Protein Powder Nutrition Facts

Calories, fat, protein, and carbohydrate values for Protein Powder.

Calories

There are 113 calories in Protein Powder.

113

Nutrition Facts
Protein Powder
Serving Size:

1

scoop (32 grams)

Amount Per Serving
Calories from Fat 4.5
Calories 113

% Daily Value*

Total Fat 0.5 grams

Saturated Fat 0.3 grams

Trans Fat 0 grams
Polyunsaturated Fat 0.1 grams
Monounsaturated Fat 0.1 grams

Cholesterol 5.1 milligrams

Sodium 50 milligrams

Potassium 160 milligrams

Total Carbohydrates 2 grams

Dietary Fiber 1 grams

Sugars 0 grams
Protein 25 grams
0%

Vitamin A

0%

Vitamin C

12%

Calcium

2%

Iron

Percent Daily Values are based on a 2000 calorie diet.

Category
Food / Beverages > Grocery > Dietary Supplement Foods > Protein / Dietary Supplement Powders

How long would it take to burn off 110 KCal?
Walking (3mph) 30 minutes
Running (6mph) 11 minutes
Bicycling (10mph) 16 minutes
Values estimated based on person weighing 140 lbs.

Additional Information

Protein powders have gained immense popularity as a dietary supplement among fitness enthusiasts, athletes, and individuals looking for a convenient way to meet their protein needs. Whether you’re looking to build muscle, aid in post-workout recovery, or supplement your protein intake, protein powder can be a valuable addition to your diet. In this article, we will explore the features, benefits, and drawbacks of protein powders.

Protein Powder Features

Protein powders are typically derived from a variety of sources, including whey, casein, soy, pea, and hemp. They are available in a variety of flavors and formulations to meet individual preferences and dietary needs. In addition, protein powders come in convenient packaging, making them easy to carry and consume on the go.

Benefits of protein powders

  1. Muscle building and recovery: Protein is essential for muscle growth and repair. Protein powder provides a concentrated source of high-quality protein that can support muscle building and recovery after intense physical activity.
  2. Convenience: Protein powder offers a quick and convenient way to increase protein intake, especially for people with busy lifestyles. It can be easily mixed with water or milk, or added to smoothies and recipes.
  3. Weight Management: Protein is known for its satiating effect, which helps you feel fuller for longer. Incorporating protein powder into your diet can help control appetite and support weight loss or maintenance goals.
  4. Compatibility with dietary restrictions: Protein powders come in a variety of formulations, including plant-based options that are suitable for individuals with dietary restrictions or those following a vegetarian or vegan lifestyle.
  5. Nutritional support: Protein powders can be a valuable dietary supplement for individuals with increased protein needs, such as athletes, older adults, or those recovering from injury.

Disadvantages of protein powder

  1. Potential allergies or sensitivities: Some people may be allergic or sensitive to certain types of protein, such as whey or soy. It is important to choose a protein powder that meets your dietary needs and to consult a healthcare professional if you have any concerns.
  2. Quality and purity: Not all protein powders are created equal. It’s important to choose a reputable brand that undergoes third-party testing to ensure product quality, purity, and accurate labeling.
  3. Additives and Ingredients: Some protein powders may contain additives, sweeteners, or artificial ingredients that may be undesirable for some individuals. It is recommended that you read the ingredient list and choose products with minimal additives.
  4. Cost: Protein powders can vary widely in price depending on brand, quality, and source of protein. It’s important to consider your budget and compare options to find a protein powder that meets your needs without breaking the bank.

Bottom Line

Protein powder can be a valuable tool to support muscle growth, enhance recovery, and conveniently meet your protein needs. It offers numerous benefits, including convenience, weight management support, and compatibility with various dietary restrictions. However, it’s important to be aware of potential allergens, choose high-quality products, and consider personal preferences and budget when choosing a protein powder. Consultation with a healthcare professional or registered dietitian can provide personalized guidance to ensure that protein powder meets your specific health and fitness goals.

Questions and Answers

What is protein powder and how does it work?

Protein powder is a concentrated form of protein derived from various sources such as whey, soy or pea. It works by providing a convenient and easily digestible source of high-quality protein, which is essential for muscle building, tissue repair and overall health. It can be consumed by mixing it with water or milk, or by adding it to smoothies and recipes.

Is protein powder right for everyone?

While protein powder can be beneficial for many people, it may not be for everyone. Individuals with certain allergies or sensitivities to certain types of protein, such as dairy or soy, should choose protein powders that meet their dietary needs. In addition, individuals with underlying health conditions or those taking medications should consult with a healthcare professional before incorporating protein powder into their diet.

How much protein powder should I take?



Recommended protein powder intake varies depending on factors such as age, gender, weight, activity level, and health goals. As a general guideline, most people can benefit from consuming 20-30 grams of protein powder per serving, which can be adjusted based on individual needs. It’s important to read product labels and follow the manufacturer’s serving size recommendations.

Can protein powder replace whole food protein sources?

While protein powder can be a convenient way to supplement your protein intake, it should not completely replace whole food protein sources. Whole foods provide a wider range of nutrients, including vitamins, minerals, and fiber, which are essential for overall health. It’s best to include a variety of protein-rich foods, such as lean meats, fish, eggs, legumes, and dairy products, along with protein powder to ensure a well-rounded and balanced diet.

Are there any possible side effects to taking protein powder?

When consumed in moderation and as part of a balanced diet, protein powders are generally safe for most people. However, excessive protein intake from protein powders or other sources can put a strain on the kidneys and liver. It’s important to follow recommended serving sizes, stay hydrated, and consult a healthcare professional if you have any concerns or underlying health conditions. In addition, some protein powders may contain additives or artificial ingredients that can cause digestive upset in sensitive individuals. Choosing products with minimal additives and reading the ingredient list carefully can help reduce potential side effects.