Salad Mix Nutrition Facts

Calories, fat, protein, and carbohydrate values for Salad Mix.

Calories

There are 20 calories in Salad Mix.

20

Nutrition Facts
Salad Mix
Serving Size:

1

serving (85 grams)

Amount Per Serving
Calories from Fat 1.8
Calories 20

% Daily Value*

Total Fat 0.2 grams

Saturated Fat 0 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.1 grams
Monounsaturated Fat 0 grams

Cholesterol 0 milligrams

Sodium 31 milligrams

Potassium 241 milligrams

Total Carbohydrates 4.2 grams

Dietary Fiber 1.7 grams

Sugars 1.8 grams
Protein 1.2 grams
124%

Vitamin A

25%

Vitamin C

2.9%

Calcium

4.8%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Produce > Greens, Leaves & Herbs > Mixed Salad Greens (Fresh)

How long would it take to burn off 20 KCal?
Walking (3mph) 5 minutes
Running (6mph) 2 minutes
Bicycling (10mph) 3 minutes
Values estimated based on person weighing 140 lbs.

What is in a typical salad mix?

Spring mix is made up of 16 fresh greens and lettuces of varying tastes and textures, including red romaine, baby spinach, radicchio, green romaine, red oak leaf, mizuna, red leaf, lollo rosso, arugula, red mustard, green mustard, red chard, frisee, and tatsoi.

What does salad mix mean?

Salad mix, mesclun mix and spring mix are interchangeable terms used to describe assorted mixed greens harvested at the seedling stage (3-4 weeks). Blends usually include 5-7 types of greens with a range of leaf sizes, colors, shapes and textures.

What is the best salad mix?

In 2019 We Reviewed Every Single Salad Kit in America. These Are Our Favorites (STILL).

  1. Aldi’s Southwestern Salad Kit. …
  2. Trader Joe’s Organic Mediterranean Style Salad Kit. …
  3. Earthbound Farm Fresh Organic Sweet Kale Chopped Salad Kit. …
  4. Eat Smart Wild Greens & Quinoa Vegetable Salad Kit. …
  5. Dole Classic Caesar Kit.

What are different types of salad mixes?

Varieties

  • Arugula.
  • Chopped Romaine.
  • Coleslaw.
  • European Blend.
  • Iceberg-based Mix.
  • Mesclun/Spring Mix.


How do you make a salad mix?

Do It Yourself Organic Salad Mix

  1. 2 large (or 3 small) heads romaine lettuce, chopped.
  2. 1 bunch kale, finely chopped.
  3. 1/2 head small purple cabbage, thinly sliced.
  4. 2–3 small carrots, thinly sliced.
  5. 1 1/2 cups chopped raw broccoli or snow peas or whatever add in you like.

Is spring mix a lettuce?

Spring mix is the term given to a variety of different packaged salad products. In general, spring mix usually contains tender baby lettuce, spinach, and other edible leaves. It may also include red and green romaine, red and green oak leaf, chard, arugula, spinach, endive, radicchio, and other heirloom lettuces.



Which salad mix is the healthiest?

When it comes to leafy greens, darker is better. They have the most nutrients. Case in point: Kale and spinach have over 10 times more immune-boosting vitamins A and C than iceberg lettuce.

What are the 5 basic types of salads?

The five basic types of salad are green salads (tossed or composed), bound, vegetable, fruit, and combination. The five basic salads that can be served throughout the course of a meal are starter, accompaniment, main course, intermezzo, and dessert.

What are the 5 types of salads?

salad, any of a wide variety of dishes that fall into the following principal categories: green salads; vegetable salads; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.

What are the 5 main salads?

salad, any of a wide variety of dishes that fall into the following principal categories: green salads; vegetable salads; salads of pasta, legumes, or grains; mixed salads incorporating meat, poultry, or seafood; and fruit salads.

What greens to put in salad?

Some of the most nutritious greens include spinach, kale, romaine, watercress, and arugula (see “Salad greens by the numbers”). They are rich in a combination of vitamins A, C, and K; several B vitamins (including folate); and potassium.

What are the examples of base of salad?

Popular base veggies are:



  • Lettuce – iceberg, romaine, green leaf, red leaf, butter (or sometimes called Boston or bibb)
  • Baby spinach.
  • Kale – dino / lacinato, baby, curly.
  • Arugula and dandelion greens.
  • Mixed greens – a mix of young salad leaves including baby spinach, arugula, frisee, radicchio, leaf lettuce.