Calories, fat, protein, and carbohydrate values for Turkey Meatloaf.
There are 193 calories in Turkey Meatloaf.
Total Fat 8.1 grams
Saturated Fat 1.9 grams
Cholesterol 69 milligrams
Sodium 602 milligrams
Potassium 279 milligrams
Total Carbohydrates 15 grams
Dietary Fiber 1.1 grams
|Walking (3mph)||52 minutes|
|Running (6mph)||19 minutes|
|Bicycling (10mph)||27 minutes|
What is turkey meatloaf made of?
Turkey Meatloaf – made with lean ground turkey and flavored with onions, garlic, herbs, parmesan and those classic staple sauces. It’s juicy, tender and absolutely delicious!
What type of meat is meatloaf?
It is usually made with ground beef, although ground lamb, pork, veal, venison, poultry, and seafood are also used, sometimes in combination. Vegetarian adaptations of meatloaf may use imitation meat or pulses.
Is Turkey Meatloaf mushy?
Here’s the main problem: Compared with beef or pork, turkey becomes very soft, with a slightly pasty consistency, when ground. This translates to a meatloaf that can’t hold its shape and has a compact, mushy texture.
Is Turkey Meatloaf healthier than beef?
Surprisingly, Hueschen says there aren’t major nutritional differences between ground turkey and beef. “The nutrition panel (calories, sodium, cholesterol, etc.) for ground turkey and ground beef is very comparable, as long as you select the same ratio of lean to fat,” Hueschen says.
Is meatloaf healthy to eat?
Though tasty, the hearty combo of ground meat, onions, breadcrumbs, and a slathering of ketchup is typically packed with calories, saturated fat, sodium, and added sugar. The truth is, classic meatloaf falls flat nutritionally, and it’s difficult to work into a healthy diet.
Whats the definition of Meat Loaf?
Definition of meat loaf
: a dish of ground meat seasoned and baked in the form of a loaf.
What is Meat Loaf mix made of?
A lot of supermarkets sell a “meatloaf mix,” a combination of ground beef, pork, and veal.