Schlotzsky’s Red Wine Vinaigrette Dressing Nutrition Facts

Nutrition facts and Weight Watchers points for Red Wine Vinaigrette Dressing from Schlotzsky’s.

Calories

There are 430 calories in Red Wine Vinaigrette Dressing.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Schlotzsky’s

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

Schlotzsky’s is known for its delicious and diverse menu offerings, and their Red Wine Vinaigrette Dressing is no exception. This delicious dressing combines the bold flavors of red wine vinegar with a perfect balance of oil, seasoning and a hint of sweetness. Whether you’re enjoying it on a salad, using it as a marinade, or using it as a dipping sauce, this dressing adds a burst of flavor to any dish.

Features of Schlotzsky’s Red Wine Vinaigrette Dressing

1. Calories: The dressing has 430 calories per serving. While it is important to be mindful of calorie intake, the rich flavor and versatility of this dressing make it a worthwhile indulgence when used in moderation.
2. Total and Saturated Fat: Each serving contains 43 grams of total fat, including 6 grams of saturated fat. It is worth noting that excessive consumption of saturated fat can have negative effects on heart health. However, when used as part of a balanced diet, this dressing can be enjoyed guilt-free.
3. Sodium content: Schlotzsky’s Red Wine Vinaigrette Dressing contains 940 mg of sodium per serving. Individuals on a low sodium diet should be aware of their total sodium intake when adding this dressing to their meals.
4. Carbohydrates and Sugars: With 9 grams of total carbohydrates and 6 grams of sugar per serving, this dressing provides a hint of sweetness without overwhelming the palate. It can be a flavorful option for those who prefer a hint of sweetness in their dressings.

Benefits of Schlotzsky’s Red Wine Vinaigrette Dressing

1. Versatility: One of the outstanding features of this dressing is its versatility. It can enhance the flavor of many dishes, including salads, roasted vegetables, grilled meats and sandwiches. Its tangy, slightly sweet profile complements a wide range of ingredients, making it a go-to choice for culinary enthusiasts.
2. Heart-healthy ingredients: The red wine vinegar used in this dressing contains acetic acid and resveratrol, which have been linked to potential heart health benefits. These compounds may help prevent blood clots, lower cholesterol, reduce inflammation, and regulate blood pressure.
3. Antioxidant content: Red wine vinegar, the key ingredient in this dressing, contains antioxidants that can help fight free radicals in the body. While these antioxidants are present in smaller amounts than in red wine, they still offer potential health benefits.
4. Flavor enhancement: The robust flavor profile of Schlotzsky’s Red Wine Vinaigrette Dressing adds depth and complexity to any dish. Its tangy notes and smoky undertones provide a delightful taste experience that can transform a simple meal into a culinary delight.

Disadvantages of Schlotzsky’s Red Wine Vinaigrette Dressing

1. High in calories and fat: The calorie and fat content of the dressing should be considered, especially for individuals on a strict calorie-controlled or low-fat diet. It is important to exercise portion control and balance the dressing with other nutritious ingredients.
2. Sodium Intake: The sodium content of this dressing may be a concern for individuals with special dietary restrictions, such as those on a low-sodium diet. It is advisable to monitor overall sodium intake and adjust consumption accordingly.
3. Limited nutritional value: While the dressing provides flavor and enjoyment, it is important to note that it does not provide significant amounts of protein, fiber, or essential vitamins and minerals. Therefore, it should be combined with other nutrient-dense foods to create a balanced meal.

Conclusion

Schlotzsky’s Red Wine Vinaigrette Dressing is a flavorful and versatile choice that can enhance the flavor of many dishes. With its unique blend of red wine vinegar, oil, spices and a hint of sweetness, this dressing adds a tangy punch to salads, marinades and dipping sauces. While it is important to be mindful of its calorie, fat, and sodium content, using this dressing in moderation can enhance your culinary creations and provide a delightful dining experience.

Questions and Answers

What are the ingredients in Schlotzsky’s Red Wine Vinaigrette Dressing?

We are currently working to obtain the specific ingredient information for this dressing. However, it typically consists of red wine vinegar, oil, spices, and a hint of sweetness.

Is Schlotzsky’s Red Wine Vinaigrette Dressing suitable for people on a low sodium diet?

Individuals on a low-sodium diet should be cautious when consuming Schlotzsky’s Red Wine Vinaigrette Dressing due to its sodium content. It contains 940 mg of sodium per serving, so moderation and monitoring overall sodium intake are recommended.

Can Schlotzsky’s Red Wine Vinaigrette Dressing be used as a marinade?

Absolutely! Schlotzsky’s Red Wine Vinaigrette Dressing can be used as a flavorful and versatile marinade for a variety of proteins such as chicken, fish or tofu. Its tangy and slightly sweet profile adds a delicious twist to grilled or baked dishes.

Does Schlotzsky’s Red Wine Vinaigrette Dressing contain any allergens?

We are currently working to obtain allergen information for this dressing. It is always advisable to check with the restaurant or manufacturer directly for the most accurate and up-to-date allergen information.

What is the shelf life of Schlotzsky’s Red Wine Vinaigrette Dressing?

With continuous refrigeration, Schlotzsky’s Red Wine Vinaigrette Dressing will generally maintain its best quality for approximately 6 to 9 months. It is recommended to check the expiration date on the bottle for exact storage guidelines.