Jack in the Box Mayonnaise Nutrition Facts

Nutrition facts and Weight Watchers points for Mayonnaise from Jack in the Box.

Calories

There are 80 calories in Mayonnaise.

Nutrition Facts

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Jack in the Box

Allergens

Contains egg
Does Not Contain* fish gluten milk peanuts shellfish soy tree nuts wheat
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: a Jack in the Box Mayonnaise contains egg. a Jack in the Box Mayonnaise does not contain fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

A favorite condiment for many, mayonnaise adds a creamy, tangy flavor to sandwiches, burgers and salads. Jack in the Box, a popular fast-food chain, offers its own take on this classic spread. In this expert article, we will explore the features, benefits, and drawbacks of Jack in the Box mayonnaise to give you a comprehensive understanding of this delicious condiment.
Features of Jack in the Box Mayonnaise

1. Calorie Content: Jack in the Box Mayonnaise contains 80 calories per 12g serving. It is important to note that calorie content may vary depending on the amount used.
2. Fat Content: This mayonnaise boasts a rich and indulgent flavor profile with 9 grams of total fat per serving. Of the total fat, 1.5g is saturated fat, while there is no trans fat.
3. Cholesterol and Sodium: Jack in the Box mayonnaise contains 5 mg of cholesterol and 40 mg of sodium per serving. These levels contribute to the overall nutritional profile and should be considered for individuals with specific dietary restrictions.
4. Carbohydrates and Protein: This mayonnaise has no carbohydrates or protein, making it a good choice for those on low-carb or low-protein diets.
5. Allergen Information: Jack in the Box Mayonnaise contains egg, but does not contain fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat. However, cross-contamination can occur due to shared equipment in fast food restaurant kitchens, so individuals with food allergies should exercise caution.

Benefits of Jack in the Box Mayonnaise

1. Versatility: Jack in the Box Mayonnaise is a versatile condiment that adds a creamy, tangy flavor to a variety of dishes. It pairs well with sandwiches, burgers, wraps and salads, enhancing the overall flavor and texture.
2. Convenience: As a fast food condiment, Jack in the Box Mayonnaise offers convenience for on-the-go guests. It is readily available at Jack in the Box locations, allowing customers to enjoy their favorite menu items with the amount of mayonnaise they want.
3. Enhanced taste: With its creamy texture and balanced flavor, Jack in the Box Mayonnaise enhances the flavors of its ingredients. It provides a smooth and satisfying mouthfeel that enhances the overall dining experience.

Disadvantages of Jack in the Box Mayonnaise

1. Calories and Fat Content: While Jack in the Box Mayonnaise enhances the flavor of various dishes, it is important to be aware of its calorie and fat content. The condiment is relatively high in calories and fat, which may be a concern for individuals watching their intake for weight management or specific dietary purposes.
2. Sodium and Cholesterol: Individuals with dietary restrictions related to sodium or cholesterol should use caution when consuming Jack in the Box Mayonnaise. The condiment contains moderate amounts of both, and excessive consumption may not meet certain dietary guidelines.

Bottom line

Jack in the Box Mayonnaise brings a creamy, tangy twist to your favorite fast food menu items. Its versatility, convenience, and ability to enhance flavor make it a popular choice among guests. However, the seasoning’s calorie and fat content, as well as its sodium and cholesterol levels, should be considered by those with special dietary needs or restrictions. As with any food product, moderation and awareness are key to enjoying Jack in the Box Mayonnaise as part of a balanced diet.
Note: The information provided in this knowledgebase article is based on the available data and description provided in the source URL (https://nutrition.dmcoffee.blog/jack-in-the-box/mayonnaise-7).

Questions and Answers

Is Jack in the Box Mayonnaise suitable for individuals with food allergies?
Jack in the Box Mayonnaise contains egg but does not contain fish, gluten, milk, peanuts, shellfish, soy, tree nuts, or wheat. However, cross-contamination may occur in fast-food restaurant kitchens, so individuals with food allergies should exercise caution.
Can I use Jack in the Box Mayonnaise on various dishes?
Yes! Jack in the Box Mayonnaise is a versatile condiment that can be used on sandwiches, burgers, wraps, salads, and more. Its creamy and tangy flavor profile complements a wide range of foods.
Are there any health considerations for consuming Jack in the Box Mayonnaise?
While Jack in the Box Mayonnaise adds flavor to your meal, it is important to note its calorie and fat content. It contains 80 calories and 9g of fat per serving. Individuals who are watching their calorie or fat intake should be mindful of their portion sizes.
Can I enjoy Jack in the Box Mayonnaise if I have dietary restrictions?
Jack in the Box Mayonnaise contains 5 mg of cholesterol and 40 mg of sodium per serving. If you have specific dietary restrictions related to cholesterol or sodium, it is advisable to moderate your intake of this condiment.
Where can I find Jack in the Box Mayonnaise?
Jack in the Box Mayonnaise is available at Jack in the Box fast food restaurants. It is typically offered as a condiment alongside menu items that can be customized to your liking. <p