McDonald’s Pumpkin and Creme Pie Nutrition Facts

Nutrition facts and Weight Watchers points for Pumpkin and Creme Pie from McDonald’s.

Calories

There are 280 calories in Pumpkin and Creme Pie.

280

Nutrition Facts

Serving Size 1 pie
Calories 280
Calories From Fat 150
Amount Per Serving % Daily Value*
Total Fat 16g 25%
Saturated Fat 9g 45%
Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 170mg 7%
Total Carbohydrates 31g 10%
Dietary Fiber 1g 4%
Sugars 13g  
Protein 3g 6%
Vitamin A   25%
Vitamin C   0%
Calcium   2%
Iron   8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald’s

Allergens

Contains gluten milk wheat
Does Not Contain* egg fish peanuts shellfish soy tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: a McDonald’s Pumpkin and Creme Pie contains gluten, milk and wheat. a McDonald’s Pumpkin and Creme Pie does not contain egg, fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vanilla Creme Filling (Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Water, Sugar, Maltodextrin, Whey Protein Concentrate, Modified Food Starch, Vanilla Extract, Potassium Sorbate (Preservative), Lactic Acid, Citric Acid), Palm Oil, Pumpkin, Water, Sugar, Brown Sugar. Contains 2% or Less: Modified Food Starch, Yeast, Salt, Sodium Alginate, Calcium Sulfate, Disodium Diphosphate, Tetrasodium Diphosphate, Spice, Potassium Sorbate (Preservative), Cream of Tartar, Natural Flavor, Sunflower Lecithin, Yeast Extract, Enzyme, L-Cysteine (Dough Conditioner), Beta-Carotene (Color).

Additional Information

As the fall season arrives, McDonald’s is bringing back a fan-favorite dessert that captures the essence of fall: the Pumpkin and Creme Pie. This delicious treat features a combination of pumpkin pie filling and cream cheese-based vanilla creme, all encased in a flaky, baked turnover-style crust. Let’s dive into the features, pros, and cons of this limited-time offering.

Features & Benefits

  1. A perfect blend of flavors: Pumpkin and Cream Pie tantalizes your taste buds with the harmonious combination of rich pumpkin pie filling and creamy vanilla cream. Each bite offers a delightful contrast of flavors.
  2. Flaky crust: The pie is encased in a flaky, baked crust that adds a satisfying texture to the overall experience. The crust provides a buttery and crispy exterior that complements the delicious fillings.
  3. Seasonal Appeal: As a seasonal menu item, the Pumpkin and Cream Pie embodies the spirit of fall. It allows customers to enjoy the comforting flavors associated with the fall season for a limited time.

Benefits:

  1. Irresistible taste: Pumpkin and Creme Pie is a treat for dessert lovers who appreciate the classic flavors of pumpkin and vanilla. It offers a nostalgic taste that many associate with traditional fall desserts.
  2. Convenient and portable: McDonald’s Pumpkin and Cream Pie offers a convenient option for those looking to satisfy their sweet cravings on the go. Its portable form makes it easy to enjoy as a quick snack or a sweet end to a meal.
  3. Variety on the McDonald’s dessert menu: McDonald’s is expanding its dessert offerings with Pumpkin and Cream Pie, offering customers a unique alternative to the regular dessert menu. It adds a touch of seasonal variety to the menu and caters to different tastes.

Disadvantages:

  1. Limited availability: The Pumpkin and Creme Pie is a limited-time offering, which means it is only available during the fall season. This can be disappointing for those who enjoy the flavors and want to indulge year-round.
  2. Calorie content: Like many indulgent desserts, the Pumpkin and Cream Pie is not a low-calorie option. It contains 280 calories, which should be considered by those watching their calorie intake.
  3. Allergen Sensitivity: Individuals with gluten, milk or wheat allergies should use caution as the pie contains these ingredients. In addition, while McDonald’s takes precautions to minimize cross-contamination, it cannot guarantee that the product is completely free of allergens due to shared equipment.

Conclusion

McDonald’s Pumpkin and Creme Pie is a seasonal treat that combines the flavors of pumpkin pie and creamy vanilla custard in a flaky crust. Its features include a perfect blend of flavors, a flaky crust and its seasonal appeal. Its advantages are its irresistible taste, convenience and the variety it adds to McDonald’s dessert menu. However, its drawbacks include limited availability, caloric content, and allergen sensitivity. If you’re a fan of fall flavors and enjoy indulging in limited-time treats, Pumpkin and Cream Pie is worth savoring during its seasonal offering at McDonald’s.

Questions and Answers

1. What is the taste profile of McDonald’s Pumpkin and Cream Pie?

The Pumpkin & Cream Pie offers a delightful blend of flavors. It features a rich and comforting pumpkin pie filling on one half, while the other half contains a vanilla cream cheese-based filling. Together, these flavors create a harmonious balance of sweetness and creaminess.

2. Is the Pumpkin and Cream Pie available year-round?

No, Pumpkin and Creme Pie is a seasonal menu item at McDonald’s. It is typically available during the fall season so customers can enjoy the flavors associated with fall. Watch for its return each year as the cooler months approach.

3. Does the Pumpkin Cream Pie contain any allergens?

Yes, the Pumpkin and Creme Pie contains gluten, milk and wheat. It does not contain egg, fish, peanuts, crustacean shellfish, soy or tree nuts. However, it’s important to note that cross-contamination is always a possibility in fast food restaurants because of the shared equipment used to prepare different foods.

4. What are the nutritional values of the Pumpkin and Cream Pie?

Each serving of Pumpkin and Cream Pie has approximately 280 calories. It contains 16g of total fat, 9g of saturated fat, 31g of carbohydrates, 1g of fiber, 13g of sugars, and 3g of protein. Please note that these are approximate values and may vary slightly.



5. Can I enjoy the Pumpkin and Cream Pie as part of a vegetarian diet?

Yes, the Pumpkin and Creme Pie contains no meat or meat by-products. It is suitable for people on a vegetarian diet. However, it’s important to consider individual dietary preferences and restrictions to ensure it meets your specific needs.
Please note that the information provided in these FAQs is based on the information available at the time of writing and may be subject to change. It’s always a good idea to check with McDonald’s or visit their official website for the most accurate and up-to-date information regarding their menu items.