Shrimp Taco Nutrition Facts

Calories, fat, protein, and carbohydrate values for Shrimp Taco.


There are 239 calories in Shrimp Taco.


Nutrition Facts
Shrimp Taco
Serving Size:


taco (123 grams)

Amount Per Serving
Calories from Fat 103
Calories 239

% Daily Value*

Total Fat 11 grams

Saturated Fat 3.8 grams

Trans Fat 0.2 grams
Polyunsaturated Fat 1.9 grams
Monounsaturated Fat 4.9 grams

Cholesterol 121 milligrams

Sodium 777 milligrams

Potassium 198 milligrams

Total Carbohydrates 19 grams

Dietary Fiber 1.5 grams

Sugars 1.4 grams
Protein 15 grams

Vitamin A


Vitamin C





Percent Daily Values are based on a 2000 calorie diet.

Food / Beverages > Bakery / Deli > Prepared & Preserved Foods > Burritos / Sandwiches / Wraps (Perishable)

How long would it take to burn off 240 KCal?
Walking (3mph) 64 minutes
Running (6mph) 23 minutes
Bicycling (10mph) 33 minutes
Values estimated based on person weighing 140 lbs.

How does Kylie Jenner make shrimp tacos?

Ingredients for the Kylie Jenner Shrimp Taco recipe

  1. Shrimp – The taste is best when the shrimp is fresh. The fresh shrimp looks white and not red or yellow and its head is not falling off. …
  2. Onion – Chopped.
  3. Mexican Cheese – Shredded.
  4. Cilantro – Chopped.
  5. Green Onion – Shredded.
  6. Limes – Fresh limes Juice.
  7. Sour Cream.
  8. Canola oil.

What are fish tacos made of?

There are three important components to making great fish tacos: white fish, shredded cabbage, and crema (a white sauce). Other parts of this recipe are adaptable, but those three things, paired together, are the trinity of basic fish tacos.

Who invented shrimp tacos?

The story goes, governor shrimp tacos, or tacos gobernador de camarón, were created in the state of Sinaloa in the early 1990s to surprise governor Francisco Labastida Ochoa, after he told a few friends how much he loved his wife’s shrimp tacos.

How do you make shrimp taco bowls?

To assemble: Divide brown rice into 4 meal prep containers (1/2 cup each). Top with 5 shrimps, a scoop of black beans, corn, tomatoes, a sprinkle of cheese, cilantro and a slice of lime. Cover and refrigerate for a max of 4 days. To serve: Heat bowls in the microwave for 2 minutes or until heated throughly.

What is good to have with shrimp tacos?

With these 12 sides, your shrimp tacos will be the taco the town!

  • Tortilla Chips and Mango Salsa.
  • Pico de Gallo.
  • Spanish Rice.
  • Coleslaw.
  • Jicama Slaw.
  • Elote.
  • Mexican Corn Salad.
  • Charro Beans (frijoles charros)

How do you make Kylie’s Tacos?

Quote from Youtube:: Yeah we can start the shells. Actually I feel like shells really make a difference yeah in your taco. And I like mine crunchy. And I like your country I like mine medium.

Where did shrimp tacos originate?

Tacos de camarones (“shrimp tacos”) also originated in Baja California in Mexico. Grilled or fried shrimp are used, usually with the same accompaniments as fish tacos: lettuce or cabbage, pico de gallo, avocado and a sour cream or citrus/mayonnaise sauce, all placed on top of a corn or flour tortilla.

Why are fish tacos so good?

That’s because like San Diego, the fish taco has it all: It’s crispy and creamy; it’s spicy and salty. It’s got that elusive umami (a savoriness from the protein) that satisfies your taste buds and quells your worst hunger.

Are tacos actually Mexican?

Tacos are thought to come from Mexico, long before the Spanish arrived. Ancient Mexicans used freshly made, soft, flat corn tortillas and gave them with fillings like fish and cooked organs. It was a staple meal that provided vital nutrients and energy to those who consumed it.

Can Kylie Jenner cook?

In fact, the model admitted that she doesn’t cook that much and for dinner likes to order takeout from some of her favorite restaurants like Nobu or Craig’s. Kylie Jenner has taken to her Instagram stories on a number of occasions to share what she likes to eat and cook.