KFC Chicken Pot Pie Nutrition Facts

Nutrition facts and Weight Watchers points for Chicken Pot Pie from KFC.

Calories

There are 720 calories in Chicken Pot Pie.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: KFC

Allergens

Contains egg gluten milk MSG soy wheat
Does Not Contain* fish peanuts shellfish tree nuts
Unknown glutamates mustard nitrates seeds sesame sulfites

Allergy Information: a KFC Chicken Pot Pie contains egg, gluten, milk, MSG, soy and wheat. a KFC Chicken Pot Pie does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Chicken Pot Pie: Processed From: Cream, Food Starch-Modified, Wheat Flour, Salt, Chicken Fat, Nonfat Milk, Milk, Dehydrated Chicken Broth, Canola Oil, Monosodium Glutamate, Spices, Onion Powder, Disodium Inosinate, Disodium Guanylate, Natural Flavor, Dehydrated Parsley, Guar Gum, Turmeric (Color), With Not More Than 2% Silicon Dioxide Added As An Anti-caking Agent. Potatoes, Carrots, Peas, Salt. Fresh Chicken Marinated With: Salt, Sodium Phosphate and Monosodium Glutamate. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Nonfat Milk, Whey, Potato Starch, Egg Whites, Maltodextrin, Triglycerides, Food Starch- Modified, Natural Flavor, Colonel’s Secret Original Recipe Seasoning. OR Fresh Chicken Marinated With: Salt, Sodium Phosphate and Monosodium Glutamate. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Citric Acid, Natural Flavorings, Sugar, Corn Syrup Solids, With Not More Than 2% Calcium Silicate Added as an Anti Caking Agent Or Fresh Chicken Marinated With: Salt, Sodium Phosphate and Monosodium Glutamate. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Modified Corn Starch, Spice Extractives, Citric Acid, And Not More Than 2% Calcium Silicate Added as an Anti Caking Agent. OR Fresh Chicken Marinated With: Salt, Sodium Phosphate, Monosodium Glutamate, Spices, Mono and Diglycerides, Spice Extractives, Garlic Powder and Calcium Silicate. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Citric Acid, Natural Flavorings, Sugar, Corn Syrup Solids, With Not More Than 2% Calcium Silicate Added as an Anti Caking Agent Or Fresh Chicken Marinated With: Salt, Sodium Phosphate, Monosodium Glutamate, Spices, Mono and Diglycerides, Spice Extractives, Garlic Powder and Calcium Silicate. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Modified Corn Starch, Spice Extractives, Citric Acid, And Not More Than 2% Calcium Silicate Added as an Anti Caking Agent. OR Fresh Chicken Marinated With: Salt, Sodium Phosphate and Monosodium Glutamate. Seasoned With: Maltodextrin, Salt, Bleached Wheat Flour, Monosodium Glutamate, Coconut Oil, Spices, Natural Flavor, Canola Oil, Garlic Powder, Soy Sauce (Soybean, Wheat, Salt), Chicken Fat, Chicken Broth, Autolyzed Yeast Extract, Extractives Of Turmeric, Dehydrated Carrot, Onion Powder, And Not More Than 2% Each Of Calcium Silicate Ans Silicon Dioxide Added As AntiCaking Agent. OR Chicken Tenderloins containing up to 25% of a solution of Water, Seasoning (Modified Potato Starch, Salt, Onion Powder, Chicken Flavor [With Maltodextrin, Autolyzed Yeast Extract, Chicken Fat, Dehydrated Cooked Chicken], Spice Extractive), Potassium and Sodium Phosphates. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Citric Acid, Natural Flavorings, Sugar, Corn Syrup Solids, With Not More Than 2% Calcium Silicate Added as an Anti Caking Agent Or Chicken Tenderloins containing up to 25% of a solution of Water, Seasoning (Modified Potato Starch, Salt, Onion Powder, Chicken Flavor [With Maltodextrin, Autolyzed Yeast Extract, Chicken Fat, Dehydrated Cooked Chicken], Spice Extractive), Potassium and Sodium Phosphates. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Modified Corn Starch, Spice Extractives, Citric Acid, And Not More Than 2% Calcium Silicate Added as an Anti Caking Agent. Or Chicken Breast Strips containing up to 25% of a solution of Water, Seasoning (Modified Potato Starch, Salt, Onion Powder, Natural Chicken Flavor [Maltodextrin, Autolyzed Yeast Extract, Chicken Fat, Dehydrated Cooked Chicken], Spice Extractive), Potassium And Sodium Phosphates. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Citric Acid, Natural Flavorings, Sugar, Corn Syrup Solids, With Not More Than 2% Calcium Silicate Added as an Anti Caking Agent Or Chicken Breast Strips containing up to 25% of a solution of Water, Seasoning (Modified Potato Starch, Salt, Onion Powder, Natural Chicken Flavor [Maltodextrin, Autolyzed Yeast Extract, Chicken Fat, Dehydrated Cooked Chicken], Spice Extractive), Potassium And Sodium Phosphates. Breaded With: Wheat Flour, Salt, Tricalcium Phosphate, Spices, Monosodium Glutamate, Corn Starch, Leavening (Sodium Bicarbonate), Garlic Powder, Canola Oil, Modified Corn Starch, Spice Extractives, Citric Acid, And Not More Than 2% Calcium Silicate Added as an Anti Caking Agent. Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Palm Kernel Oil, Nonfat Milk, Maltodextrin, Salt, Dextrose, Sugar, Whey, Natural Flavor, Citric Acid, Potassium Sorbate And Sodium Benzoate (Preservatives), Annatto And Turmeric Extract Color, L-Cysteine Hydrochloride.

