Purple Grapes Nutrition Facts

Calories, fat, protein, and carbohydrate values for Purple Grapes.

Calories

There are 34 calories in Purple Grapes.

34

Nutrition Facts
Purple Grapes
Serving Size:

10

grapes (49 grams)

Amount Per Serving
Calories from Fat 0.7
Calories 34

% Daily Value*

Total Fat 0.1 grams

Saturated Fat 0 grams

Trans Fat 0 grams
Polyunsaturated Fat 0 grams
Monounsaturated Fat 0 grams

Cholesterol 0 milligrams

Sodium 1 milligrams

Potassium 94 milligrams

Total Carbohydrates 8.9 grams

Dietary Fiber 0.4 grams

Sugars 7.6 grams
Protein 0.4 grams
0.7%

Vitamin A

2.6%

Vitamin C

0.4%

Calcium

1%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Grocery > Fruits > Fruits (Shelf-Stable)

How long would it take to burn off 35 KCal?
Walking (3mph) 9 minutes
Running (6mph) 3 minutes
Bicycling (10mph) 5 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Known for their vibrant color and deliciously sweet flavor, purple grapes are a popular fruit enjoyed by many. In addition to being a tasty snack, purple grapes offer numerous health benefits due to their rich nutritional profile. In this article, we will explore the characteristics, benefits, and drawbacks of purple grapes.

Features of Purple Grapes

Purple grapes are small, round fruits that grow in clusters on vines. They have a deep purple or reddish skin and are juicy on the inside. The grapes are usually seedless, although some varieties may contain small edible seeds. Purple grapes can be eaten fresh or used in various culinary applications, such as making juices, jams, or wine.

Benefits of purple grapes

1. Antioxidant Powerhouse: Purple grapes are packed with antioxidants, including resveratrol, flavonoids, and anthocyanins. These compounds help protect the body from oxidative stress, reduce inflammation, and support overall cellular health.
2. Heart health: The resveratrol found in purple grapes has been linked to numerous heart health benefits. It may help improve circulation, lower blood pressure, reduce LDL (“bad”) cholesterol levels, and prevent the formation of blood clots, thus promoting a healthy cardiovascular system.
3. Immune booster: Purple grapes are a rich source of vitamin C, which is essential for a strong immune system. Vitamin C helps stimulate the production of white blood cells, which are important for fighting off infections and disease.
4. Digestive Health: Purple grapes contain fiber, which aids in digestion and promotes regular bowel movements. Fiber also helps maintain a healthy gut by feeding beneficial gut bacteria.
5. Hydration and Weight Management: With their high water content, purple grapes can help keep you hydrated. They are also relatively low in calories, making them a satisfying and guilt-free snack option for those watching their weight.

Disadvantages of purple grapes

While purple grapes offer many health benefits, it’s important to consider a few potential drawbacks:
1. Sugar content: Purple grapes are naturally sweet due to their sugar content. While the sugar in grapes is natural, it’s still important to consume it in moderation, especially if you have diabetes or are on a low-sugar diet.
2. Pesticide residues: Conventionally grown grapes can contain pesticide residues. It’s best to choose organic grapes or wash conventionally grown grapes thoroughly to reduce exposure to pesticides.
3. Allergies: Some people may be allergic to grapes or develop allergic reactions such as itching, swelling, or difficulty breathing. If you have a known allergy, it’s a good idea to consult a health care professional before consuming grapes.

Bottom line

Purple grapes are not only a delicious and refreshing fruit, but also a nutritional powerhouse. Packed with antioxidants, vitamins, and fiber, they offer numerous health benefits, including supporting heart health, boosting the immune system, and aiding digestion. However, it’s important to consume grapes in moderation, be mindful of their sugar content, and be aware of potential pesticide residues. Overall, adding purple grapes to a balanced diet can be a tasty and healthy choice.

Questions and Answers

Are purple grapes healthier than green ones?



Both purple and green grapes offer health benefits, but their nutritional profiles differ slightly. Purple grapes contain higher levels of antioxidants, particularly resveratrol and anthocyanins, which are beneficial for heart health. However, green grapes are higher in vitamin K and have a slightly lower sugar content. Ultimately, both varieties can be included in a healthy diet.

Can I eat purple grapes if I have diabetes?

Purple grapes contain natural sugars and should be consumed in moderation if you have diabetes. It’s important to monitor portion sizes and consider your overall carbohydrate intake. It may be helpful to consult with a healthcare professional or a registered dietitian for personalized guidance on including grapes in your diabetic meal plan.

Can purple grapes help with weight loss?

Purple grapes can be part of a weight loss or weight management plan due to their low calorie content and high water content. They can provide a satisfying and nutritious snack option. However, it’s important to remember that weight loss is achieved through a combination of a balanced diet, portion control, regular physical activity, and overall healthy lifestyle habits..

Are organic grapes a better choice than conventionally grown grapes?

Organic grapes are grown without synthetic pesticides, which can be a desirable choice for those looking to minimize pesticide exposure. However, conventionally grown grapes can be safely consumed if they are thoroughly washed to reduce pesticide residues. Both organic and conventionally grown grapes offer nutritional benefits, so the choice ultimately depends on personal preferences and priorities.



Can I eat purple grapes if I have a grape allergy?

Individuals with grape allergies should exercise caution and consult a health care professional before consuming purple grapes. Grape allergies can manifest as itching, swelling, or difficulty breathing in some cases. It’s important to undergo proper allergy testing and receive guidance from a medical professional regarding the consumption of grapes or grape-derived products.