In-N-Out Burger French Fries Nutrition Facts

Nutrition facts and Weight Watchers points for French Fries from In-N-Out Burger.

Calories

There are 395 calories in French Fries.

395

Nutrition Facts

Serving Size 125g
Calories 395
Calories From Fat 160
Amount Per Serving % Daily Value*
Total Fat 18g 28%
Saturated Fat 5.0g 25%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 245mg 10%
Total Carbohydrates 54g 18%
Dietary Fiber 2g 8%
Sugars 0g  
Protein 7g 14%
Vitamin A   0%
Vitamin C   0%
Calcium   20%
Iron   20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: In-N-Out Burger

Allergens

Does Not Contain* egg fish gluten milk peanuts shellfish soy tree nuts wheat
Unknown glutamates MSG mustard nitrates seeds sesame sulfites

Allergy Information: In-N-Out Burger French Fries does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to fast food favorites, few things can compare to a delicious serving of French fries. In-N-Out Burger, a popular fast food chain with a cult following, has made a name for itself not only with its iconic burgers, but also with its delicious French fries. In this article, we will explore the features, benefits, and drawbacks of In-N-Out Burger French fries to give you a comprehensive understanding of what makes them so special.

Features & Benefits

  1. Authentic Potato Flavor: In-N-Out Burger fries are made from real potatoes, giving them a natural and authentic potato flavor. Unlike some fast food chains that use frozen or processed alternatives, In-N-Out Burger stays true to the classic French fry experience.
  2. Hand-cut and fresh: French fries are hand-cut in-house to ensure freshness and quality. This attention to detail sets them apart from mass-produced fries and adds to their unique appeal.
  3. Thin and crispy: In-N-Out Burger fries are thin-cut, resulting in a crispy texture that many customers find irresistible. The fries are cooked to a golden brown and offer a satisfying crunch with every bite.

Advantages:

  1. Simple and classic: In-N-Out Burger fries embody simplicity and classic fast-food goodness. Their simple preparation and minimal seasoning allow the natural flavors of the potato to shine through.
  2. Customizable: In-N-Out Burger offers a number of customization options for its French fries. Customers can order “Animal Style” fries topped with grilled onions, melted cheese and Thousand Island dressing for a flavorful and indulgent experience.
  3. Allergen-Friendly: In-N-Out Burger fries are free of common allergens such as egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts and wheat. This makes them a great choice for those with specific dietary restrictions or allergies.

Disadvantages:

  1. Limited availability: In-N-Out Burger is primarily located in the western United States, which means that those outside of this region may not have easy access to their famous fries. This limited availability can be a drawback for fans of the brand who don’t live in these areas.
  2. Single Cooking Process: While some may appreciate the simplicity of In-N-Out Burger’s single cooking process for their fries, others may prefer a more complex preparation method. Double- or triple-cooked fries, which are common at other restaurants, can offer a different texture and flavor profile that some people may prefer.
  3. Lack of ingredient information: At the time of this writing, the specific ingredients used in In-N-Out Burger fries are not available. This lack of transparency regarding the ingredients used may be a drawback for individuals with dietary restrictions or those who prefer to know the exact components of their food.

Conclusion

In-N-Out Burger fries have a distinct appeal that sets them apart from other fast food chains. Their authentic potato flavor, hand-cut freshness, and thin, crispy texture make them a favorite among many fast food enthusiasts. While limited availability and a single cooking process may be considered a drawback by some, the overall experience and customizable options contribute to the popularity of French fries. Whether you’re a devoted fan or simply curious about this fast food icon, In-N-Out Burger fries are worth a try for anyone seeking a classic and satisfying fry experience.

Questions and Answers

Are In-N-Out Burger fries made from real potatoes?

Yes, In-N-Out Burger fries are made from real potatoes. They are hand-cut in-house to ensure freshness and maintain the authentic potato flavor.

Can I customize my In-N-Out Burger fries?

Yes, In-N-Out Burger offers customization options for its French fries. You can order “Animal Style” fries topped with grilled onions, melted cheese and Thousand Island dressing for a flavorful twist on your fries.

Are In-N-Out Burger French fries safe for people with allergies?

Yes, In-N-Out Burger French Fries are allergen friendly. They do not contain common allergens such as egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat. However, please note that cross-contamination can occur in the kitchen, so individuals with severe allergies should exercise caution.

Where can I find In-N-Out Burger fries?

In-N-Out Burger is primarily located in the western United States. Their restaurants are located in California, Nevada, Arizona, Utah, Texas and Oregon. If you are not in these areas, you may need to check for locations near you or explore other alternatives.



Can you tell me the exact ingredients used in In-N-Out Burger French fries?

Unfortunately, the specific ingredients used in In-N-Out Burger French fries are not available at the time of this writing. The lack of ingredient information may be a drawback for those with dietary restrictions or specific ingredient preferences.