Additional Information

When it comes to comfort food, KFC’s Chicken Pot Pie is a classic choice that never fails to satisfy. This delicious dish combines tender shredded white and dark meat chicken, potatoes, peas and carrots, all covered in a creamy and flavorful gravy and topped with an enticing flaky crust. It’s a warm and hearty meal that feels like home-cooked comfort food, even though it’s served in a fast-food restaurant.

Features of KFC Chicken Pot Pie

KFC’s Chicken Pot Pie has several enticing features that make it a popular choice among food lovers:

1. Savory and real taste: KFC’s Chicken Pot Pie is known for its rich and savory sauce. The creamy sauce is well-seasoned and delivers a burst of comforting flavors. It’s not overly salty, which allows the natural flavors of the ingredients to shine through.
2. Generous Chicken and Vegetable Stuffing: This indulgent pot pie is generously filled with shredded white and dark meat chicken, along with chunks of potatoes, peas and carrots. The combination of tender chicken and vegetables provides a satisfying and balanced texture in every bite.
3. Flaky Crust: The pie is topped with a flaky, golden crust that adds a delicious crunch to the creamy filling. The crust is baked to perfection and provides a satisfying contrast to the tender filling.

Benefits of KFC Chicken Pot Pie

Indulging in KFC’s Chicken Pot Pie offers several benefits that make it a favorite choice for many:

1. Comforting and filling: Chicken Pot Pie is a comfort food classic that warms the soul. Its hearty combination of chicken, vegetables and creamy gravy provides a comforting and satisfying meal that leaves you feeling satisfied.
2. Convenience and accessibility: KFC’s ubiquitous presence makes it convenient to enjoy this delicious pot pie. Whether you’re on the go or looking for a quick and tasty meal, KFC is readily available in many locations.
3. Family-friendly option: Chicken Pot Pie is a crowd-pleaser that appeals to kids and adults alike. Its familiar flavors and textures make it an excellent choice for a family meal or a treat to share with loved ones.

Disadvantages of KFC Chicken Pot Pie

While KFC’s Chicken Pot Pie offers a delightful dining experience, it’s important to consider the following drawbacks:

1. Calories and Fat Content: The Chicken Pot Pie is a rich and indulgent dish, which means it is higher in calories and fat. It contains approximately 720 calories and 41 grams of fat, making it a less suitable option for those following a low-calorie or low-fat diet.
2. Sodium content: The pot pie is also relatively high in sodium, with approximately 1750 milligrams per serving. Individuals watching their sodium intake should be aware of this and consider it as part of their overall dietary choices.
3. Allergen Concerns: Chicken Pot Pie contains allergens such as egg, gluten, milk, MSG, soy and wheat. In addition, it is prepared in kitchens that handle other potential allergens. Therefore, individuals with specific food allergies or sensitivities should exercise caution and consult the allergen information provided by KFC.

Despite these drawbacks, KFC’s Chicken Pot Pie remains a favorite comfort food option for many, providing a satisfying and flavorful dining experience.
Disclaimer: The nutritional and allergen information provided in this article is based on information available at the time of writing. It is important to check with KFC or visit their official website for the most up-to-date and accurate information, as ingredients and nutritional content may change over time.

Questions and Answers

Does KFC Chicken Pot Pie contain any allergens?

Yes, KFC Chicken Pot Pie contains allergens such as egg, gluten, milk, MSG, soy and wheat. It is important to note that it is prepared in kitchens that also handle other potential allergens. Individuals with specific food allergies or sensitivities should exercise caution and refer to the allergen information provided by KFC or consult with the restaurant directly..

How many calories are in one serving of KFC Chicken Pot Pie?

One serving of KFC Chicken Pot Pie contains approximately 720 calories. It’s important to note that this calorie count may vary slightly depending on factors such as portion size and specific ingredients used.

Can I customize the ingredients in my KFC Chicken Pot Pie?

As a fast food restaurant, KFC generally offers its menu items as standardized options. It may not be possible to customize the ingredients of the Chicken Pot Pie. However, it’s always a good idea to check with your local KFC restaurant to inquire about any possible customization options they may offer..

Is KFC Chicken Pot Pie suitable for people on low-calorie or low-fat diets?

KFC Chicken Pot Pie is not considered a low-calorie or low-fat option. With approximately 720 calories and 41 grams of fat per serving, individuals on special diet plans should be mindful of their calorie and fat intake when enjoying this dish. It may not meet the requirements of a low-calorie or low-fat diet.

What other menu items complement KFC Chicken Pot Pie?

KFC offers a variety of menu items that can complement the Chicken Pot Pie. Some popular options include their mashed potatoes, cole slaw, or a side of biscuits. These additional choices can enhance your meal and provide a well-rounded dining experience at KFC.