Ruby Tuesday New York Strip Nutrition Facts

Nutrition facts and Weight Watchers points for New York Strip from Ruby Tuesday.

Calories

There are 563 calories in New York Strip.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Ruby Tuesday

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

Ruby Tuesday is known for its delicious steaks, and a standout option on the menu is the New York strip. This expert article delves into the features, pros, and cons of this delicious steak to help you make an informed dining choice.

Characteristics

The Ruby Tuesday New York Strip is a premium cut of beef known for its tenderness and rich flavor. Here are some key features of this enticing steak:

• Calories: New York Strip has 563 calories per serving. It provides a satisfying and filling meal option for steak lovers.
• Protein-Rich: With a whopping 48 grams of protein, this steak is an excellent choice for individuals looking to meet their protein needs. Protein is essential for muscle growth, repair and overall health.
• Low Carbohydrate: If you’re on a low-carb or ketogenic diet, Ruby Tuesday’s New York Strip is a great choice because it contains zero grams of carbohydrates.
• Generous serving size: While the specific serving size isn’t mentioned, Ruby Tuesday is known for its generous portions, ensuring you’ll enjoy a satisfying meal.

Perks

Enjoying the Ruby Tuesday New York Strip offers several benefits that make it an enticing option for steak lovers:

• Delicious taste: New York Strip is celebrated for its robust and savory flavor. Its marbling enhances tenderness and juiciness for a delicious eating experience.
• High Quality Protein: Protein is essential for several bodily functions, including muscle building, tissue repair and hormone production. Enjoying New York Strip allows you to meet your protein needs while enjoying a delicious meal.
• Flexible cooking options: Whether you prefer your steak grilled, pan-seared or broiled, Ruby Tuesday New York Strip can be prepared to your desired doneness. This versatility ensures that you can enjoy your steak just the way you like it.
• Great for low-carb diets: If you’re on a low-carb or ketogenic diet, New York Strip’s minimal carbohydrate content makes it an excellent choice that won’t derail your weight loss goals.

Downside:

While the Ruby Tuesday New York Strip offers many desirable qualities, it’s important to consider some potential drawbacks:

• High fat content: New York Strip contains 40 grams of total fat, of which 17 grams is saturated fat. While moderate fat intake can be part of a balanced diet, individuals with specific dietary restrictions or health concerns may need to monitor their fat intake.
• Sodium content: New York Strip has 1172 milligrams of sodium per serving. If you’re watching your sodium intake for health reasons, it’s important to consider this factor when choosing your meal.
• Allergen and Ingredient Information: Allergen and ingredient information specific to New York Strip is not currently available. If you have any dietary restrictions or allergies, it’s a good idea to check with the restaurant before ordering.

Despite these potential drawbacks, the Ruby Tuesday New York Strip remains an enticing steak option that provides a flavorful and satisfying dining experience.

Bottom Line

The Ruby Tuesday New York Strip is a premium cut of beef that provides a delicious and protein-rich meal option. With its robust flavor, low carbohydrate content and generous serving size, it appeals to a wide range of preferences. However, it’s important to consider the higher fat and sodium content, as well as the lack of specific allergen and ingredient information. By weighing the pros and cons, you can make an informed decision when choosing the Ruby Tuesday New York Strip for your next steak indulgence.

Questions and Answers

What makes the Ruby Tuesday New York Strip an outstanding steak option?

The Ruby Tuesday New York Strip is distinguished by its tenderness, rich flavor and high-quality beef. It is known for its delicious taste and generous portion size, making it a satisfying choice for steak lovers.

Is Ruby Tuesday New York Strip suitable for people on a low-carb diet?

Yes, the Ruby Tuesday New York Strip is an excellent choice for individuals following a low-carb or ketogenic diet. It contains zero grams of carbohydrates, so you can enjoy a flavorful steak without compromising your dietary goals.

Can I customize the preparation of the Ruby Tuesday New York Strip?

Absolutely! Ruby Tuesday New York Strip can be prepared any way you like. Whether you prefer it grilled, pan-seared or broiled, you can request your desired level of doneness to ensure a personalized dining experience.

Should I be concerned about the fat and sodium content of Ruby Tuesday New York Strip?

While the Ruby Tuesday New York Strip is a delicious steak option, it’s important to consider its higher fat and sodium content. With 40 grams of total fat and 1172 milligrams of sodium per serving, individuals with certain dietary restrictions or health concerns may need to monitor their fat and sodium intake..

Does the Ruby Tuesday New York Strip provide allergen and ingredient information?

Unfortunately, specific allergen and ingredient information for the Ruby Tuesday New York Strip is not available at the time of this writing. If you have any dietary restrictions or allergies, it is recommended that you contact the restaurant directly to ensure the steak meets your dietary needs..