Vegetable Chips Nutrition Facts



Calories, fat, protein, and carbohydrate values for Vegetable Chips.

Calories

There are 134 calories in Vegetable Chips.

134

Nutrition Facts
Vegetable Chips
Serving Size:

1

oz (28 grams)

Amount Per Serving
Calories from Fat 59
Calories 134

% Daily Value*

Total Fat 6.6 grams

Saturated Fat 0.5 grams

Trans Fat 0 grams
Polyunsaturated Fat 1.9 grams
Monounsaturated Fat 4.1 grams

Cholesterol 0 milligrams

Sodium 101 milligrams

Potassium 238 milligrams

Total Carbohydrates 17 grams

Dietary Fiber 1.3 grams

Sugars 1.1 grams
Protein 1.5 grams
1%

Vitamin A

2.3%

Vitamin C

1.1%

Calcium

2.4%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Grocery > Snack Foods > Chips, Puffs, & Crisps

How long would it take to burn off 130 KCal?
Walking (3mph) 36 minutes
Running (6mph) 13 minutes
Bicycling (10mph) 19 minutes
Values estimated based on person weighing 140 lbs.

How do you make vegetable chips?

Instructions

  1. Lay the veggie slices in one layer on paper towels. Sprinkle liberally with sea salt. …
  2. When 15 minutes is up, use paper towels to dab off the extra moisture. Transfer to the prepared baking sheets in one layer, then brush or spray with avocado oil.
  3. Place the baking sheets in the oven and bake for 15 minutes.

What are the healthiest chips to eat?

8 Best Healthy Chips

  1. Barnana pink salt plantain chips. Price: $ …
  2. Jackson’s Honest sweet potato chips. Price: $ …
  3. Safe + Fair olive oil and sea salt popcorn quinoa chips. Price: $ …
  4. Lesser Evil Paleo Puffs. Price: $ …
  5. Made in Nature Veggie Pops. …
  6. Siete tortilla chips. …
  7. Brad’s veggie chips. …
  8. Forager Project grain-free greens chips.