Red Lobster NY Strip and Rock Lobster Tail Nutrition Facts

Nutrition facts and Weight Watchers points for NY Strip and Rock Lobster Tail from Red Lobster.

Calories

There are 1140 calories in NY Strip and Rock Lobster Tail.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Red Lobster

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

Indulging in a delicious seafood and steak combo is a true treat for the palate, and Red Lobster’s NY Strip and Rock Lobster Tail offers just that. This dish combines the succulent flavors of a tender New York Strip steak and a succulent rock lobster tail, creating a culinary experience sure to satisfy even the most discerning palate.

FEATURES

Red Lobster’s NY Strip and Rock Lobster Tail is a balanced dish that showcases the best of land and sea. Here are its notable features:

1. Perfectly grilled steak: The New York Strip Steak is expertly grilled to perfection, offering a deliciously charred exterior and a juicy, tender center. The steak is known for its robust flavor and fine marbling, ensuring a rich and satisfying dining experience.
2. Juicy Rock Lobster Tail: The rock lobster tail is known for its sweet and tender meat. It is carefully prepared to preserve its natural flavors, resulting in a succulent and buttery texture that pairs harmoniously with the steak.

Advantages:

1. Exceptional flavor combination: The combination of NY Strip and Rock Lobster Tail offers a dynamic interplay of flavors. The savory notes of the steak complement the sweet undertones of the lobster, creating a harmonious blend that tantalizes the taste buds.
2. Quality ingredients: Red Lobster is committed to sourcing the finest ingredients. The NY Strip and Rock Lobster Tail feature premium cuts of steak and fresh, high-quality lobster for a superior dining experience.
3. Versatile Dining Option: This meal is perfect for a variety of dining occasions. Whether you’re celebrating a special occasion or simply craving a luxurious meal, the NY Strip and Rock Lobster Tail is a versatile choice that adds a touch of elegance to any meal.

Disadvantages:

While the NY Strip and Rock Lobster Tail is a delicious dish, it’s important to consider a few potential drawbacks:

1. Calories: Like many indulgent meals, the NY Strip and Rock Lobster Tail is relatively high in calories. It’s important to be mindful of portion sizes and to consider this as an occasional treat rather than a daily menu staple.
2. Price Point: The combination of premium steak and lobster naturally comes at a higher price point compared to other menu options. While it offers exceptional taste and quality, it may not be the most budget-friendly choice for everyone.

Conclusion

Red Lobster’s NY Strip and Rock Lobster Tail is a culinary masterpiece that combines the best of both worlds – juicy steak and succulent lobster. With its exceptional combination of flavors and quality ingredients, it offers an indulgent dining experience. However, it’s important to be mindful of the calories and price point when indulging in this exquisite dish. So, next time you visit Red Lobster, treat yourself to the savory delights of the NY Strip and Rock Lobster Tail for an unforgettable culinary adventure.

Questions and Answers

Can you tell me more about the nutritional content of the NY Strip and Rock Lobster Tail?

The Red Lobster NY Strip and Rock Lobster Tail contains approximately 1140 calories. It provides 70g of total fat, including 35.0g of saturated fat, and 380g of protein. The dish also provides 30g of carbohydrates, 5g of fiber, and 4g of sugars. Please note that these values are based on a 2,000 calorie diet.

Are there any allergens in the NY Strip and Rock Lobster Tail?

Unfortunately, specific allergen information for this particular dish is not available at this time. We recommend that you contact Red Lobster directly or speak with a member of their staff who can provide detailed information about allergens and potential cross-contamination risks.

Does Red Lobster use real lobster meat in its NY Strip and Rock Lobster Tail?

Red Lobster is committed to using the highest quality ingredients, including real lobster meat. While there has been controversy in the past regarding the use of langostino in certain dishes, Red Lobster has taken steps to ensure the transparency and accuracy of its menu labeling, particularly during Lobsterfest specials.

Is the NY Strip and Rock Lobster Tail a good choice for steak lovers?

The NY Strip and Rock Lobster Tail offers a combination of tender New York strip steak and flavorful rock lobster tail. However, it’s important to note that the portions of both steak and lobster in this dish are comparatively small. The steak is usually cooked to medium-well or well-done, and the seasoning can vary. While it may not be the ultimate steak experience, it does offer a unique blend of surf and turf flavors.

Where do Red Lobster’s lobsters come from?

Red Lobster sources its Maine lobsters from the cold waters of the North Atlantic Ocean, off the coasts of New England and Canada. Rock lobster comes from the warm waters of the Caribbean. They also offer Langostino lobster, which comes from the cold waters of the Pacific Ocean off the coasts of Costa Rica and Chile. Red Lobster ensures that its lobsters are sourced from trusted and reputable sources.
Please note that the information provided in these FAQs is based on current knowledge and is subject to change. For the most accurate and up-to-date information, we encourage you to contact Red Lobster directly or visit their official website.