Sugar Free Jello Nutrition Facts

Calories, fat, protein, and carbohydrate values for Sugar Free Jello.


There are 12 calories in Sugar Free Jello.


Nutrition Facts
Sugar Free Jello
Serving Size:


oz (60 grams)

Amount Per Serving
Calories from Fat 0
Calories 12

% Daily Value*

Total Fat 0 grams

Saturated Fat 0 grams

Polyunsaturated Fat 0 grams
Monounsaturated Fat 0 grams

Cholesterol 0 milligrams

Sodium 29 milligrams

Potassium 0.6 milligrams

Total Carbohydrates 2.5 grams

Dietary Fiber 0 grams

Sugars 0 grams
Protein 0.5 grams

Vitamin A


Vitamin C





Percent Daily Values are based on a 2000 calorie diet.

Food / Beverages > Grocery > Confectionery / Desserts / Sweeteners > Gelatins > Prepared Gelatin (Shelf-Stable)

How long would it take to burn off 10 KCal?
Walking (3mph) 3 minutes
Running (6mph) 1 minutes
Bicycling (10mph) 2 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Sugar-free Jello has become a popular dessert option for those seeking a sweet treat without the guilt of added sugar. With its low calorie content and variety of flavors, sugar-free Jell-O offers a tempting alternative to traditional gelatin desserts. In this expert article, we will explore the features, benefits, and drawbacks of sugar-free jello and shed light on why it has gained popularity among health-conscious individuals.

Features of Sugar-Free Jello

Sugarless Jello has several notable features:

  1. Low calorie content: With only 12 calories per serving, sugar-free Jell-O is an excellent choice for people who want to control their calorie intake while satisfying their sweet tooth.
  2. Protein Source: Sugarless Jello contains a modest amount of protein derived from gelatin. This protein can contribute to a balanced diet and support muscle health.
  3. Artificial Sweeteners: Aspartame and acesulfame potassium are the artificial sweeteners used in sugar-free jello. These sweeteners provide the desired sweetness without the added sugar.

Benefits of Sugar-Free Jell-O

  1. Low sugar content: Sugar-Free Jello offers a low-sugar alternative to traditional gelatin desserts. This makes it suitable for people who need to manage their sugar intake due to health conditions such as diabetes or those following a low-carb or ketogenic diet.
  2. Weight management: The low-calorie content of sugar-free Jell-O can be beneficial for individuals trying to lose or maintain weight. It can be enjoyed as a guilt-free snack or incorporated into a balanced meal plan.
  3. Versatile flavors: Sugarless Jello comes in a variety of flavors, allowing individuals to indulge in their favorite tastes while keeping sugar intake under control. Whether you prefer fruity flavors or classic options like chocolate or vanilla, there’s a flavor for everyone.
  4. Easy digestion: Due to its gelatinous texture, sugar-free Jell-O is easily digested. This characteristic makes it a favorable choice for those with digestive sensitivities or individuals in recovery who require easily digestible foods.

Disadvantages of sugar-free jello

While sugar-free jello offers many benefits, it is important to consider potential drawbacks:

  1. Artificial Sweeteners: Sugarless Jell-O relies on artificial sweeteners for its pleasant taste. Some people may have sensitivities or preferences to these sweeteners. It is advisable to use them in moderation and to be aware of personal reactions.
  2. Limited nutritional value: While sugar-free Jell-O is a low-calorie option, it is important to note that it is not a significant source of essential nutrients. As a dessert, it should be enjoyed as part of a balanced diet that includes a variety of nutrient-dense foods.
  3. Texture and Mouthfeel: Sugarless Jello may have a different texture and mouthfeel than traditional gelatin desserts. Some people may find the texture less satisfying or different from what they expect. Personal preference plays a role in determining whether this is a drawback or simply a matter of taste.


Sugar-free Jell-O offers a delicious and guilt-free indulgence for those seeking a sweet treat with reduced sugar. With its low calorie count, protein content, and variety of flavors, it has become a popular choice for people who are watching their sugar intake and trying to manage their weight. However, it is important to consider the use of artificial sweeteners and limited nutritional value when incorporating sugar-free Jell-O into a balanced diet. As with any food, moderation and personal preference are key. So go ahead and enjoy the sweet side of sugar-free Jell-O as part of your overall healthy lifestyle.

Questions and Answers

Is sugar-free Jello good for individuals with diabetes?
Yes, sugar-free Jello can be a suitable option for individuals with diabetes. Since it contains no added sugars and has a low carbohydrate content, it is less likely to cause a significant increase in blood sugar levels when consumed in moderation.
Can sugar-free Jello help with weight loss?
Sugar-free Jello can be a helpful addition to a weight loss plan. With its low-calorie content, it can provide a satisfying and guilt-free treat, making it easier to adhere to a calorie-controlled diet. However, it is important to remember that weight loss is achieved through a combination of a balanced diet and regular physical activity.
Are there any alternatives to artificial sweeteners in sugar-free Jello?
Yes, if you prefer to avoid artificial sweeteners, you can make your own sugar-free Jello using fresh fruit juice and powdered gelatin. This allows you to control the ingredients and sweetness level, offering a natural alternative to store-bought sugar-free Jello.
Can sugar-free Jello be enjoyed by individuals with digestive sensitivities?
Yes, sugar-free Jello can be suitable for individuals with digestive sensitivities. Its gelatinous texture allows for easier digestion compared to some other desserts. However, as with any food, it is important to listen to your body and make choices based on personal tolerance and preferences.
Does sugar-free Jello provide any nutritional benefits?
While sugar-free Jello is low in calories and contains a small amount of protein, it does not provide significant amounts of essential nutrients. It should be enjoyed as part of a balanced diet that includes a variety of nutrient-rich foods to ensure adequate nutrition.