Ruby Tuesday Hickory Bourbon Salmon Nutrition Facts

Nutrition facts and Weight Watchers points for Hickory Bourbon Salmon from Ruby Tuesday.

Calories

There are 413 calories in Hickory Bourbon Salmon.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Ruby Tuesday

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

Salmon is a popular seafood choice for its delicate flavor and numerous health benefits. When it comes to elevating the taste experience, Ruby Tuesday’s Hickory Bourbon Salmon stands out as a delicious option. This article explores the features, benefits, and drawbacks of this tantalizing dish and provides insight into why it has become a favorite among seafood lovers.

Features:

Ruby Tuesday’s Hickory Bourbon Salmon has a number of features that contribute to its distinctive taste and appeal. Here are some notable features of this delicious dish:

1. Premium Salmon: The dish features premium salmon known for its rich flavor and tender texture. Ruby Tuesday carefully sources its salmon to ensure superior flavor and freshness.
2. Hickory Bourbon Glaze: The hickory bourbon glaze is the star of this dish. It is expertly crafted to balance the smoky notes of hickory with the subtle sweetness of bourbon. The glaze is thoughtfully applied, creating a harmonious blend of flavors that enhance the natural flavor of the salmon.
3. Grilled to perfection: Salmon is expertly grilled to achieve a tender char on the outside while maintaining a moist and flaky interior. This grilling technique adds a delightful smokiness to the overall flavor profile.
4. Accompaniments: The dish is typically served with a choice of two sides, allowing diners to customize their meal to their liking. Popular choices include steamed vegetables, mashed potatoes, or seasoned rice.

Advantages:

Ruby Tuesday’s Hickory Bourbon Salmon offers several benefits that make it a tempting choice for seafood lovers. Here are some of the key benefits of indulging in this delicious dish:

1. Rich in Omega-3 Fatty Acids: Salmon is known for its omega-3 fatty acid content, which is beneficial for heart health, brain function, and reducing inflammation. Eating Hickory Bourbon Salmon allows you to enjoy the nutritional benefits of salmon while enjoying its delicious flavors.
2. High Quality Protein: Salmon is an excellent source of high-quality protein, which is essential for muscle growth, repair, and overall health. Including this dish in your diet provides a satisfying and nutritious source of protein.
3. Flavorful dining experience: The hickory bourbon glaze elevates the flavor profile of the salmon for a tantalizing taste experience. The smoky hickory notes and subtle sweetness of the bourbon create a delightful balance that tantalizes the taste buds.
4. Versatile pairings: The ability to choose two sides allows for a customizable dining experience. Whether you prefer a light and refreshing accompaniment or a heartier side dish, the versatility of the dish ensures a satisfying meal tailored to your preferences.

Disadvantages:

While Ruby Tuesday’s Hickory Bourbon Salmon offers a remarkable dining experience, it is important to consider some potential drawbacks:

1. Availability: Dish availability may vary depending on location and seasonal factors. It is recommended that you check with your local Ruby Tuesday restaurant to ensure it is currently on the menu.
2. Dietary Restrictions: Individuals with specific dietary restrictions, such as vegetarians or vegans, may find this dish inappropriate. Salmon is a seafood option and the glaze may contain ingredients that may not be compatible with certain dietary preferences or requirements.
3. Price: As a premium seafood selection, the Hickory Bourbon Salmon may be more expensive than other menu items. It is important to consider your budget when deciding to indulge in this dish.

Conclusion

Ruby Tuesday’s Hickory Bourbon Salmon is a delightful culinary experience for seafood lovers. With its premium salmon, expertly crafted hickory bourbon glaze and skillful grilling technique, the dish offers a tantalizing blend of flavors and textures. Its many health benefits, including omega-3 fatty acids and high-quality protein, add to its appeal. However, it is important to keep in mind availability, dietary restrictions, and potential price considerations when considering this delicious dish.

Questions and Answers

Is Ruby Tuesday’s Hickory Bourbon Salmon available in all locations?

The availability of Ruby Tuesday’s Hickory Bourbon Salmon may vary by location and seasonal factors. It is recommended that you check with your local Ruby Tuesday restaurant to confirm if the item is currently on the menu.

What are the health benefits of eating Hickory Bourbon Salmon?

Hickory Bourbon Salmon has several health benefits. Salmon is rich in omega-3 fatty acids, which are known for their positive impact on heart health, brain function, and reducing inflammation. In addition, salmon provides high-quality protein, which is essential for muscle growth, repair, and overall health.

Can I customize the sides that come with the Hickory Bourbon Salmon?

Yes, Ruby Tuesday’s Hickory Bourbon Salmon is typically served with a choice of two sides. This allows you to customize your meal to your liking. Popular choices include steamed vegetables, mashed potatoes or seasoned rice.

Are there any dietary restrictions to consider when ordering the Hickory Bourbon Salmon?

It is important to note that Hickory Bourbon Salmon is a seafood dish and may not be suitable for individuals with specific dietary restrictions. For example, vegetarians and vegans may not find this dish suitable. In addition, the glaze used in this dish may contain ingredients that are not compatible with certain dietary preferences or requirements. It is advisable to check the ingredients or consult with the restaurant staff if you have specific dietary concerns.

How does the hickory bourbon glaze contribute to the flavor of the salmon?

The Hickory Bourbon Glaze is expertly crafted to balance the smoky notes of hickory with the subtle sweetness of bourbon. This glaze is carefully applied to the salmon, enhancing its natural flavor and creating a delightful blend of flavors. The smoky hickory notes add depth, while the hint of sweetness from the bourbon complements the salmon’s flavor profile, resulting in a delicious culinary experience.