RiceCracker Nutrition Facts

Calories, fat, protein, and carbohydrate values for RiceCracker.

Calories

There are 7.8 calories in RiceCracker.

7.8

Nutrition Facts
Rice Cracker
Serving Size:

1

cracker (2 grams)

Amount Per Serving
Calories from Fat 0.8
Calories 7.8

% Daily Value*

Total Fat 0.1 grams

Saturated Fat 0 grams

Polyunsaturated Fat 0 grams
Monounsaturated Fat 0 grams

Cholesterol 0 milligrams

Sodium 1.4 milligrams

Potassium 8.6 milligrams

Total Carbohydrates 1.6 grams

Dietary Fiber 0.1 grams

Sugars 0 grams
Protein 0.1 grams
0%

Vitamin A

0%

Vitamin C

0%

Calcium

0.2%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Additional Information

Rice Crackers are a popular snack choice for those looking for a crunchy and flavorful treat. They are made from rice grains that have been cooked, flattened, and then baked or fried to achieve a crunchy texture. Rice crackers come in a variety of shapes, sizes, and flavors, making them versatile and enjoyable for people of all ages. In this article, we will explore the features, benefits, and drawbacks of rice crackers as a snack option.

Features of Rice Crackers

Rice crackers have several distinctive features that set them apart from other snack foods:

  1. Crunchy texture: One of the defining characteristics of rice crackers is their satisfying crunch. The baking or frying process gives them a light and crispy texture that is very enjoyable to bite into.
  2. Wide variety: Rice crackers come in a wide variety of flavors, including but not limited to seaweed, soy sauce, wasabi and sesame. This variety allows individuals to choose the flavors that best suit their preferences.
  3. Gluten Free: Rice crackers are typically made from rice flour, making them an excellent snack choice for individuals with gluten sensitivities or celiac disease. They provide an alternative to wheat-based snacks without compromising on taste or texture.
  4. Low Fat: Compared to many other snack options, Rice Crackers tend to be low in fat. This makes them a great choice for people who are concerned about their fat intake, but still want to enjoy a satisfying snack.

Benefits of Rice Crackers

In addition to their properties, rice crackers offer several benefits that make them a great snack option:

  1. Source of whole grains: Rice Crackers are made with rice, a whole grain that provides essential nutrients and fiber. Whole grains have been linked to several health benefits, including improved digestion and a reduced risk of heart disease.
  2. Portability: Rice crackers are a convenient and portable snack. They are typically individually wrapped or packaged in resealable bags, making them easy to carry in a backpack, purse or lunchbox. This makes them an excellent choice for snacking on the go or as a quick bite between meals.
  3. Versatility: Rice Crackers can be enjoyed on their own or in combination with other foods. They can be used as a base for toppings such as cheese, spreads or dips, allowing for endless flavor combinations. They can also be crushed and used as a crunchy topping for salads or soups.
  4. Healthier snack option: Compared to many other snack choices, rice crackers tend to be lower in calories and fat. They can be a healthier alternative to high-calorie snacks such as potato chips or fried snacks. Choosing rice crackers as a snack can contribute to a balanced diet and help individuals maintain a healthy weight.

Disadvantages of Rice Crackers

While rice crackers offer many benefits, it is important to consider some potential drawbacks:

  1. Sodium content: Some varieties of rice crackers may be high in sodium. Excessive sodium intake can be problematic for people with certain health conditions, such as high blood pressure or kidney disease. It is important to check the nutrition label and choose lower sodium options when appropriate.
  2. Processing methods: Depending on the brand and manufacturing process, rice crackers may undergo extensive processing, including deep frying or the addition of artificial additives. These factors can affect the nutritional value of the product. Choose rice crackers made with minimal processing and natural ingredients.
  3. Potential Allergens: While rice crackers themselves are gluten-free, it is important to check the ingredient list carefully. Some varieties may contain potential allergens such as soy, sesame, or seafood-based seasonings. Individuals with specific allergies or dietary restrictions should choose rice crackers that meet their needs.

Bottom line

Rice Crackers are a versatile and enjoyable snack option that provide a satisfying crunch and a variety of flavors. They are gluten-free, low in fat and offer the benefits of whole grains. While they have some potential drawbacks, such as sodium content and processing methods, choosing healthier options and being mindful of individual dietary needs can help individuals make informed snack choices. Incorporating rice crackers into a balanced diet can contribute to a well-rounded approach to snacking and overall nutrition.

Questions and Answers

Are Rice Crackers a Healthy Snack Option?



Rice crackers can be a healthy snack option when consumed in moderation. They are generally low in fat and can be a good source of whole grains. However, it’s important to pay attention to the sodium content and processing methods used in different varieties. Choosing low-sodium and minimally processed options can help make them a healthier choice.

Are rice crackers suitable for people with gluten sensitivity or celiac disease?

Yes, rice crackers are typically gluten-free and can be an appropriate snack option for people with gluten sensitivities or celiac disease. They are made with rice flour, which does not contain gluten. However, it’s important to check the ingredient list to ensure that the specific brand or variety does not contain gluten-containing additives.

Can rice crackers be part of a weight loss diet?

Rice Crackers can be part of a weight loss diet because they are relatively low in calories and fat. They can provide a satisfying crunch and be a healthier alternative to high-calorie snacks such as potato chips. However, it’s important to practice portion control and be mindful of your total calorie intake from all food sources.

Can Rice Krispies be enjoyed by people with specific allergies?

While rice crackers themselves are gluten-free, it’s important to check the ingredient list carefully if you have specific allergies. Some varieties of rice crackers may contain potential allergens such as soy, sesame, or seafood-based seasonings. Individuals with allergies should choose rice crackers that do not contain ingredients they are allergic to, and choose allergen-free options when necessary.

Can rice crackers be a good option for on-the-go snacking?

Yes, rice crackers are a convenient and portable snack option. They are often individually wrapped or packaged in resealable bags, making them easy to carry in a bag or lunch box. Their crunchiness and versatility also make them great for on-the-go snacking. However, it’s important to be aware of potential crumbs and to clean up after eating in public places.