Nutrition facts and Weight Watchers points for Turnip Greens from Golden Corral.
Calories
There are 60 calories in Turnip Greens.
Nutrition Facts
Serving Size | ? | |
Calories | 60 | |
Calories From Fat | 20 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 3g | 5% |
Saturated Fat | 0.5g | 3% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 280mg | 12% |
Total Carbohydrates | 4g | 1% |
Dietary Fiber | 2g | 8% |
Sugars | 1g | |
Protein | 2g | 4% |
Vitamin A | ? | |
Vitamin C | ? | |
Calcium | ? | |
Iron | ? |
*All percent daily value figures are based on a 2,000 calorie diet.
Nutritional information source: Golden Corral
Allergens
We are working on getting the allergen information for this item.
Ingredients
We are working on getting the ingredients for this item.
Additional Information
Turnip greens are a nutritious and flavorful vegetable that can be enjoyed in a variety of dishes. Golden Corral, a popular buffet-style restaurant, offers turnip greens as part of its menu. In this article, we will explore the features, benefits, and drawbacks of Golden Corral’s turnip greens.
Features & Benefits
Golden Corral’s Turnip Greens are a delicious and healthy addition to any meal. Here are some of their key features:
- Calorie content: One serving of Golden Corral turnip greens contains about 60 calories. This makes it a low-calorie option that can fit into a balanced diet.
- Protein: Turnip greens are also a good source of protein, with about 2 grams per serving. Protein is essential for building and repairing tissues and plays a vital role in several bodily functions.
- Carbohydrates: Golden Corral turnip greens provide about 4 grams of carbohydrates per serving. Carbohydrates are the body’s primary source of energy and are essential for optimal physical and mental performance.
- Fiber: This dish is rich in fiber, providing about 2 grams per serving. Fiber aids in digestion, promotes satiety, and helps maintain a healthy digestive system.
- Vitamins and Minerals: Golden Corral turnip greens are a good source of essential vitamins and minerals. They contain vitamins A and C, which are important for supporting immune function and maintaining healthy skin. Turnip greens also provide calcium and iron, both of which are important for strong bones and overall health.
Benefits & Uses
Incorporating Golden Corral turnip greens into your diet can provide several benefits:
- Nutrient Density: Turnip greens are packed with essential nutrients while being low in calories. Incorporating them into your meals can help you meet your daily nutrient needs without adding excessive calories to your diet.
- Heart Health: Turnip greens are high in fiber and contain no cholesterol. A diet high in fiber and low in cholesterol is beneficial for heart health and may help reduce the risk of cardiovascular disease.
- Antioxidant properties: Turnip greens contain antioxidants such as vitamin C and beta-carotene, which can help protect cells from damage caused by harmful free radicals. Antioxidants play a role in reducing inflammation and preventing chronic disease.
- Weight Management: Low in calories and high in fiber, turnip greens can be a valuable addition to a weight management plan. The fiber helps promote satiety, keeping you feeling fuller longer and reducing the likelihood of overeating.
Disadvantages:
While Golden Corral’s turnip greens offer numerous benefits, it’s important to consider a few drawbacks:
- Sodium content: One serving of Golden Corral turnip greens contains approximately 280 milligrams of sodium. If you’re watching your sodium intake, it’s important to be aware of this and consider it in the context of your overall diet.
- Allergen Information: Allergen information for Golden Corral turnip greens is not available at this time. If you have any specific dietary restrictions or allergies, it’s best to check with the restaurant directly for potential allergens.
- Ingredients: The detailed list of ingredients used in Golden Corral’s turnip greens is not available on the website. If you have specific dietary concerns or preferences, it’s recommended that you contact the restaurant for more information.
Conclusion
Golden Corral turnip greens are a nutritious and flavorful vegetable option that can be enjoyed as part of a balanced diet. They offer several health benefits, including being low in calories, a good source of protein and fiber, and rich in essential vitamins and minerals. However, it’s important to be aware of the sodium content and to ask for allergen information and specific ingredients if needed. Incorporating turnip greens into your meals can contribute to a well-rounded and healthy diet.
Questions and Answers
1. Are Golden Corral turnip greens a healthy food choice?
Answer: Yes, Golden Corral turnip greens are a healthy food choice. They are low in calories and high in protein, fiber, vitamins and minerals. They offer numerous health benefits, including supporting heart health, helping with weight management and providing essential nutrients.
2. Are Golden Corral turnip greens suitable for people with dietary restrictions or allergies?
Answer: Allergen information for Golden Corral turnip greens is not available on the website. It is recommended that you contact the restaurant directly to inquire about specific allergens or dietary restrictions before consuming the dish.
3. How do Golden Corral turnip greens contribute to heart health?
Answer: Golden Corral turnip greens contribute to heart health because they are low in cholesterol and high in fiber. A diet high in fiber and low in cholesterol can help reduce the risk of cardiovascular disease.
4. Can Golden Corral turnip greens help with weight management?
Answer: Yes, Golden Corral turnip greens can be beneficial for weight management. They are low in calories and high in fiber, which promotes satiety and helps control appetite. Incorporating turnip greens into your meals can help support a healthy weight management plan.
5. What other nutrients are found in Golden Corral turnip greens?
Answer: In addition to being a good source of protein and fiber, Golden Corral turnip greens provide essential vitamins and minerals. They contain vitamins A and C, calcium and iron, which are important for immune function, healthy skin, strong bones and overall well-being.