McDonald’s McDouble Nutrition Facts

Nutrition facts and Weight Watchers points for McDouble from McDonald’s.

Calories

There are 390 calories in McDouble.

390

Nutrition Facts

Serving Size 1 burger
Calories 390
Calories From Fat 160
Amount Per Serving % Daily Value*
Total Fat 18g 28%
Saturated Fat 8.0g 40%
Trans Fat 1.0g  
Cholesterol 70mg 23%
Sodium 850mg 35%
Total Carbohydrates 33g 11%
Dietary Fiber 2g 8%
Sugars 7g  
Protein 22g 44%
Vitamin A   10%
Vitamin C   2%
Calcium   10%
Iron   20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald’s

Allergens

Contains gluten milk soy wheat
Does Not Contain* egg fish peanuts shellfish tree nuts
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: a McDonald’s McDouble contains gluten, milk, soy and wheat. a McDonald’s McDouble does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

100% Beef Patty

Ingredients: 100% Pure USDA Inspected Beef; No Fillers, No Extenders.

Prepared with Grill Seasoning (Salt, Black Pepper).



Regular Bun

Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains 2% or Less: Salt, Wheat Gluten, Potato Flour, May Contain One or More Dough Conditioners (DATEM, Ascorbic Acid, Mono and Diglycerides, Enzymes), Vinegar.

Contains: Wheat.



Pasteurized Process American Cheese

Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added.

Contains: Milk, Soy.



Pickle Slices

Ingredients: Cucumbers, Water, Distilled Vinegar, Salt, Calcium Chloride, Alum, Potassium Sorbate (Preservative), Natural Flavors, Polysorbate 80, Extractives of Turmeric (Color).



Ketchup

Ingredients: Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Water, Salt, Natural Flavors.



Onions

Ingredients: Onions.



Mustard

Ingredients: Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice Extractive.

Additional Information

The McDonald’s McDouble is a popular menu item that has become a staple for burger lovers around the world. With its combination of juicy beef patties, melted cheese, and flavorful toppings, the McDouble offers a satisfying and affordable option for fast food lovers. In this article, we will explore the features, benefits, and drawbacks of this popular McDonald’s offering.

Features:

The McDouble is a classic double cheeseburger consisting of two 100% pure beef patties seasoned with a pinch of salt and pepper. It is placed on a regular bun and topped with tangy pickles, chopped onions, ketchup, mustard and a slice of American cheese. The simplicity of the ingredients allows the flavors to shine through, creating a delicious and satisfying burger experience.

Benefits:

  1. Affordability: One of the biggest benefits of the McDouble is its affordability. Priced between $1 and $2.99, it is a budget-friendly option for those looking to enjoy a tasty burger without breaking the bank.
  2. Convenience: McDonald’s is known for its fast and efficient service, making the McDouble a convenient choice for people on the go. Whether you’re grabbing a quick lunch or satisfying a late-night craving, the McDouble is available at McDonald’s restaurants worldwide.
  3. Flavorful ingredients: The combination of seasoned beef patties, melted cheese and classic toppings like pickles and onions creates a burst of flavor with every bite. The tang of the pickles and the slight heat of the mustard contrast nicely with the richness of the beef and cheese.
  4. Customization options: While the McDouble comes with standard toppings, McDonald’s offers customization options that allow you to personalize your burger to your liking. Whether you prefer extra pickles, no onions or additional condiments, you can make the McDouble your own.

Downside:

  1. Nutritional Value: Like many fast food items, the McDouble is not considered a health-conscious choice. It is a high-calorie burger, with 390 calories per serving, along with 18 grams of total fat and 33 grams of carbohydrates. Individuals watching their calorie intake or following a specific diet plan may need to exercise caution when consuming the McDouble.
  2. Sodium content: The McDouble contains 850 mg of sodium, which is 35% of the recommended daily value. High sodium intake can be a concern for people with certain health conditions, such as high blood pressure or kidney problems. It’s important to be aware of your sodium intake and consider alternative options if you need to limit your sodium intake.
  3. Allergen Information: The McDouble contains gluten, milk, soy and wheat. While it does not contain egg, fish, peanuts, shellfish, or tree nuts, individuals with specific food allergies or dietary restrictions should be aware of the ingredients to make informed choices.

Bottom line:

The McDonald’s McDouble is a classic double cheeseburger that offers a satisfying and affordable fast food option. With its flavorful ingredients and customizable options, it has earned its place as a fan favorite. However, it’s important to consider the nutritional value and allergen information before indulging in this delicious treat. As with any fast food item, moderation and mindful consumption are key to enjoying the McDouble while maintaining a balanced diet.

Questions and Answers

What are the main differences between a McDouble and a Double Cheeseburger?

The main difference between the McDouble and the Double Cheeseburger at McDonald’s is that the McDouble has one less slice of cheese. Both burgers come with pickles, onions, ketchup, mustard, and a regular bun.

How much does a McDouble cost compared to a Double Cheeseburger?

The McDouble is generally priced between $1 and $2.99, while the Double Cheeseburger ranges from $1.68 to $3.28. The slight price difference is due to the extra slice of cheese in the Double Cheeseburger.

Is the McDouble the same as a Big Mac?

No, the McDouble and the Big Mac are different menu items at McDonald’s. The main differences between them are their size, calorie count, and ingredients. The McDouble comes with ketchup and mustard, while the Big Mac comes with its special sauce and two slices of cheese.



What are the ingredients in a McDonald’s McDouble?

The McDouble is made with 100% USDA-graded, all-natural beef patties seasoned with salt and black pepper. It is served on a regular bun and topped with pickles, onions, ketchup, mustard and a slice of American cheese.

Why is the McDouble cheaper than the Double Cheeseburger?

The McDouble is less expensive than the Double Cheeseburger because McDonald’s is able to negotiate deep discounts with suppliers due to its large purchasing volume. This allows them to purchase the necessary ingredients at wholesale prices, making the McDouble more affordable for customers.