Fuddruckers 1/2 lb Elk Burger Nutrition Facts

Nutrition facts and Weight Watchers points for 1/2 lb Elk Burger from Fuddruckers.

Calories

There are 515 calories in 1/2 lb Elk Burger.

515

Nutrition Facts

Serving Size 1 Serving
Calories 515
Calories From Fat
Amount Per Serving % Daily Value*
Total Fat ?
Saturated Fat 7g 35%
Trans Fat ?  
Cholesterol ?
Sodium 1159mg 48%
Total Carbohydrates 55g 18%
Dietary Fiber ?
Sugars ?  
Protein ?
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Fuddruckers

Allergens

We are working on getting the allergen information for this item.

Ingredients

We are working on getting the ingredients for this item.

Additional Information

When it comes to burgers, most people think of the classic beef patty. However, Fuddruckers offers a delicious twist on this traditional favorite with their 1/2 lb Elk Burger. Made with premium cuts of elk meat, this burger stands out for its unique flavor and potential health benefits.

Features:

The Fuddruckers 1/2 lb Elk Burger has several notable features that set it apart from other burger options:

  1. Premium cut elk meat: Fuddruckers takes pride in using fresh, never frozen, 100% All-American Premium Cut Elk meat for its burgers. This ensures a high quality and flavorful dining experience.
  2. No fillers or additives: Unlike some mass-produced burgers, the Fuddruckers Elk Burger contains no fillers or additives. It is a pure and natural choice for those seeking a clean and wholesome meal.
  3. Flavorful and Unique: Moose meat has a distinct flavor often described as clean and slightly sweet. It offers a delightful change of pace for burger lovers who want to try something different.

Benefits:

Choosing Fuddruckers 1/2 lb Elk Burger comes with several benefits that make it an appealing option:

  1. Lower Fat: Elk meat is leaner than beef, making it a healthier choice for those watching their fat intake. It contains less fat while still providing a satisfying and flavorful burger experience.
  2. Rich in nutrients: Elk meat is known to be rich in essential nutrients such as omega-3 fatty acids, CLA (conjugated linoleic acid) and other beneficial fats. These nutrients may contribute to weight management, cardiovascular health, and improved muscle mass.
  3. Unique taste profile: If you’re tired of the same old beef burgers, the Elk Burger offers a unique and delicious alternative. Its slightly sweet and clean flavor provides a memorable dining experience that stands out from the crowd.

Cons:

While the Fuddruckers 1/2 lb Elk Burger has many appealing qualities, it’s important to consider a few potential drawbacks:

  1. Limited availability: Elk meat may not be as readily available as beef in all areas. Fuddruckers is known to offer elk burgers on their menu, but availability may vary depending on location and seasonal factors.
  2. Cooked to medium rare or medium doneness: Elk meat is best enjoyed when cooked to medium rare or medium doneness. This may not be suitable for those who prefer their burgers well done, as overcooking can result in a drier texture.
  3. Allergen and Ingredient Information: The specific allergen and ingredient information for the Elk Burger may not be readily available. If you have specific dietary restrictions or allergies, it’s a good idea to check with the restaurant before ordering.

Conclusion

The Fuddruckers 1/2 lb Elk Burger offers a unique and flavorful alternative to traditional beef burgers. With its premium cut elk meat, leaner profile and rich nutritional profile, it provides a healthier and more delicious option for burger lovers. While availability and cooking preferences may vary, the Elk Burger stands out as a memorable choice for those seeking a twist on the classic burger experience.

Questions and Answers

1. What is the nutritional information for the Fuddruckers 1/2 lb Elk Burger?

The nutrition facts for the Fuddruckers 1/2 lb Elk Burger are as follows: Each serving contains approximately 515 calories, 7 g saturated fat, 55 g total carbohydrates, 22 g protein, and 1159 mg sodium. Please note that these values are approximate and may vary slightly depending on specific ingredients and cooking methods.

2. Is the Elk Burger healthier than a traditional beef burger?

Yes, the Elk Burger offers some potential health benefits over traditional beef burgers. Elk meat is leaner and contains less fat than beef, making it a healthier choice for people who are concerned about their fat intake. In addition, elk meat is rich in omega-3 fatty acids, CLA, and other beneficial fats that may contribute to weight management, cardiovascular health, and improved muscle mass.

3. Can I customize my Elk Burger with toppings and condiments?

Yes, Fuddruckers typically allows customers to customize their burgers with a wide variety of toppings, condiments and sauces. You can customize your Elk Burger with options such as lettuce, tomato, onion, pickles, cheese, and various sauces to enhance the flavor to your liking.



4. Are there any allergens in the Elk Burger?

Unfortunately, specific allergen information for the Elk Burger is not provided on the website. It’s always a good idea to check with the restaurant directly about any potential allergens or ingredients of concern before ordering, especially if you have specific dietary restrictions or allergies.

5. Is the Moose Burger available at all Fuddruckers locations?

The availability of the Elk Burger may vary depending on the specific Fuddruckers location and seasonal factors. While Fuddruckers is known for offering the Elk Burger, it’s a good idea to check with your local Fuddruckers restaurant to see if the Elk Burger is currently on the menu.