Jason’s Deli Blue Corn Tortilla Chips Nutrition Facts

Nutrition facts and Weight Watchers points for Blue Corn Tortilla Chips from Jason’s Deli.

Calories

There are 220 calories in Blue Corn Tortilla Chips.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Jason’s Deli

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

The delicious crunch of Jason’s Deli Blue Corn Tortilla Chips
When it comes to snacking, Jason’s Deli Blue Corn Tortilla Chips are a delicious and satisfying choice. These crispy chips are made from blue corn, which not only gives them a unique and vibrant color, but also provides some remarkable nutritional benefits. In this expert article, we’ll explore the features, benefits, and drawbacks of Jason’s Deli Blue Corn Tortilla Chips.

Features & Benefits

Jason’s Deli Blue Corn Tortilla Chips offer several features that set them apart from regular corn chips:

1. Blue Corn: These chips are made from blue corn, which naturally contains anthocyanins, the same antioxidants found in blueberries and other blue fruits. Blue corn also has slightly more protein and less starch than white corn.
2. Satisfying snack: Compared to regular corn chips, blue corn chips have 20-30% more protein and 5-10% less starch. This higher protein content makes them a more satisfying and filling snack option.
3. Sweeter taste: Blue Corn Chips have a naturally sweeter taste than regular corn chips. This unique taste adds an extra dimension to your snacking experience.

Advantages:

There are several benefits to enjoying Jason’s Deli Blue Corn Tortilla Chips:

1. Antioxidant content: The blue corn used in these chips contains beneficial antioxidants such as anthocyanins. These compounds have been linked to several health benefits, including reducing inflammation and protecting against chronic disease.
2. Nutritional profile: The chips provide a moderate amount of protein, with 3 grams per serving. They also provide 3 grams of fiber, which aids in digestion and helps promote satiety. In addition, they are cholesterol-free and relatively low in sodium.
3. Versatile Snacking: Jason’s Deli Blue Corn Tortilla Chips are not only delicious on their own, but also make a great accompaniment to dips, salsas, guacamole, or even as a crunchy topping for salads. Their sturdy texture makes them ideal for soaking up your favorite flavors.

Disadvantages:

While Jason’s Deli Blue Corn Tortilla Chips have many positive attributes, there are a few drawbacks to keep in mind:

1. Calorie content: These chips have 220 calories per serving. While they can be enjoyed as part of a balanced diet, it’s important to consume them in moderation to avoid excessive calorie intake.
2. Processing Method: Like most tortilla chips, Jason’s Deli Blue Corn Tortilla Chips are fried. The frying process can affect the nutritional content and potentially reduce some of the natural benefits of blue corn.
3. Allergen Information: The specific allergen information and detailed ingredient list for these chips is not provided on the website. This lack of information may be a drawback for individuals with specific dietary restrictions or allergies.

Conclusion

Jason’s Deli Blue Corn Tortilla Chips are a delicious and flavorful snack option. With their unique blue corn base, sweeter taste and added protein, they offer a satisfying alternative to traditional corn chips. While they offer some nutritional benefits, such as antioxidants and fiber, it’s important to enjoy them in moderation due to their calorie content. Overall, these chips are a tasty and versatile choice for those looking for a crunchy and flavorful snack.

Questions and Answers

Are Jason’s Deli Blue Corn Tortilla Chips healthier than regular corn chips?

Jason’s Deli Blue Corn Tortilla Chips are considered slightly healthier than regular corn chips due to the presence of antioxidants from the blue corn. However, it’s important to note that the frying process used to make these chips may compromise some of these benefits.

What are blue corn tortilla chips made from?

Blue Corn Tortilla Chips are made from blue corn, which naturally contains anthocyanins. These compounds give the chips their vibrant color and make them slightly higher in protein and lower in starch than white corn chips.

Do blue corn tortilla chips taste different from regular corn chips?

Yes, Blue Corn Tortilla Chips have a distinctive flavor profile compared to regular corn chips. They offer a sweeter, nuttier flavor along with a more rustic texture that adds a delightful twist to your snacking experience.

Are Blue Corn Tortilla Chips genetically modified?

No, the blue corn used in tortilla chips is a natural variety of corn and is not genetically modified. It is grown by indigenous tribes such as the Hopi in America and has been grown for centuries without genetic modification.

Can blue corn tortilla chips be considered a healthy snack option?

While blue corn tortilla chips offer some nutritional benefits, such as antioxidants and fiber, it’s important to consume them in moderation. They are still a snack food and contain calories. Including them as part of a balanced diet and a mindful approach to snacking is recommended for optimal health.