Calories, fat, protein, and carbohydrate values for Sub Sandwich.
Calories
There are 872 calories in Sub Sandwich.
1
Total Fat 42 grams
Saturated Fat 12 grams
Cholesterol 168 milligrams
Sodium 1594 milligrams
Potassium 542 milligrams
Total Carbohydrates 69 grams
Dietary Fiber 2.8 grams
Vitamin A
Vitamin C
Calcium
Iron
Walking (3mph) | 235 minutes |
Running (6mph) | 84 minutes |
Bicycling (10mph) | 121 minutes |
What does sub sandwich mean?
submarine sandwich
Caption Options. Close Settings. Sub: An abbreviation of “submarine sandwich,” subs are called “subs” because they look like submarines.
Why do they call them sub sandwiches?
“Sub,” short for “submarine sandwich,” is said to come from Connecticut, where what was originally called a grinder became a sub because of the sandwich’s uncanny resemblance to the submarines in a nearby naval shipyard.
What is the difference between a sandwich and a sub?
In Pennsylvania, New York, and parts of New England, the term grinder usually refers to a hot submarine sandwich (meatball, sausage, etc.), whereas a cold sandwich (e.g., cold cuts) is usually called a “sub”.
What is a sub sandwich called?
Submarine-Style Sandwiches are known by various names depending on where you live in this country. Some of those names include: Submarine, Heros, Hoagie, Grinder, Po’ Boy, Rocket, Torpedo, Dagwood, Hero, Zepplin, and Italian Sandwich.
What is sub in food?
A sub is at least six inches long and is constructed with a combination of meat, cheese, fixings (lettuce, tomato, etc.), and dressing. It is usually served cold. According to Google Trends, the word “sub” is by far and away the most commonly used of today’s four large-sandwich terms.
What do New Yorkers call a sub sandwich?
“Wedge” You claim to everyone that you’re from New York City, but people can sense that something’s ever-so-imperceptibly off, unless, of course, they witness you order a sub sandwich and call it a “wedge”.
What kind of bread is used for sub sandwiches?
The Best Bread To Use
You’ve got to have bread that can hold all the meats and cheeses without falling apart. Hoagie rolls, sub rolls, or even dense sourdough bread are all sturdy enough to hold in all of that sammy goodness!
Is a sub a sandwich or a roll?
Served on a long Italian roll anywhere from six inches to six feet, this sandwich is named for its resemblance to a submarine. “Sub” is probably the most widely used name for this type of cold sandwich. Whether you’re in the north, south, east coast, west coast, or midwest, you’ve probably used this term before.