Sugar Cookies Nutrition Facts

Calories, fat, protein, and carbohydrate values for Sugar Cookies.

Calories

There are 147 calories in Sugar Cookies.

147

Nutrition Facts
Sugar Cookies
Serving Size:

1

medium (3″ diameter) (30 grams)

Amount Per Serving
Calories from Fat 62
Calories 147

% Daily Value*

Total Fat 6.9 grams

Saturated Fat 1.8 grams

Polyunsaturated Fat 0.9 grams
Monounsaturated Fat 3.9 grams

Cholesterol 9.6 milligrams

Sodium 109 milligrams

Potassium 49 milligrams

Total Carbohydrates 20 grams

Dietary Fiber 0.3 grams

Sugars 12 grams
Protein 1.4 grams
0.3%

Vitamin A

0%

Vitamin C

2.1%

Calcium

3.1%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Bread & Bakery Products > Biscuits & Cookies (Perishable)

How long would it take to burn off 150 KCal?
Walking (3mph) 40 minutes
Running (6mph) 14 minutes
Bicycling (10mph) 20 minutes
Values estimated based on person weighing 140 lbs.

Why is it called a sugar cookie?

A sugar cookie is a cookie with the main ingredients being sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda (depending on the type of sugar used).

What means sugar cookie?

sugar cookienoun. A cookie with granules of sugar sprinkled on the top before baking.

What is a sugar cookie made of?

Sugar cookies are one of the most popular and classic treats consumed in the United States. They are commonly made from sugar, butter, flour, eggs, vanilla and a leavening agent such as baking soda or baking powder, depending on the sugar type.

What is different about sugar cookies?

Butter cookies are great for rolling and cutting into shapes, offer a sturdier texture, and tend to ship well. But if you’re looking for a cookie for cutouts, sugar cookies have the highest ratio of flour to fat, giving them a very sturdy dough.

What are sugar cookies called in England?

biscuits



In the UK, these are generally called biscuits, although people do call the bigger, softer kind cookies, too. However, in the UK, people LOVE biscuits (especially with tea) and there are hundreds of different varieties that aren’t called cookies, too.

Are sugar cookies and butter cookies the same?

The biggest difference between sugar cookies and butter cookies is that sugar cookies are often rolled thin and cut out using cookie cutters. While butter cookies will hold their shape while baking, the dough is much softer and for best results should be piped onto a baking sheet and then baked.

What category of cookies are sugar cookies?

Rolled Cookies

Rolled Cookies
Once the dough has been rolled out it can be cut with cookie cutters, a knife or a pastry wheel. Sugar Cookies and Gingerbread men are common rolled and cut cookie examples.



Who invented sugar cookie?

German Protestants

Sugar cookies were pioneered by the German Protestants that settled in Nazareth, Pennsylvania and created the predecessor to our modern round, buttery, sugary goodness that we know and love. These bakers were so influential in sugar cookie history that they were originally called Nazareth Cookies.