Sugar Free Syrup Nutrition Facts

What is sugar free syrup made of?

Water, Sorbitol, Cellulose Gum, Natural and Artificial Flavors, Salt, Caramel Color, Sodium Benzoate and Potassium Sorbate (to Preserve Freshness), Sucralose, Phosphoric Acid, Acesulfame Potassium, Aspartame, Citric Acid.

Is Sugar Free Syrup sugar-free?

Torani Sugar Free Syrups have zero sugar so you can enjoy flavor without the calories.

Is sugar free syrup good for you?

Artificial sweeteners and sugar substitutes can help with weight management. But they aren’t a magic bullet and should be used only in moderation. Food marketed as sugar-free isn’t calorie-free, so it can still cause weight gain.

What sweetener is used in sugar free syrup?

WATER, SUCRALOSE, SODIUM BENZOATE (TO PRESERVE FRESHNESS), POTASSIUM SORBATE (TO PRESERVE FRESHNESS), XANTHAN GUM, CITRIC ACID.

Can a diabetic use sugar-free syrup?

Sugar substitutes don’t affect your blood sugar level. In fact, most artificial sweeteners are considered “free foods.” Free foods contain less than 20 calories and 5 grams or less of carbohydrates, and they don’t count as calories or carbohydrates on a diabetes exchange.

Does sugar-free syrup have carbs?

Sugar Free Maple Syrup (1 tbsp) contains 15g total carbs, 1g net carbs, 0g fat, 0g protein, and 32 calories.

Is sugar-free is harmful?

The US FDA has reviewed scientific data regarding the safety of low-calorie sweeteners in food and has concluded that they are completely safe for consumption by non-diabetics as well. Even FSSAI (Food Safety standards association of India) has approved sugar-free for the general population.

What is healthiest syrup?

pure maple syrup

When in doubt, stick primarily with pure maple syrup. Agave nectar provides fewer nutrients than raw honey or pure maple syrup.