Veggie Sausage Nutrition Facts

Calories, fat, protein, and carbohydrate values for Veggie Sausage.


There are 97 calories in Veggie Sausage.


Nutrition Facts
Veggie Sausage
Serving Size:


patty (38 grams)

Amount Per Serving
Calories from Fat 62
Calories 97

% Daily Value*

Total Fat 6.9 grams

Saturated Fat 1.1 grams

Trans Fat 0 grams
Polyunsaturated Fat 3.5 grams
Monounsaturated Fat 1.7 grams

Cholesterol 0 milligrams

Sodium 337 milligrams

Potassium 88 milligrams

Total Carbohydrates 3.1 grams

Dietary Fiber 1.1 grams

Sugars 0 grams
Protein 7.7 grams

Vitamin A


Vitamin C





Percent Daily Values are based on a 2000 calorie diet.

Food / Beverages > Meat / Poultry / Seafood > Prepared / Processed > Sausage

How long would it take to burn off 100 KCal?
Walking (3mph) 26 minutes
Running (6mph) 9 minutes
Bicycling (10mph) 13 minutes
Values estimated based on person weighing 140 lbs.

What is vegetable sausage made of?

The key ingredient in vegan sausage is typically either pea protein or soy protein, along with one or more oils (canola, coconut, sunflower), spices and other plant-based additions.

Are veggie sausages healthy?

The truth is, probably not. Plant-based sausages sold in supermarkets are likely to have just as much salt as their meat counterparts, so they’re unlikely to make it onto a list of health-foods.

What is vegetarian sausage skin made of?

These Vegetarian Casings are easy to use and are completely edible. They are made from water-soluble polysaccharide (which in layman’s terms is a type of carbohydrate similar to cellulose). They come on a 12mtr concertinaed rod. Simply cut to the length you require and slide on to your sausage nozzle.

What are veggie sausage patties made of?

Textured vegetable protein (TVP) is soybean flour that has been defatted, cooked and dehydrated. TVP crumbles are often used as a ground meat substitute in recipes like chili, sloppy joes, bolognese and more. Much like tofu, they don’t have much flavor on their own, so they are very versatile.

Do vegetarian sausages taste like?

Do vegetarian sausages taste the same as regular ones? Many of the best veggie sausages taste impressively similar to ones made from meat, which is ideal if you’re looking for a specific meat replacement.

Is plant based sausage pork?

Impossible Foods’ plant-based sausage is made to mimic pork on every level and will be available in Spicy and Savory flavors at 13,000 retailers nationwide. Impossible Sausage, a plant-based pork made by Impossible Foods, is coming to approximately 13,000 grocery stores nationwide.

Can a vegan sausage be called a sausage?

The steaks were high in the European Parliament as it decided meatless and plant-based products can still be called sausages, burgers and other words traditionally associated with meat.

Are sausages still made with intestines?

Generally, “natural” sausage casings are made from the sub mucosa of the intestines of meat animals (beef, sheep, and swine).