Calories, fat, protein, and carbohydrate values for Tyson Chicken Breast.
Calories
There are 142 calories in Tyson Chicken Breast.
142
Nutrition Facts
Tyson Chicken Breast
Serving Size:
0.5
breast, bone and skin removed (86 grams)
Amount Per Serving
Calories from Fat 28
Calories 142
% Daily Value*
Total Fat 3.1 grams
Saturated Fat 0.9 grams
Polyunsaturated Fat 0.7 grams
Monounsaturated Fat 1.1 grams
Cholesterol 73 milligrams
Sodium 64 milligrams
Potassium 220 milligrams
Total Carbohydrates 0 grams
Dietary Fiber 0 grams
Sugars 0 grams
Protein 27 grams
0.4%
Vitamin A
0%
Vitamin C
1%
Calcium
5%
Iron
Percent Daily Values are based on a 2000 calorie diet.
Category
Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Prepared Meats, Poultry & Seafood > Cooked Poultry (Perishable)
How long would it take to burn off 140 KCal?
| Walking (3mph) | 38 minutes |
| Running (6mph) | 14 minutes |
| Bicycling (10mph) | 20 minutes |
Values estimated based on person weighing 140 lbs.
How do you cook Tyson chicken breast?
How To Cook
- Preheat oven to 375°F.
- Place frozen breast in foil lined baking pan.
- Bake 35 to 39 minutes or until internal temperature on instant read thermometer reaches 170°F. (Bake thawed breasts 18 to 20 minutes.)
How do you cook already cooked chicken breast?
How do you reheat a fully cooked chicken?
- Preheat the oven to 350 degrees Fahrenheit. Remove the chicken from its packing and set it in a baking dish that is oven safe. …
- Cook for approximately 20-25 minutes in the oven.
- Serve while still warm and enjoy.
How do I reheat frozen cooked chicken breast?
How to Reheat Chicken in the Oven
- Step 1: Preheat the oven. Set the oven to 350°F and remove the chicken from the fridge. …
- Step 2: Add moisture. Once the oven has finished preheating, transfer the chicken to a baking dish. …
- Step 3: Reheat.