Sliders Nutrition Facts

Calories, fat, protein, and carbohydrate values for Sliders.

Calories

There are 293 calories in Sliders.

293

Nutrition Facts
Sliders
Serving Size:

1

slider (116 grams)

Amount Per Serving
Calories from Fat 133
Calories 293

% Daily Value*

Total Fat 15 grams

Saturated Fat 4.7 grams

Trans Fat 0.4 grams
Polyunsaturated Fat 2.2 grams
Monounsaturated Fat 6 grams

Cholesterol 69 milligrams

Sodium 326 milligrams

Potassium 297 milligrams

Total Carbohydrates 20 grams

Dietary Fiber 1.6 grams

Sugars 2.9 grams
Protein 19 grams
3.5%

Vitamin A

3.6%

Vitamin C

3.1%

Calcium

16%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Burritos / Sandwiches / Wraps (Perishable)

How long would it take to burn off 290 KCal?
Walking (3mph) 79 minutes
Running (6mph) 28 minutes
Bicycling (10mph) 41 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

When it comes to satisfying your hunger with a tasty treat, sliders are a popular choice. These small, bite-sized burgers have gained a reputation for their delicious taste and convenient size. If you’re looking for a quick and satisfying snack, sliders may be the perfect option. In this article, we’ll explore the features, pros, and cons of sliders to help you make an informed decision.

Features of Sliders

Sliders are basically miniaturized versions of traditional burgers. They typically consist of a small beef patty cooked with onions and pickles and served on a soft bun. The patty is packed with flavor and seasoned to perfection. The combination of savory meat, caramelized onions, tangy pickles, and a soft bun creates a delicious taste experience.
One of the most important features of Sliders is their size. These small burgers are designed to be consumed in just a few bites, making them perfect for those who want a quick snack or prefer smaller portions. The compact size of sliders also makes them ideal for parties, gatherings or as an appetizer option.

Advantages of Sliders

  1. Portion control: Sliders offer built-in portion control, so you can enjoy a satisfying snack without going overboard. This can be especially beneficial if you’re watching your calorie intake or trying to maintain a balanced diet.
  2. Versatility: Sliders can be customized to suit different tastes and preferences. You can add your favorite toppings such as cheese, bacon or barbecue sauce to enhance the flavor profile. In addition, sliders can be made with a variety of meats or even vegetarian alternatives, providing options for everyone.
  3. Convenience: Sliders are a convenient on-the-go snack. Their small size makes them easy to hold and eat without utensils. Whether you’re grabbing a quick bite during a busy day or enjoying a casual meal with friends, sliders offer a hassle-free eating experience.
  4. Flavorful combination: The combination of ingredients in sliders creates a harmonious blend of flavors. The caramelized onions add a hint of sweetness, the pickles provide a tangy kick, and the soft bun complements the savory meat. Each bite offers a burst of flavor that will leave you wanting more.

Disadvantages of Sliders

  1. Limited quantity: Due to their small size, sliders may not be as filling as a full-sized burger. If you’re looking for a more substantial meal, you may need to consume multiple sliders or pair them with sides to satisfy your hunger.
  2. Nutritional considerations: While sliders can be enjoyed as part of a balanced diet, it’s important to be aware of their nutritional content. Depending on the ingredients and toppings, sliders can vary in calories, fat and sodium content. It’s important to make informed choices and consider your dietary needs and goals.
  3. Availability: Sliders may not be as widely available as traditional burgers. While they can be found in many fast food chains and restaurants, they may not be as easily accessible in all locations. This could limit your options when it comes to satisfying your slider cravings.

Conclusion

Sliders are a delicious and convenient snack option that offers a unique taste experience. Their small size and customizable nature make them versatile and suitable for a variety of occasions. However, it’s important to consider portion size, nutritional content, and availability when incorporating sliders into your diet. So the next time you’re looking for a quick and tasty snack, give sliders a try and indulge in their flavorful goodness.

Questions and Answers

What makes sliders different from regular burgers?

Sliders are not just small burgers; they are cooked differently. The patty is cooked with onions and pickles, creating a unique flavor profile. The entire slider is then flipped and cooked again to infuse the flavors throughout the patty.

Are sliders a healthier option than regular burgers?

The healthiness of sliders depends on the ingredients and portion size. While sliders offer built-in portion control, it’s important to consider the nutritional content of ingredients and toppings. Pay attention to calorie, fat, and sodium content and make choices that meet your dietary needs and goals.

Can Sliders be customized for different dietary preferences?



Absolutely! Sliders are very versatile and can be customized to fit different dietary preferences. You can choose different types of meats or even vegetarian alternatives. In addition, you can add your favorite toppings, such as cheese, bacon, or barbecue sauce, to create a slider that is just right for you.

How many sliders should I serve per person?

The number of sliders per person depends on individual appetites and the occasion. As a general guideline, if you are serving sliders as an appetizer or at a party, you can plan on 2 to 3 sliders per person. However, if sliders are the main course, you may need to adjust the quantity based on your guests’ appetites.

Can people with dietary restrictions enjoy sliders?

Yes, sliders can be modified to accommodate dietary restrictions. You can choose alternative meat options such as turkey or chicken, or opt for vegetarian patties. In addition, by choosing appropriate toppings and buns, you can make gluten-free or dairy-free sliders to accommodate specific dietary needs.