Red Robin Veggie Burger Nutrition Facts

Nutrition facts and Weight Watchers points for Veggie Burger from Red Robin.

Red Robin Veggie Burger Calories

There are 1201 calories in Veggie Burger.

1201

Veggie Burger Nutrition Facts

Serving Size 1 burger
Calories 1201
Calories From Fat 783
Amount Per Serving % Daily Value*
Total Fat 87g 134%
Saturated Fat 16g 80%
Trans Fat 1g  
Cholesterol 35mg 12%
Sodium 1010mg 42%
Total Carbohydrates 71g 24%
Dietary Fiber 8g 32%
Sugars 12g  
Protein 26g 52%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Red Robin

Red Robin Veggie Burger Allergens

We are working on getting the allergen information for this item.

Red Robin Veggie Burger Ingredients

We are working on getting the ingredients for this item.

Is the veggie burger from Red Robin Good?

Like most other restaurants now a days, one can get any burger with a veggie patty but I found it to be a lot tastier at this restaurant than any other I have been to. My favorite is the Burnin Love. Spicy with a nice roasted jalapeño on the top. Also, their bottomless fries are good.

Is a veggie burger a real burger?

A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains, seeds or fungi such as mushrooms or mycoprotein.

Is Impossible burger at Red Robin Good?

The Impossible burger is definitely good: it’s savory, has a good texture, and even has that umami flavor that comes from red meat. I suppose that’s thanks to the heme, which is also what makes the Impossible burger “bleed” when cooked rare.

How many calories are in a Red Robin veggie burger?

Nutrition Facts

Calories 1200 (5021 kJ)
Trans Fat 1 g
Cholesterol 35 mg 12%
Sodium 1010 mg 42%
Total Carbohydrate 71 g 24%

What is the Red Robin Impossible Burger made of?

The Impossible Burger is made from soy protein concentrate, coconut oil, sunflower oil, potato protein, methylcellulose, yeast extract, salt, gums, and water and additives, including vitamin B12, zinc, vitamin B6, thiamin (B1) and niacin.

What plants are the Impossible Burger made of?

The Impossible Burger uses modified soy and a special ingredient that is derived from a genetically modified plant: the “heme” that makes the burgers “bleed” comes from soybean roots, but Impossible Foods manufactures it from yeast in order to produce the quantities they need.