Starbucks Butter Croissant Nutrition Facts

Nutrition facts and Weight Watchers points for Butter Croissant from Starbucks.

Calories

There are 260 calories in Butter Croissant.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Allergens

Contains egg gluten milk wheat
Does Not Contain* fish peanuts shellfish soy tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: a Starbucks Butter Croissant contains egg, gluten, milk and wheat. a Starbucks Butter Croissant does not contain fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Butter [Cream (Milk), Natural Flavor], Water, Sugar, Eggs, Whole Milk Powder, Yeast, Sea Salt, Sourdough [Water, Fermented Wheat Flour], Dough Conditioner [Wheat Gluten, Ascorbic Acid, Xanthan Gum, Salt, Enzymes]

Additional Information

When it comes to indulging in a delicious bakery treat, the Starbucks Butter Croissant is a popular choice for many. This flaky and buttery pastry is a staple in the Starbucks bakery lineup and offers a satisfying taste experience. In this article, we’ll explore the features, benefits, and drawbacks of the Starbucks Butter Croissant.

Features:

The Starbucks Butter Croissant has several notable features that make it a delicious choice:

• Flaky texture: The croissant is known for its light and flaky layers, achieved through a meticulous process of folding and rolling the dough.
• Buttery goodness: As the name suggests, the Starbucks Butter Croissant is rich in butter for a rich and indulgent taste.
• Handcrafted Quality: Starbucks takes pride in crafting its croissants with care, ensuring a quality product that meets its standards.
• Simple ingredients: The croissant is made with ingredients such as enriched wheat flour, butter, eggs and yeast, resulting in a classic flavor profile.

Benefits:

There are several benefits to enjoying a Starbucks Butter Croissant:

• Delicious taste: The combination of flaky texture and buttery flavor creates a mouthwatering experience that is hard to resist.
• Convenient option: Starbucks locations are easily accessible, making it convenient to satisfy your craving for a butter croissant.
• Versatile treat: The Starbucks Butter Croissant can be enjoyed alone as a delicious snack or paired with your favorite beverage for a satisfying breakfast or afternoon pick-me-up.
• Sourcing Standards: Starbucks is committed to ethical sourcing practices, ensuring that the ingredients used in its croissants meet its quality and sustainability standards.

Disadvantages:

While the Starbucks Butter Croissant is a popular bakery treat, it’s important to consider a few potential drawbacks:

• Calorie content: The croissant contains approximately 260 calories, which should be taken into consideration if you are watching your calorie intake.
• Not suitable for dietary restrictions: The croissant contains ingredients such as wheat, gluten, milk and eggs, making it unsuitable for individuals with certain dietary restrictions or allergies.
• Processed Ingredients: Like many commercially produced baked goods, the croissant may contain additives or preservatives to enhance its shelf life and texture.

It’s important to enjoy the Starbucks Butter Croissant in moderation and to consider your personal dietary needs and preferences.

Conclusion

The Starbucks Butter Croissant is a delightful bakery treat that offers a flaky, buttery indulgence. With its delicious taste, convenient availability, and handcrafted quality, it’s no wonder this pastry has become a favorite among Starbucks customers. However, it’s important to be aware of the calorie content and consider any dietary restrictions or preferences before enjoying this delicious treat. So next time you visit Starbucks, treat yourself to the buttery goodness of the famous croissant and enjoy every bite.

Questions and Answers

Are there any dietary restrictions or allergens to consider when consuming the Starbucks Butter Croissant?

Yes, the Starbucks Butter Croissant contains wheat, gluten, milk and eggs. Therefore, it is not suitable for individuals with allergies or dietary restrictions related to these ingredients.

How many calories are in one Starbucks Butter Croissant?

One Starbucks Butter Croissant contains approximately 260 calories.

Can I enjoy the Starbucks Butter Croissant as part of a balanced diet?

Yes, you can enjoy the Starbucks Butter Croissant as an occasional treat as part of a balanced diet. However, it’s important to be aware of its calorie content and to consume it in moderation.

Are there any additives or preservatives in the Starbucks Butter Croissant?

Like many commercially produced baked goods, the Starbucks Butter Croissant may contain additives or preservatives to enhance its shelf life and texture. It is recommended that you check the ingredient list if you have specific concerns.

Can I combine the Starbucks Butter Croissant with other beverages?

Absolutely! The Starbucks Butter Croissant pairs well with a variety of beverages such as coffee, tea or hot chocolate. It can be enjoyed as a satisfying breakfast or a delicious snack throughout the day.