-calorie option for coffee lovers. With its Rainforest Alliance Certified™ beans and allergen-free status, Taco Bell aims to cater to a wide range of dietary preferences. However, it’s important to consider mixed reviews on taste and limited flavor options compared to specialty coffee chains. Ultimately, the decision to try Taco Bell’s coffee will depend on individual preferences and priorities.
1

What are the main criticisms of Taco Bell’s coffee?

Some reviewers have criticized Taco Bell’s coffee for its lack of aroma, body and flavor, comparing it to “classic dishwater”. It’s important to consider these subjective opinions when deciding whether to try Taco Bell’s coffee, as taste preferences can vary widely from person to person.